a traditional cuban classic, cream of black beans soup served with mashed green plantains
Sopa De Pollo
$6.00
chicken soup with mixed vegetables and angel hair pasta
Ensalada Tradicional
$6.00
romaine lettuce, sliced tomatoes, cucumbers and radish served with cuban style dressing
Avanico De Aguacates
$10.00
seasonal avocado served on a bed of baby greens, garnished with onions, belgium endive and drizzled with extra virgin olive oil
Ensalada Estefani
$16.00
baby mixed greens with red apples, strawberries, cashew nuts topped with grilled breast of chicken and shaved parmesan served with our special dressing
Langosta Jardinera
$21.00
steamed lobster on a bed of carrots, asparagus, baby yellow squash and mixed greens served with virgin olive oil and lemon
Ahi Tuna De Vuelta Y Vuelta
$19.00
seared fresh hawaiian ahi tuna salad served on a bed of baby arugula and pear tomatoes served with a citrus dressing. choice of black pepper, sesame seed crust or seared plain
Berenjena En Salsa
$14.00
breaded eggplant steamed with red and white cabbage, potatoes and green beans on a bed of vegetarian salsa, served hot
Platillos Principales
all entrees served with white rice, congris or arroz con gandules, black or pinto beans and choice of plantains or yuka cassava root .plantains, mofongo, yuka, fufu, maduros
Entradas
Tamal De Maiz Cubano
$7.00
tender corn tamale, wrapped in corn husks served with your choice of chicken or pork
Ceviche De Mariscos
$12.00
fresh halibut, shrimp and crabmeat marinated in lime, tomatoes, onions, cilantro and spices served with chicharritas
Tostones Rellenos De Cangrejo
$10.00
fried green plantain, filled with enchilado crabmeat
Papas Rellenas
$7.00
puree of potatoes, stuffed with picadillo ground beef, lightly breaded and fried
Pinchitos De Camarones
$12.00
shell on shrimp, poached in spanish wine served with tostones
Empanadas
$10.00
pastry shell filled with your choice of chicken, beef or asparagus and ricotta cheese
Carne De Res
Bistec Encebollado
$22.00
prime sirloin steak marinated and sauteed on the flat griddle with caramelized onions
Bistec De Filete
$29.00
prime fillet mignon served with mashed potatoes and grilled to temperature
Bistec Empanizado
$22.00
prime breaded sirloin steak, pounded and sauteed on the griddle
Vaca Frita
$20.00
shredded flap meat sauteed in mojo, citrus juices and onions
Rabo Encendido
$25.00
oxtail, slowly braised in its own juices, spanish white wine, tomatoes and mixed vegetables
Ropa Vieja
$18.00
flank steak stewed and shredded in a tomato, bell pepper, onion, white wine sauce
Chuleton
$32.00
16 oz prime rib eye chop bone in marinated in cuban spices and grilled to perfection
Churrasco
$25.00
grilled skirt steak drizzled with mojo criollo and grilled medium
Ternera Dormilona
$28.00
rack of veal marinated in citrus and grilled, combined with a trio of jumbo tiger prawns sauteed in garlic and olive oil
Pastelon Poertoriqueno
$15.00
tart of sweet plantain layered with picadillo ground beef and eggs
Cerdo Y Cordero
Lomo Asado En Su Jugo
$19.00
roasted pork loin marinated in citrus juices and slowly braised
Chuleta Al Ajillo
$21.00
12 ounce baby pork chop bone in marinated in extra virgin olive oil lemon and garlic, grilled well
Chilindron De Cordero
$33.00
new zealand rack of lamb grilled and combined with a leg of lamb stewed in its own juices
Pollo
Fricase De Pollo
$14.00
traditional puerto rican and cuban style chicken simmered with potatoes in a spanish wine sauce, olives and spices
Pechuga Ala Plancha
$16.00
tender chicken breast boneless, marinated in cuban herbs, sauteed on flat griddle
Pechuga Empanizada
$16.00
boneless breast of chicken, marinated and breaded topped with caramelized onions
Arroz Con Pollo A La Chorrera
$22.00
traditional puerto rican and cuban classic, chicken and soft rice slowly cooked in spanish white wine and mixed vegetables
Pescados Y Mariscos
Filete De Pescado
$24.00
seasonal fresh fillet of fish, marinated in herbs and citrus juices, lightly floured, pan sauteed in olive oil and served with vegetables
Salmon Del Atlantico
$26.00
fresh atlantic fillet of salmon, marinated and grilled, served with garden vegetables
Camarones Al Ajillo
$21.00
prawns seasoned and pan sauteed in extra virgin olive oil, garlic and spanish white wine
Camarones Empanizados
$21.00
jumbo prawns breaded and fried, served with madre's sauce
Langosta A La Plancha
$39.00
whole lobster tail seared on the grill and finished in the oven with garlic butter and citrus juices
Langosta Rellena
$42.00
whole lobster tail filled with shrimp, scallops, octopus, sauteed in a white wine garlic butter sauce
Zarzuela De Mariscos
$40.00
a consume of seafood with alaskan king crab, lobster tail, jumbo prawns, manila clams, black mussels and fillet of halibut
Paella Valenciana
$36.00
valencia style paella with saffron, lobster tail, crab claws, jumbo tiger shrimp, scallops, clams, mussels and halibut.
Postre
Flan Cubano
$6.00
traditional cuban custard glazed with caramel
Arroz Con Leche
$6.00
cuban style rice pudding
Natilla
$6.00
cream of vanilla custard
Tres Leches
$8.00
sponge cake soaked in evaporated milk, condensed milk, and whole milk with a touch of rum and fresh whipped cream
Mango Del Caney
$9.00
light mango mousse, finished with a fruit glaze
Tres Chocalates
$9.00
white, dark and milk chocolate mousse served with creme fresh