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Macaroni's Restaurant
9315 Old Bustleton Ave
Philadelphia, PA 19115
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4 course tasting menu prepared with locally sourced ingredients and paired with Jack's Abby craft lagers.
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Main Menu
Beer Menu
Lunch | P2 Outdoor Lounge
Main Menu
All entrees are cooked to order
Antipasti
Calamari Fritti
$13.00
Sweet and hot peppers, fresh diced tomatoes
Shrimp Scampi Bread
$14.00
Jumbo shrimp, peas, fresh tomatoes, white wine garlic sauce over Italian toasted bread
Eggplant Stack
$10.00
Lightly fried eggplant, beefsteak tomatoes, Bocconcini mozzarella drizzled with a balsamic glaze
Mozzarella E Carrozza
$8.00
Italian bread stuffed with Bocconcini mozzarella, plum tomatoes sauce
Sausage, Spinach & Beans
$14.00
Homemade mild Italian sausage, baby spinach, Cannellini beans
Shrimp and Colossal Crabmeat Cocktail
$15.00
Served with fresh lemon and homemade cocktail sauce
Diver Scallops
$15.00
Parsnip puree, candied pancetta, tarragon oil
Mussels Fra Diavolo
$15.00
Sausage, fennel, roasted peppers, seafood brodo, dry vermouth
Kobe Beef Meatballs
$14.00
San Marzano tomato, fresh Ricotta, Parmigiano
Insalate
House
$8.00
Romaine lettuce, fresh plum tomatoes, red onions in a red wine vinaigrette
Beet Salad
$12.00
Roasted beets, peppered goat cheese, candied pistachios, frisee, honey vinaigrette
Caesar Salad
$10.00
Romaine lettuce, croutons, house caesar dressing
Spinach
$12.00
Caramelized shallots, spicy walnuts, Gorgonzola, Prosciutto di Parma, port wine vinaigrette
Tomato Prosciutto Di Parma & Mozzarella
$10.00
Prosciutto di Parma, plum tomatoes, fresh Bocconcini mozzarella, fresh basil
Chef's Antipasto
$17.00
House Cured Capicola, Sopressata, Prosciutto di Parma, Parmigiano Reggiano cheese, Bocconcini mozzarella, tomatoes, marinated olives
Pasta & Risotto
All pastas are prepared to order. All pastas served al - dente. All pastas can be prepared family style to the table. Whole Wheat pasta available
Penne Vodka
$23.00
Penne pasta, light tomato cream sauce, fresh basil
Wild Boar Pappardelle
$26.00
Broken Arrow Ranch wild boar ragu, handmade pasta, root vegetables, golden raisin, shaved Pecorino Romano
Spinach & Walnut Ravioli
$23.00
Parmigiano brodo, toasted walnuts, shaved Parmigiano Reggiano
Bucatini Amatriciana
$24.00
Guanciale, San Marzano tomatoes, fresh mozzarella, basil, crushed red pepper
Ricotta Gnocchi
$23.00
San Marzano tomatoes, basil, chili oil, Pecorino Romano
Wild Mushroom Risotto
$26.00
Shiitake, porcini, oyster mushrooms, mascarpone, truffle peelings
Seafood
Cioppino
$36.00
Jumbo shrimp, colossal crab meat, calamari, little neck clams, Prince Edward Island mussels, imported pasta (red or white)
Shrimp Pomodoro
$25.00
Jumbo shrimp, fresh plum tomato sauce over imported pasta
Linguine & Clams
$23.00
Fresh tomato, basil, clam brodo (red or white)
Cavatelli & Colossal Crab Meat
$25.00
Handmade pasta, San Marzano tomato sauce, Calabrian chilis
Lobster Ravioli
$27.00
Lobster cream sauce, basil
Skuna Bay Salmon
$27.00
Braised lentils, pickled cauliflower, charred shallot sauce
Meat & Poultry
Center Cut 8 Oz. Filet Mignon
$36.00
Roasted garlic mashed potatoes, grilled asparagus, veal demi-glace
Grilled Lamb Rack
$32.00
Polenta cakes, broccoli rabe, port reduction
Veal Saltimbocca
$26.00
Prosciutto di Parma, fontina cheese, wild mushrooms, Marsala demi glaze
14 Oz. Grilled Veal Chop
$45.00
Root vegetable hash, sauteed greens, veal reduction
Veal Primo
$32.00
Jumbo shrimp, colossal crab meat, sundried tomatoes, light basil cream sauce
Berkshire Bone-In Pork Chop
$28.00
White bean puree, braised dandelions, apple cider reduction
Chicken Siciliana
$24.00
Gaeta olives, caper berries, hot cherry peppers, white wine garlic sauce
Chicken Parmigiana
$23.00
Mozzarella cheese, San Marzano tomato
Bone-In Chicken Marsala
$24.00
Wild mushrooms, Marsala wine sauce
Stuffed Chicken Fiorentina
$26.00
Chicken breast stuffed with spinach and fresh mozzarella, wild mushroom, peas, light cream sauce
On Tap
Peroni Nastro Azzurro / Roma, Italy / Pale Lager / 5.1%
$6.00
Light and refreshing brew, balanced hop and malt flavors
Tröegs Hop Knife / Hershey, PA / American IPA / 6.2%
$7.00
Tart orange peel, sour lemon & grapefruit with a light peppery flair & pungent flowery hops from the columbus. Malty toastiness, lingering flowery bitterness
Avery El Gose / Boulder, CO / Gose / 4.5%
$6.50
A German style sour ale brewed with sea salt and brightened with lime juice
Dogfish Head Punkin Ale / Milton, DE / Pumpkin Ale / 7.0%
$6.50
A full-bodied brown ale brewed with real pumpkin, brown sugar, allspice, cinnamon & nutmeg
Lagunitas Aunt Sally / Petaluma, CA / American Wild Ale / 5.7%
$6.50
A tart ale brewed in an old world tradition. Sweet, hoppy and sassy
Weihenstephan Hefe Weissbier / Bavaria, Germany / Hefeweizen / 5.4%
$7.50
Refreshing brew made with real grapefruit juice, intense fresh aromas with a hint of sweet malt
Cans
Anderson Valley Fall Hornin' / Boonville, CA / Pumpkin Ale 12oz. / 6.0%
$5.00
Inviting aromas of caramelized malt & baking bread with highlights of cinnamon, nutmeg, pumpkin and seasonal spices
Avery Liliko'i Kepolo / Boulder, CO / Witbier / 12oz. / 5.6%
$6.50
Luscious, juicy & tart. Passionfruit is added to this one of a kind brew
Lefebvre Blanch de Bruxelles / Belgium / Witbier / 16oz. / 4.5%
$6.00
Unfiltered, hints of orange balance out this fresh and mellow beer
Green Flash Passion Fruit Kicker / San Diego, CA / Pale Wheat Ale / 12oz / 5.5%
$5.00
Refreshing, brewed with passion fruit tea & juice, sweet, tart & fruity
Original Dry Cider / Austin, TX / Cider / 12oz. / 5%
$5.00
A slightly tart and sweet cider with aromas of honey
J.K.'s Northern Neighbor Cider / Flushing, MI / Farmhouse Cider / 16oz. / 5.5%
$7.00
A unique cider made from organic Michigan apples and a Canadian prairie apple, the Saskatoon
Champion Shower Beer / Charlottesville, VA / Czech Pilsner / 12oz. / 4.5%
$5.00
Fresh, clean maltiness & spicy flavor & aroma contributions from 100% traditional Czech Saaz hops
American Craft Bottles
Allagash White / Portland, ME / Witbier / 12oz. / 5.1%
$6.00
Refreshing beerwith aromas of citrus and tastes of coriander and orange peel
Tröegs Dreamweaver Wheat / Hershey, PA / Hefeweizen / 12oz. / 4.8%
$5.00
Brewed in the German style, unfiltered with notes of banana, clove & pepper
Yards PPA / Philadelphia, PA / American Pale Ale / 12oz./ 4.6%
$5.00
Crisp, hoppy, and bursting with citrus
Dogfish Head 60 Minute / Milton, DE / Am. IPA / 12 oz. / 6%
$5.50
Balanced IPA with a lot of citrusy hop character
Sierra Nevada / Chico, CA / American Pale Ale / 12oz. / 5.6%
$5.00
Hoppy, fragrant, spicy
Yards Thomas Jefferson's Tavern Ale / Phila, PA / Strong Golden Ale / 12 oz. / 8.0%
$6.00
Complex golden ale that pays homage to brewing in revolutionary times using honey, rye and wheat
Fegley's Hop'solutely / Allentown, PA / Triple IPA / 12oz. / 11.5%
$7.00
Amazingly smooth with a powerful hoppy presence
Rogue Dead Guy / Newport, OR / Maibock / 12oz. / 6.5%
$7.00
Malty aroma, rich hearty flavor, well balanced finish
Deschutes Obsidian / Bend, OR / American Stout / 12oz. / 6.4%
$5.50
Deep, robust and richly rewarding. Distinct notes of espresso and dark chocolate
Stoudt's Gold / Adamstown, PA / Munich Helles Lager / 12oz. / 5%
$5.00
A quaffable lager, with a subtle balance of sweet malt and clean crisp hops
Victory Golden Monkey / Downingtown, PA / Belgian style Tripel / 12oz. / 9.5%
$6.00
Brilliant straw color with medium body, and noble hop aroma
North Coast Brother Thelonious / Fort Bragg, CA / Belgian Strong Dark Ale / 12oz. / 9.4%
$7.50
A rich & robust ale with tastes of candied nuts & aromas of clove, brown sugar and cinnamon
Boulevard Tank 7 / Kansas City, MO / Farmhouse Ale / 12oz. / 8.5%
$7.00
Beginning with a big surge of fruity aromatics and grapefruit-hoppy notes, the flavor of this complex, straw-colored ale tapers off to a peppery, dry finish
Dogfish Head Midas Touch/ Milton, DE / Spiced Ale / 12oz. / 9%
$6.50
Somewhere between a mead, wine & beer. Will please the chardonnay & IPA drinker
Fegley's Blueberry Belch / Allentown, PA / Fruit Beer / 12oz. / 4.2%
$6.50
Each batch is brewed with 360 lb. of blueberries. This unfiltered fruit ale is not too sweet but oh so refreshing!
Draai Laag Apples & Pears / Pittsburgh, PA / Wild Ale / 16.9oz. / 4.3%
$12.00
Inspired by English ciders and Belgian farmhouse ales, this brew is a tasty bouquet of dry, tart and floral notes
Unibroue Ephemere Apple / Quebec, Canada / White Ale / 12 oz. / 5.5%
$6.50
Delicate balance of fruit and spice, hint of sweetness, hint of tartness, redolent of Granny Smith apples
European Craft& Specialty Bottles
Chimay Premiere / Belgium / Abbey Dubbel / 11.2oz. / 7%
$8.00
Copper color, sweet, fruity
Tripel Karmeliet / Buggenhout, Belgium / Belgian Tripel / 11.2oz. / 8.4%
$10.00
A refined and complex golden to bronze brew with aromas of vanilla and citrus
Hitachino Nest Espresso Stout / Japan / Imperial Stout / 11.2oz./7%
$12.00
Nice espresso aroma blending with dark and creamy chocolate
Rodenbach Grand Cru / Belgium / Flanders Red / 11.2oz. / 6%
$10.00
Fruity, complex, intense
Petrus Aged Pale / Belgium / Sour Wild Ale / 11.2oz. / 7.3%
$12.50
Aged in oak barrels, sour with a bite like the best Brut Champagnes
Duchesse de Bourgogne / Belgium / Flanders Red Sour / 11.2oz. / 6%
$12.00
A blend of 8 & 18 months old oak cask matured beers. Sweet & fruity
Barbe Ruby / Vichte, Belgium / Fruit Beer / 11.2oz. / 7.7%
$12.00
Aromas of fruit with hints of almonds and light sour cherries
Franziskaner Weissbier / Germany / Hefeweizen / 16.9oz. / 5%
$7.50
Very fragrant, banana and citrus
Professor Fritz Briem 1809 / Friesing, Germany / Berliner Weisse / 16.9oz. / 5%
$12.00
Traditional interpretation of the "Berliner Style" with an intense blend of lactic tartness and complex fruitiness
Schneider Aventinus / Germany / Weizenbock / 16.9oz. / 8.2%
$8.00
Full bodied, smooth, notes of banana, raisins and plums
Ayinger Celebrator / Bavaria, Germany / Doppelbock / 11.2oz. / 6.7%
$7.50
A complex full bodied, very drinkable. Tastes of dark fruits, sweet malts & caramel
Birrificio del Ducato Nuovo Mattina / Emilia-Romagna / Saison / 11.2oz. / 5.8%
$12.00
Hazy orange color, complex brew with ginger, coriander, green peppercorn
Delirium Tremens / Brusselse / Belgian Strong Pale Ale / 12oz. / 8.5%
$14.00
Ancient Egyptian recipe, flavored with ginger and myrrh
Aecht Schlenkerla Rauchbier Märzen / Germany / Rauchbier / 16.9oz. / 5.4%
$9.00
Subtle bitterness from hops, nice malted barley hints, and a subtle finish of a smokey flavor
Soup & Salads
Autumn Harvest Salad
$13.00
Roasted butternut squash, shaved fennel, whipped Gorgonzola, toasted pumpkin seeds, cranberry honey vinaigrette
Warm Brussels Sprout Salad
$12.00
Apples, goat cheese, almonds, rose hip glaze
Caesar Salad
$10.00
Romaine lettuce, kale, shaved brussel sprouts, house caesar dressing
Cauliflower Bisque
$8.00Sandwiches
served with hand cut fries
P Burger
$15.00
Ground brisket and short rib, aged cheddar, house smoked bacon, roasted garlic aioli
Roast Beef Sandwich
$14.00
Slow roasted top sirloin, provolone, horseradish aioli, house made au jus
Pulled Pork
$12.00
house roasted peppers, broccoli rabe, sharp provolone
Brick Oven Pizza
Margherita
$14.00
Fresh mozzarella, San Marzano tomato, basil
Marinara
$12.00
San Marzano tomato, garlic, fresh oregano, olive oil
Napolitana
$17.00
Homemade Italian Sausage, broccoli rabe, sharp provolone
Pescatore
$18.00
Shrimp, fontina cheese, fresh mozzarella, garlic
Burrata
$16.00
Burrata cheese, San Marzano tomato, basil
P 2 Signature Pizzas
Stella
$19.00
Fontina, gorgonzola dolce, black olives, arugula, crust stuffed with house made sausage, caramelized onions, roasted peppers, sharp provolone
Capricciosa
$18.00
Provolone, mozzarella, capicola, artichokes, mushrooms, black olives
Fiorentina
$17.00
Fontina, portobello mushrooms, roasted peppers, spinach, Gorgonzola, pesto cream
Italiano
$18.00
Arugula, tomatoes, Prosciutto di Parma, goat cheese, aged balsamic reduction
Aragosta & Tartufo
$40.00
Lobster, shrimp, crab meat, scampi sauce, truffle mushrooms shavings
Calzone
$16.00
Riccota, fontina, mozzarella cheese, San Marzano tomatoess, basil
Small Plates
Roasted Chicken Wings
$12.00
Garlic herb marinated, oven roasted
Lamb Chop Milanese
$17.00
Beluga lentils, shaved root vegetable salad
Seared Pork Tenderloin
$14.00
Parsnip apple puree, grilled apples, brussel sprouts, leek salad
Short Rib
$15.00
Seasonal vegetables, mashed potatoes, stout demi
Braised Calamari
$13.00
Chickpea puree, house made sausage, kale, squid ink sauce
Grilled Lobster
$18.00
Anson Mills polenta, charred corn, wild mushroom sofrito
Wild Alaskan Salmon
$16.00
Pan seared, cauliflower four ways - roasted, pickled, puree & raw
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 4:00pm
5:00pm - 10:00pm
Wednesday:
11:00am - 4:00pm
5:00pm - 10:00pm
Thursday:
11:00am - 4:00pm
5:00pm - 10:00pm
Friday:
11:00am - 4:00pm
5:00pm - 11:00pm
Saturday:
11:00am - 4:00pm
5:00pm - 11:00pm
Sunday:
11:00am - 4:00pm
5:00pm - 9:30pm
About Us
Our menu is based on simple Italian comfort food where the taste and quality stands for what we believe in. Founded by Davide and Gianni Primavera. Coming to Macaroni's, you will get a full experience—not only with our food but also great cocktails created with house made syrups and infusions. And oh yeah, the outdoor lounge P_Square.