two smashed beef and bacon patties made with Bluescreek beef, griddled onions, American cheese, house pickles, Lupo sauce on a ciabatta bun with patatas bravas
Cubano
$18.00
mojo braised pork shoulder, Leoncini herbed ham, Swiss, house pickles, sweet and spicy mustard on a Cuban roll with patatas bravas
Butternut Squash Ravioli
$26.00
house made pasta filled with roasted squash, mascarpone, and Parmigiano, in a brown butter sage sauce with roasted mushrooms and house made sausage
Gnocchi al Forno
$26.00
house made ricotta gnocchi baked with Bolognese, fresh mozzarella, pomodorini cherry tomatoes, and fresh basil