Lightly spiced with cinnamon and sweetened with applesauce
vegetarian
gluten-free
Southwest Biscuit
Savory scone with poblano, cheddar & scallions
vegetarian
Fresh Juice & Beverages
Sedona Juice
Cucumber, prickly pear, lime, and mint. Hydrating
vegan
gluten-free
Outbounder Smoothie
Mango, banana, turmeric, ginger, coconut water
vegan
gluten-free
Espresso, Cold Brew & Herbal Teas
Sage lavender, prickly pear mint, hibiscus citrus
Almond & Oat Milk Available
Brunch
Prickly Pear Yogurt Parfait
Greek yogurt, prickly pear compote, gluten-free granola and pomegranate
vegetarian
gluten-free
Chia Pudding
Coconut milk, cinnamon, agave, topped with roasted pepitas, cactus fruit & orange zest
vegan
gluten-free
Ancient Grain Breakfast Bowl
Warm farro and quinoa with almond butter, banana, toasted sunflower seeds & a drizzle of local honey. Vegan option available
Citrus Avocado Tartare
Diced avocado, grapefruit, jicama, and serrano chile with blue corn tostada chips
vegan
gluten-free
Green Chile Egg Wrap
Scrambled cage-free eggs, roasted poblano, sweet potato, spinach, and pepper jack in a whole wheat tortilla
vegetarian
Scrambled Egg and Spicey Turkey Burrito
Cage-free eggs, turkey sausage, black beans, sweet corn salsa & avocado crema in a flour tortilla. Dairy Free option available
Berkshire Pork Sausage Biscuit
Grilled fennel pork sausage patty, cheddar cheese, jicama and cactus slaw, avocado, and jalapeno biscuit
dairy-free
Breakfast Benedict
Toasted English Muffin with egg, tomato, arugula, cheddar cheese and ancho Hollandaise
vegetarian
Two Eggs, Any Style
Served with crispy breakfast potatoes, grilled tomatoes, and choice of whole grain toast or tortillas and pork sausage or smoked bacon. Gluten Free option
Avocado & Lime Toast
Multigrain toast, smashed avocado, lime, chili flakes, cotija cheese, and arugala. Dairy Free option
vegetarian
Southwest Scramble
Cage-free eggs with spinach, roasted poblano, tomato, and goat cheese; crispy breakfast potatoes
vegetarian
gluten-free
Nopalito & Sweet Potato Hash
Sautéed cactus paddles, roasted sweet potatoes, onions, and herbs, topped with two poached eggs and salsa verde
vegetarian
gluten-free
Ancient Grains Breakfast Burrito
Scrambled eggs, black beans, ancient grains, avocado, and cheddar in a whole wheat tortilla with pico de gallo. Dairy Free option available
Lemon Ricotta Pancakes
Ricotta pancakes with agave, citrus zest, and toasted pecans
vegetarian
Blue Corn Waffles
Light blue corn waffles with prickly pear butter, maple syrup, and toasted pumpkin seeds
vegetarian
Sedona Spirits: A Desert-Inspired Cocktail Menu
Not Your Momma's Vortex
mezcal joven, prickly pear, fresh lime, agave nectar, lime wheel & smoked sea salt rim
So-Real Dorothea
gin infused with white sage, elderflower liqueur, dry vermouth, grapefruit zest, sage leaf
Staring up at a Sedona night sky feels electric, and Lucida brings that same spark to every dish. Defined by brightness and clarity, our kitchen leans into fresh, wild, seasonal ingredients that reflect the desert’s own palette. Expect high-desert fare with low-key vibes, from shareable bites and bright salads to comforting plates inspired by the land around us.
Come for dinner after a long day of exploring. Come for a drink at golden hour. Come whenever your body could use a little fuel and your spirit could use a lift. Here the service stays warm and relaxed, the plates come out glowing and every meal feels like one of those lucky moments Sedona is known for.