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Louies on the Avenue
160 E Central Ave
Pearl River, NY 10965
Uber
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Dinner Menu
Appetizers
Shrimp Cocktail
$10.00
four jumbo shrimp served with our spicy cocktail sauce.
Smoked Salmon & Fresh Mozzarella
$9.00
thinly sliced salmon with a confetti of capers & red onion.
Goat Cheese & Roasted Pepper Triangles
$8.00
wrapped in a light fillo pastry.
Coconut Shrimp
$10.00
almond and coconut crusted shrimp with a honey grain mustard dipping sauce.
Maryland Crab Cake
$10.00
lump crab with a roasted pepper jalapeno coulis.
Roasted Beets
$7.00
with feta cheese, baby spinach & red onion.
Sesame Chicken Tenders
$7.00
with athai dipping sauce.
Fried Calamari
$9.00
seasoned flour, spicy roasted tomato sauce.
Baked Clams Oreganata
$8.00
seasoned herb bread crumbs top six buttery littleneck clams.
Steaks & Chops
Slow Roasted Prime Rib
natural pan juicses, baked potato.
- (24.00)
Steak Louie
$38.00
prime strip served with caramelized mushrooms and onions, mashed potato.
Filet Mignon
$30.00
peppercorn cream sauce, frizzled onions, mashed potato.
New York Strip Steak
$29.00
certified angus, frizzled onions, baked potato.
Porterhouse Steak
$36.00
certified angus, crispy onoins, choice of potato.
Rack Of Lamb
$29.00
rosemary merlot demi-glaze, mashed potato.
Baby Back Ribs
$23.00
house smoked and served in our honey bbq. sauce, julienne fries.
Center Cut Rib Pork Chop
$23.00
maple & apple pecan glaze, mashed potato.
Domestic Loin Lamb Chops
$26.00
natural pan juices, mashed potato.
Gorgonzola Steak Salad
$21.00
crispy salad greens tossed with toasted walnuts and dried cranberry.
Fish & Shellfish
Day Boat Sea Scallops
$24.00
smoked gruyere bacon cream, mashed potato.
Grilled Colorado Brook Trout
$21.00
ginger scallion butter, rice pilaf.
Garlic Glazed Shrimp
$21.00
roasted garlic & tomato over angel hair.
Roasted Salmon Filet
$24.00
asian glaze, wasabi & rice pilaf.
Dijon Parmesan Crusted Sole
julienne vegetables, rice pilaf.
- Market Price
Seafood Bianco
$24.00
mussels, clams, shrimp and scallops in a roasted garlic butter sauce over angel hair.
Roasted Seafood Plate
$24.00
shrimp, scallops, filet of sole and clams, rice pilaf.
Cold Water Lobster Tails
tails served with drawn butter, baked potato.
- Market Price
Chhicken & Pasta
Penne
$18.00
with a roasted tomato cream & frash basil.
Angel Hair
$18.00
with chicken, sun dried tomato, calamata olives, artichoke & feta cheese.
Chicken Cutlet Parmesan
$21.00
fresh mozzarella, spaghettini.
Chicken Madeira
$21.00
wild mushroom demi-glaze, mashed potato.
Grilled Chicken Salad
$18.00
baby spinach, red onoin, cranberry & goat cheese with a pear vinaigrette.
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General Info
Hours
Monday:
5:00pm - 12:00am
Tuesday:
5:00pm - 12:00am
Wednesday:
5:00pm - 12:00am
Thursday:
5:00pm - 12:00am
Friday:
5:00pm - 12:00am
Saturday:
5:00pm - 12:00am
Sunday:
1:00pm - 12:00am
About Us
Since 1986, Louie's on the Avenue has been one of the most popular restaurants in Rockland County. Our nineteenth century Victorian home offers a unique atmosphere for our fine cuisine. Each room has a distinctive setting in which to enjoy dinner. Whether having a cocktail by the fireplace in our oak paneled bar, or a prime cut steak in the library, the feeling is special. Five separate dining areas and the bar provide a degree of privacy that's not found in most restaurants. With the exception of what we call the "living room," each of the other areas have ony five tables, making for a most intimate feeling. Our rooms are ideal for small private parties, also within limits. Wheelchair access is available.