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Lotus Thai Cuisine - Hillcrest
3761 6th Ave
San Diego, CA 92103
Uber
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Lunch Menu
Main Menu
Dessert Menu
Catering Menu
Lunch Menu
Pinto Lunch Special
Start 11am – 3pm weekdays only, excluded any type of Holidays. Accompanied with soup Of the day (not include with togo order), mix green salad, pair with your choices veggie roll / BBQ beef / BBQ pork skewer and steam white or brown rice. (Noodles dishes does not include rice)
Lotus Wok
Holy Basil
Fresh basil, garlic, bell peppers, onions and carrots stir-fried with a savory chili sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Ginger & Wood Ear Mushroom
Shredded ginger, wood ear mushrooms, bell peppers, onion & carrots stir-fried with a light white bean sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Garlic Peppercorn
Fresh finely chopped garlic and black peppercorns stir-fried in a soy vinaigrette sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Cashew Nuts
Roasted cashew nuts, waterchesnut, carrots, bell peppers & onions stir fried in a flavorful roasted chili sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Pra – Ram
Steamer Steamed broccoli, carrots on a bed of spinach and topped with our savory peanut sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Eggplants
Eggplant, chili, bell peppers, garlic, onions, carrots, and basil stir-fried with a white bean sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Vegetable Delight
Cabbage, broccoli, carrots, fresh mushrooms, zucchini, and snow peas stir-fried in an oyster sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Lotus Curries
Yellow Curry (Kang Ka-Ree)
Thai herb yellow curry accompanied with potato, carrots and onions
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Panang Curry
Malaysian Style panang curry accompanied with bell peppers and fresh basil
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Green Curry (Kang Keow)
Fresh green chili curry accompanied with eggplant, bamboo shoots, bell peppers and fresh basil
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Noodles & Fried Rice
Pad Thai
Chantaburee rice noodle (thin noodles) stir fried with egg, tofu, bean sprout and scallion. Seasoned with tamarind and crushed peanuts
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Drunken Noodle
Fresh rice noodles (flat noodles) stir-fried with bell peppers, tomato, onions, carrots, fresh basil with a spice chili savory sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Pad See You
Fresh rice noodles (flat noodles) stir fried with egg and broccoli flavored with sweet soy sauce
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Lotus Fried Rice
Fragrant white or brown rice stir-fried with eggs peas, carrots, and scallions. Garnished with cucumbers and tomatoes
- Tofu $6.95
- Vegetable $7.95
- Chicken / Beef / Pork $8.95
- Shrimp / Squid / Mock Duck $9.95
- Mixed Seafood $10.95
- Duck / Scallop $11.95
Northern Bento
$10.00
Choose your pair of chicken satay or BBQ pear pork or BBQ pear beef served with papaya salad and sticky rice
Lotus Chef's Selections
Served with white or brown rice
Tropical Mango
Lightly battered chicken or shrimp, tossed with fresh mangoes and creamy mango sauce
- Chicken $13.95
- Shrimp $14.95
Big Ginger Flavored Basa
$14.95
Steamed Basa filet with ginger, garlic, scallions, sweet bell peppers and shitake mushrooms
Three Flavored SoC Shell Crab
$15.95
Deep fried soft shell crab, topped with chef's special spicy sweet and tangy tamarind sauce
Salmon Curry (Medium or Spicy)
$16.95
This classic country style dish is a thin soupy curry without coconut milk but wonderfully strong flavors of spices and freshness. Accompanied with bamboo shoots, peas, carrots, bell peppers, zucchini and basil leaves. (Coconut milk free)
Mas-Sa-Man Short Ribs
$15.95
Stewed short ribs generously topped with mas-sa-man curry sauce and accompanied with potatoes, carrots and cashew nuts
Tiger in Bangkok
$15.95
Grilled marinated tender sirloin steak tossed with rice powder, onions, cucumbers and cilantro in spicy lime dressing
Sunset Salmon
$16.95
Lightly seasoned salmon pan fried to perfection, topped with tropical green apple salad and cashew nuts
Thai Baby Back Ribs
$15.95
Thai traditional baby back ribs marinated in our secret Asian herbs and slow cooked in an oven
Crying Tiger Steak
$17.95
Overnight marinating and flash-fast cooking that ensures the tender sirloin steak is extremely tender and flavorful. This succulent dish is served with a side of tiger sauce (mixture of fish sauce, lime juice, scallions, rice powder and dried chili flakes)
Honey Glazed Duck
$18.95
The Chinese communities abroad offers half roasted duck in soy sauce and warm flavorings; such as star anise and cinnamon. After the marinating period, it's followed by a precise technique of honey glazed and roasted to a perfect golden brown served with black vinegar ginger dipping sauce and sprinkled with toasted sesame seeds
Pad Cha Seared Scallops
$19.95
Seared scallops with Thai spice herbs, krachai (finger root), green peppercorn, sweet bell peppers, and fresh chilies
Treasures from the Sea
$19.95
A treasure trove of shrimp, scallops, mussels, and squid stir-fried with onions, carrots, bell peppers, and red chili paste with kaffir lime leaves, lemongrass, and fresh basil served at your table on a sizzling plate
Crispy Duck (Yum Ped Krob)
$18.95
Cucumber, tomatoes, bell peppers, red onions, Chinese sausage, cashew nuts, pineapple, citrus lime dressing sauce and cilantro. (Half duck)
Appetizers
Tofu French Fries
$5.95
Lightly crisped vegetarian tofu served with house plum sauce and sprinkled with ground peanuts
Crispy Spring Rolls
$6.95
Spring rolls filled with seasoned mixed vegetables, fried to a crisp golden brown, served with our house plum sauce
Heaven Rolls (Fresh Rolls)
$7.95
Cool chilled rice paper rolls of tofu, vermicelli noodles, shrimp, bean sprouts, and cucumbers. Served with a sweet vinaigre;e sauce and sprinkled with ground peanuts
Chicken Satay
$8.95
Our famous marinated grilled chicken skewers served with peanut sauce and cucumber relish
Thai Beef Jerky
$7.95
Homemade Thai style beef jerky served with spicy citrus lime sauce and rice powder
Noodle Shrimp Tempura
$8.95
Lightly fried shrimp wrapped with bacon and crispy egg noodles, served with our house plum sauce
Lady Finger
$7.95
Shrimp in herb marinated wrapped in wonton skin, served with our house plum sauce
Lotus Flower Cups
$6.95
Curry seasoned ground chicken, potatoes, peas, and carrots in a crispy flower cup served with cucumber sauce
Lotus Steamed Dumplings
$8.95
Steamed minced pork dumplings, served with black vinegar dipping sauce and sprinkled with toasted sesame seeds
Thai Corn Fritters
$7.95
Crispy cakes! Fresh corn kernels spiced with peppercorn and garlic, served with plum cucumber sauce and sprinkled with ground peanuts
Triangle Puffs
$7.95
Delectable crunchy puffs filled with a bold combination of spices, ground chicken and potatoes. Served with cucumber salad sauce
BBQ Pear Pork / Beef
$8.95
Five spices marinated BBQ pork or beef skewers with pear and milk
Calamari Tempura
$9.95
Tender calamari tempura served with spicy plum sauce
Lotus Platters
$14.95
Sampler plate of Crispy Spring Rolls, Noodle Shrimp Tempura, Lotus Flower Cups, Chicken Satay Skewers and Tofu French Fries
Salads
Lotus Garden
$7.95
Boiled eggs, tomatoes, cucumbers, onions, fried tofu and carrots on a bed of iceberg lettuce topped with crispy wontons, served with a side of peanut sauce
Green Papaya Salad (Som Tum)
$8.95
Shredded green papaya, carrots, tomatoes, fresh green beans, Thai chilies, tossed in spicy lime sauce and sprinkled with ground peanuts
Larb Duck
$10.95
Shredded roasted duck tossed with rice powder, dried chilies, onions, carrots, lemongrass, kaffir lime leaves, fresh cilantro and citrus lime dressing
Lettuce Wrap (Larb Kai)
$9.95
Minced chicken, fresh mints, lime juice, chilies, cilantro and rice powder. Tossed with citrus lime dressing and served on a bed of lettuce leaves
Mieng Rice Noodles Wrap
$10.95
Fresh green lettuce wraps filled with steamed rice noodles, chicken, and shrimps. Topped with toasted coconut. Served with citrus garlic sauce
Seafood Silver Noodle Salad
$13.95
Fresh shrimps, scallops, squids, and mussels with silver noodles, breezy notes of cilantro and mint, with the accents of lime juice against sizzles of chili heat
Soups
Please select your favorite soup dish and choose one of the following selections
Tom Yum (Lemongrass Soup)
An exotic trio of lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes
- Tofu (C) $4.95
- Tofu (P) $10.95
- Vegetable / Chicken (C) $5.95
- Vegetable / Chicken (P) $11.95
- Shrimp / Squid (C) $6.95
- Shrimp / Squid (P) $12.95
- Mixed Seafood (P) $13.95
Tom Kha (Coconut Soup)
Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms and tomatoes
- Tofu (C) $4.95
- Tofu (P) $10.95
- Vegetable / Chicken (C) $5.95
- Vegetable / Chicken (P) $11.95
- Shrimp / Squid (C) $6.95
- Shrimp / Squid (P) $12.95
- Mixed Seafood (P) $13.95
Thai Wonton
Stuffed wontons with marinated ground pork, garlic, and pepper. Served in light chicken broth with baby bok-choy, chicken, and shrimp
- C $6.95
- P $12.95
Noodle Soups
Tom Yum / Tom Kha
Thin rice noodles in Tom Yum (lemongrass soup) or Tom Kha (coconut soup) with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass and cilantro
- Tofu $10.95
- Vegetable / Chicken $11.95
- Shrimp / Squid $12.95
- Mixed Seafood $13.95
Suki yaki
Silver glass noodles with eggs, napa white cabbage, celeries, tomatoes, green onions and cilantro
- Tofu $10.95
- Vegetable / Chicken $11.95
- Shrimp / Squid $12.95
- Mixed Seafood $13.95
Thai boat noodles soup (Beef only)
$11.95
Thin rice noodles with sliced sirloin steak, bean sprouts, baby bok-choy, green onions, cilantro and fried garlic
Duck Noodles Soup
Egg noodles with sliced roasted duck, baby bok-choy, bean sprouts, green onions, cilantro and fried garlic
- Tofu $10.95
- Vegetable / Chicken $11.95
- Shrimp / Squid $12.95
- Mixed Seafood $13.95
Lotus Wok
Please select your favorite stir-fried dish and choose one of the following selections. Served with white or brown rice. Choice of meat: Tofu - $10.95, Chicken / Beef / Pork / Vegetable - $11.95, Shrimp / Squid /Mock Duck - $12.95, Mixed Seafood - $13.95, Duck / Scallop - $14.95
Thai Holy Basil
Fresh basil, garlic, bell peppers, onions and carrots stir-fried with savory chili sauce
Ginger and Wood Ear Mushrooms
Shredded ginger, wood ear mushrooms, bell peppers, onions and carrots stir-fried with light white bean sauce
Green Beans (Pad Prik Khing)
Fresh green beans and bell peppers stir-fried with Prik Khing curry paste and kaffir lime leaves
Bamboo Shoots
Fresh slices of bamboo shoots, garlic, bell peppers, onions, green beans, carrots and fresh basil stir-fried with Prik Khing curry sauce
Garlic Peppercorn
Fresh finely chopped garlic and black peppercorns stir-fried in soy vinaigrette sauce
Cashew Nuts
Whole roasted cashew nuts, water chestnuts, carrots, bell peppers and onions stir-fried in flavorful roasted chili sauce
Sweet & Sour
Cucumbers, tomatoes, onions, carrots and pineapple stir-fried with traditional Thai sweet and sour sauce
Pra-Ram Steamer
Steamed broccoli and carrots on a bed of spinach topped with our savory peanut sauce
Eggplants
Eggplants, fresh chilies, bell peppers, garlic, onions, carrots and basil stir-fried with white bean sauce
Tender Greens
Fresh baby bok choy, shitake mushrooms and carrots stir-fried with light soy vinaigrette sauce
Vegetable Delight
A medley of cabbage, broccoli, carrots, fresh mushrooms, zucchini and snow peas stir-fried in oyster sauce
Special Curries
Served with white or brown rice
Kra Ta Chicken
$13.95
Pan grilled chicken served with fresh spinach and topped with green curry
Shrimp & Clam Pineapple Curry (Kang Kua Sap-Pa-Rod)
$15.95
Sautéed shrimp and clams, fresh pineapple, kaffir lime leaves and bell peppers in red curry sauce
Cod Filet Numya Curry
$18.95
Steamed Cod filet with five spices and topped with Numya Thai curry, served with steamed vegetables and vermicelli noodles
Panang Duck Curry
$18.95
Named after a state in northern Malaysia. This special curry dish carries with flavors and aromas of distant places, marrying the enchantment of our five spice roasted duck (half duck)
Lotus Curries
These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste. Please select your favorite curry and choose one of the following selections. Served with white or brown rice. Choice of meat: Tofu - $10.95, Chicken / Beef / Pork / Vegetable - $11.95, Shrimp / Squid /Mock Duck - $12.95, Mixed Seafood - $13.95, Duck / Scallop - $14.95
Yellow (Kang Ka-Ree)
Thai herb yellow curry accompanied with potatoes, carrots and onions
Red (Kang Dang)
A rich red curry accompanied with bamboo shoots, bell peppers and fresh basil
Green (Kang Keow)
Fresh green chili curry accompanied with eggplants, bamboo shoots, bell peppers and fresh basil
Panang
Malaysian style panang curry accompanied with bell peppers, kaffir lime leaves and fresh basil
Mas-Sa-Man
A smooth fragrant mas-sa-man red curry accompanied with potatoes, carrots, onions and roasted peanuts
Noodles & Fried Rice
Please select your favorite stir-fried dish and choose one of the following selections
Pad Thai
Chantaburee rice noodles (thin noodles) stir-fried with eggs, tofu, bean sprouts and scallions. Seasoned with tamarind sauce and crushed peanuts
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Drunken Noodles
Fresh rice noodles (flat noodles) stir-fried with bell peppers, tomatoes, onions, carrots and fresh basil with spicy chili sauce
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Pad See You
Fresh rice noodles (flat noodles) stir-fried with eggs and broccoli, flavored with sweet soy sauce
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Lad Na Noodles
Fresh rice noodles (flat noodle) with broccoli, carrots, covered in chef special gravy sauce and fried garlic
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Pad Woon Sen
Silver noodles stir-fried with eggs, cabbage, celeries and scallions with light savory soy sauce
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Lotus Fried Rice
Fragrant white or brown rice stir-fried with eggs, peas, carrots and scallions. Garnished with cucumbers and tomatoes
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Spicy Fried Rice
Fresh Thai chilies stir-fried with white or brown rice, bell peppers, onions, tomatoes, carrots and fresh Thai basil. Seasoned with savory spicy chili sauce and garnished with cucumbers and tomatoes
- Tofu $10.95
- Chicken / Beef / Pork / Vegetable $11.95
- Shrimp / Squid /Mock Duck $12.95
- Mixed Seafood $13.95
- Duck / Scallop $14.95
Crab Fried Rice
$14.95
Blue crab meat stir-fried with white or brown rice, eggs, peas, carrots and scallions. Garnished with cucumbers and tomatoes
Islander Fried Rice
$14.95
Fragrant white or brown rice stir-fried with eggs, shrimp, chicken, pineapple, onions, tomatoes, raisins and cashew nuts. Garnished with chopped grilled pineapple
Catering-Appetizers
Fresh Heaven Rolls (16 pcs)
$38.00
Cool chilled rice paper rolls of tofu, vermicelli noodle, shrimp, bean sprouts and fresh basil, served with sweet vinaigrette sauce
Crispy Spring Roll (16 pcs)
$28.00
Spring rolls filled with seasoned mixed vegetables fried to a crisp golden brown, served with house plum sauce
Chicken Satay (16pcs)
$38.00
Served with peanut sauce and cucumber salad
Lotus Flower Cups (28 pcs)
$32.00
Crispy flower cup stuffed with curried chicken and potato served with cucumber relish
Lady Fingers (20 pcs)
$32.00
Shrimp in herb marinade wrapped in wonton skins, served with house plum sauce
Triangle Puffs (35 pcs)
$32.00
Shredded papaya, carrots, tomato, and peanuts tossed with spicy lime sauce
Thai Corn Fritters (Corn Cakes 28pcs)
$32.00
Steamed baby soybeans lightly salted and tossed with fresh minced garlic & black pepper
BBQ Pear Pork/Beef (16 pcs)
$38.00
Silver noodles, Black mushrooms, taro, cabbage & ground pork served with plum sauce
Papaya Salad (Medium size)
$32.00
Served with spicy lime sauce and cucumber salad
Catering-Party Pans
(Medium Size, Serves 6-8). Tofu, Vegetable $66; Chicken, Pork, Beef or Mock Meat $75; Shrimp or Squid $82; Duck, Scallop or Mixed Seafood $100
Thai Holy Basil
Fresh basil, garlic, bell peppers, onions and carrots stir-fried with a savory chili sauce
Garlic Peppercorn
Fresh finely chopped garlic and black peppercorns stir-fried in a soy vinaigrette sauce
Cashew Nuts
Whole roasted cashew nuts, water chestnut, carrots, bell peppers and onions stir-fried in a flavorful roasted chili sauce
Sweet and Sour
Sliced cucumbers, tomato, onions, carrots and pineapple in a traditional sweet and sour sauce
Pra-Ram Steamer
Steam broccoli, carrots on a bed of spinach and topped with our savory peanut sauce
Eggplants
Eggplants, fresh chili, bell peppers, garlic, onions, carrots, and basils stir-fried with a white bean sauce
Tender Greens
Fresh baby bok-choy, shitake mushrooms, carrots stir-fried with a light soy vinaigrette sauce
Mixed Vegetable & Oyster Sauce
A medley of cabbage, broccoli, carrots, fresh mushrooms, zucchini and green beans
Yellow Curry (Kang Ka-Ree)
Thai herb yellow curry accompanied with potatoes, carrots and onions
Red Curry (Kang Dang)
A rich red curry accompanied with bamboo shoots, bell peppers and fresh basils
Green Curry (Kang Keow)
Fresh green chili curry accompanied with eggplants, bamboo shoots, bell peppers and fresh basils
Panang Curry
Malaysian style panang curry accompanied with bell peppers and fresh basils
Mas-sa-man Curry
A smooth fragrant mas-sa-man red curry accompanied with potatoes, carrots, onions and roasted peanuts
Pad Thai
Chantaburee rice noodles (thin noodles) stir-fried with egg, tofu, bean sprouts and scallions. Seasoned with tamarind and crushed peanuts
Pad See You
Fresh rice noodles (flat noodles), egg and broccoli flavored with sweet soy sauce
Drunken Noodles
Fresh rice noodles (flat noodles), stir-fried with bell peppers, tomatoes, onions, carrots, fresh basils with spice chili savory sauce
Lotus Fried Rice
Fragrant jasmine rice stir-fried with peas, carrots, egg, scallions with garnish of cucumber and tomatoes
Spicy Fried Rice
Fresh thai chili stir-fried with fragrant jasmine rice, bell peppers, onions, tomatoes, carrots, fresh Thai basils and seasoned with a spice chili savory sauce
Kua Noodles
Flat rice noodles, with black bean sauce, bean sprouts, and scallions and crushed peanuts
Catering-Sides
White Rice (Serves 6-8)
$10.00Brown Rice (Serves 6-8)
$10.00Steamed Rice Noodles (Serves 6-8)
$20.00Regular Menu-Drinks
Voss Still Water
$4.00Voss Sparkling Water
$4.00Thai Iced Tea
$3.00Thai Iced Coffee
$3.00Start
select one
Crispy Spring Rolls
Filled with seasoned mix vegetables fried served with plum sauce
Heaven Rolls (Fresh Roll)
Rice paper rolls of tofu, vermicelli noodle, shrimp, and bean sprout. Fresh basil leaves, served with a sweet vinaigrette sauce
Chicken Satay
Grilled chicken skewers served with peanut sauce and cucumber relish
Entrees
Select two. Choice of meat: chicken, pork, beef, tofu or vegetables. Add $4 per person for seafood
Pad Thai
Rice noodles stir-fried with egg, tofu, bean sprout and scallion. Seasoned with with tamarind and crushed peanuts
Yellow (Kang Ka-Ree)
Thai herb yellow curry accompanied with potato, carrot and onions
Thai Holy Basil
Basil, garlic, bell peppers, onions, carrots stir-fried with savory chili sauce
Sweet & Sour
Sliced cucumbers, tomato, onions, carrots and pineapple in a traditional Sweet and sour sauce
Start
select one
Crispy Spring Rolls
Filled with seasoned mix vegetables fried served with plum sauce
Heaven Rolls (Fresh Roll)
Rice paper rolls of tofu, vermicelli noodle, shrimp, and bean sprout. Fresh basil leaves, served with a sweet vinaigrette sauce
Chicken Satay
Grilled chicken skewers served with peanut sauce and cucumber relish
Entrees
Select three. Choice of meat: chicken, pork, beef, tofu or vegetables. Add $4 per person for seafood
Pad Thai
Rice noodles stir-fried with egg, tofu, bean sprout and scallion. Seasoned tamarind and crushed peanuts
Yellow (Kang Ka-Ree)
Thai herb yellow curry accompanied with potato, carrot and onions
Thai Holy Basil
Basil, garlic, bell peppers, onions, carrots stir-fried with savory chili sauce
Sweet & Sour
Sliced cucumbers, tomato, onions, carrots and pineapple in a traditional Sweet and sour sauce
Pra-Ram Steamer
Steam broccoli, carrots on a bed of spinach and topped with our Savory peanut sauce
Browse Nearby
General Info
Cuisine
Thai
Bar
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 3:00pm
5:00pm - 10:00pm
Tuesday:
11:00am - 3:00pm
5:00pm - 10:00pm
Wednesday:
11:00am - 3:00pm
5:00pm - 10:00pm
Thursday:
11:00am - 3:00pm
5:00pm - 10:00pm
Friday:
11:00am - 3:00pm
5:00pm - 11:00pm
Saturday:
12:00pm - 11:00pm
Sunday:
12:00pm - 10:00pm