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Local 149
149 P Street
Boston, MA 02127
Uber
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Dinner Menu
Drink Menu
Dinner Menu
Starters
Bowl of P.E.I. Mussels
$11.00
Bleu cheese and brandy
Braised & Seared Lamb Crepinette
$11.00
English pea and eggplant caponata, jalapeño feta cream
Kale Caesar*
$9.00
Caesar dressing, kale, Parmesan, fried white beans, white anchovy, mustard croutons
Short Rib Carpaccio*
$12.00
French goat cheese, roasted garlic mayo, mache, shaved white onions
Cast Iron Point Judith Squid
$9.00
Brown butter sweet potato puree, preserved lemon, charred pepper & fennel spoon salad
Cheesesteak Sliders
$9.00
Spicy pepper relish
Maplebrook Farms Burrata
$10.00
Whipped lardo toast, salsa verde, cracked olive salad
Chic Pea Salad
$11.00
Roasted cauliflower, endive, golden raisins, pistachio, cilantro, curried tahini dressing
Ipswich Clam Fritters
$7.00
Cocktail sauce, aioli
Roasted Baby Eggplant
$11.00
Stuffed with quinoa & tossed in pesto, gorgonzola cream, sunflower seeds
Boston Bibb Salad
$10.00
Bing cherries, picholine olives, crispy pita, tarragon yogurt
Mains
Seared Atlantic Salmon*
$19.00
Soy ginger, seaweed salad, whipped avocado, pea tendrils
Fried Chicken & Waffles*
$17.00
Warm maple, nutmeg butter, apricot jam
Roasted Pork Tenderloin*
$19.00
Whipped brandade, red wine braised onions, kale, bacon saffron “broth,” rosemary crumbs
Bacon Wrapped Jumbo Scallops
$23.00
Littleneck clam hash, parsnip puree, rosemary aioli
Cast Iron Seared Bavette Steak*
$22.00
Roasted cauliflower, garlic prunes, capers, bone marrow butter
Slow Braised Pot Roast
$21.00
Cheese curd mashed potatoes, walnut romesco roasted green onions
Pan Roasted Chicken Statler
$18.00
Seared field mushrooms, kumquat marmalade, toasted almond & earl grey crema
Handmade Pappardelle Pasta
$16.00
English peas, favas, green beans, pearl onions, basil pesto, Parmesan
Flash Seared Yellowtail Hamachi*
$22.00
Scallion Johnnycake, black beans, jumbo shrimp, sticky chili glazed bok choy
Sandwiches and Pizza
Pizza 149
$12.00
Choice of: Cheese, Pepperoni or Chicken Rancho
Crispy BBQ Pork Belly Sandwich
$14.00
Jalapeno aioli, house pickles, provolone cheese, caraway slaw
Local Lamb Burger
$14.00
Toasted English muffin, feta slab, pickled red onion cucumber tzatziki
Tuna Tartare Sandwich*
$16.00
Spicy green beans, whipped avocado, fried oysters
Local Cheeseburger*
$12.00
American cheese, grilled onions, heirloom tomatoes, iceberg lettuce, Local special sauce
Daily Specials
Monday - Soft Shell Crab
Thursday - Prix Fixe
Wednesday - Risotto
Thursday - Braised Lamb Shank
Friday - Fish Tacos
Saturday - Porchetta Roast
Sunday - Bolognese
Sides
Sauteed Veggies
$4.00Sweet Potato Fries
$4.00Pesto Quinoa
$4.00Grilled Kielbasa
$4.00Baked Polenta
$4.00Mac & Cheese
$4.00Side Salad
$4.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Easy Sippers
Southside
$10.00
Mint, Lime, Gin, Sugar, Soda
War In Juarez
$10.00
Tequila, Grapefruit, St. Germain, Peychauds
Strong Collins
$10.00
Gin, Lemon, Cucumber, Soda
Moscow Mule
$10.00
Vodka, House-made Ginger Beer, Lime
Bright & Lively
The Antidote
$10.00
Vodka, Pimm’s, Pomegranate, Lemon
Periodista
$10.00
Rum, Apricot, Cointreau, Citrus
French 77
$10.00
Gin, St. Germain, Lemon, Bubbles
Irish Spring
$10.00
Jameson, Cardamaro, Lemon, Honey, Mint
Heavy Hitters
Southie Swagger
$11.00
Bulliet Rye, Cynar, Dolan Sweet Vermouth
Morrisey Boulevardier
$11.00
Michter’s Rye, Dolan Rouge, Cappelletti Mole & Angostora
Justified Shooting
$11.00
Scotch, Amaro Nonino, Cynar, Mole
Sure Shot
$11.00
Bulleit Rye, Braulio Amaro, Cocchi Americano
Red Wine
Red Blend - Gascon "Colosal"
Mendoza, Argentina - 2012
- $9.00
- $34.00
Pinot Noir - Closerie Des Lys
Languedoc, France - 2012
- $10.00
- $36.00
Malbec - Paul Mas Estate
Languedoc, France - 2012
- $10.00
- $36.00
Cabernet Sauvignon - Ladera
Napa, CA - 2009
- $11.00
- $38.00
Gamay - Domaine Du Pavillon De Chavannes Cote De Brouilly
$33.00
Beaujolais, France - 2011
Bordeaux Blend - Pares Balta “Mas Elena”
Penedes, Spain - 2010
- $11.00
- $41.00
Sangiovese - Renzo Masi
Rufina, Italy - 2012
- $8.00
- $34.00
Zinfandel - Boneshaker
Lodi, CA - 2011
- $10.00
- $38.00
Pinot Noir - Archery Summit “Premier Cuvee”
$45.00
Dundee Hills, OR - 2011
Nebiollo - Massolino
$43.00
Piedmont, Italy - 2010
Cabernet Sauvignon - Buried Cane
Columbia Valley, WA - 2010
- $10.00
- $36.00
White Wine
Pinot Grigio - Primaterra
Delle Venezie, Italy - 2012
- $9.00
- $32.00
Sauvignon Blanc - Lucien Crochet
$45.00
Sancerre, France - 2010
Chardonnay - A to Z
Willamette, OR - 2012
- $9.00
- $35.00
White Blend - Elyse “L’ingenue”
$29.00
Sierra Foothills, CA - 2011
Sauvignon Blanc - Jaja De Jau
Languedoc, France - 2012
- $8.00
- $28.00
Gruner Vetliner - Leth - “Steinagrund”
Wagram, Austria - 2012
- $7.00
- $26.00
Rose - Jean-Luc Colombo - “Cape Bleue"
Provence, France - 2013
- $9.00
- $35.00
Riesling - Hofgut Falkenstein
$34.00
Mosel, Germany - 2012
Sauvignon Blanc - Starborough
Marlborough, New Zealand - 2013
- $9.00
- $31.00
Chardonnay - William Hill
Central Coast, CA - 2012
- $8.00
- $30.00
Insolia/Grecanico - Cos - “Rami”
$33.00
Sicily, Italy - 2012
Riesling - Charles Smith “Kung Fu Girl”
Columbia Valley, WA - 2013
- $8.00
- $30.00
Draught
BBC “Seasonal Selection”
$6.50
So. Deerfield, MA
Sixpoint - “Seasonal Selection”
$7.50
Brooklyn, NY - 7% ABV
Southern Tier - IPA
$7.00
Lakewood, NY - 6.9% ABV
Peak Organic -”Fresh Cut” Pilsner
$6.00
Portland, ME - 4.7% ABV
Van Eecke - “Hommel” Blonde Ale
$9.00
Watou, Belgium - 7.5% ABV
Dogfish Head - “60 Minute” IPA
$7.00
Milton, DE - 6% ABV
Bantam - “Wonderkind” Draft
$7.00
Cambridge, MA - 5% ABV
Lagunitas - “Pils” Czech Style Pilsner
$6.50
Petaluma, CA - 6% ABV
Ommegang - “Witte” White Ale
$7.00
Cooperstown, NY - 6.7% ABV
Yuengling - Lager
$5.50
Pottsville, PA - 4.4% ABV
Troeg’s - “Hop Back” Amber
$6.00
Hershey, PA - 6% ABV
Weihenstephan - Wiesse
$7.00
Friesing, Germany - 5.5% ABV
Duvel - “Single” Pale Ale
$9.00
Breendonk, Belgium - 6.5% ABV
Narragansett - Lager
$5.00
Cranston, RI - 3.8% ABV
The Shed - “Mountain Ale” Brown
$7.00
Middlebury, VT - 7% ABV
Bear Republic - “Racer 5” IPA
$7.00
Healdsburg, CA - 7.5% ABV
Victory - “Golden Monkey”
$7.00
Downington, PA - 9.5% ABV
Left Hand - “Nitro Milk Stout”
$7.00
Longmont, CO - 6% ABV
Delirium - “Tremens” Strong Pale Ale
$9.00
Malle, Belgium - 8.5% ABV
Bottle
De Ranke - “XX Bitter”
$9.00
Belgium - 6.2% ABV - 11.2oz
Jack’s Abbey - “Smoke & Dagger” Black Lager
$6.00
Framingham, MA - 5.8% ABV - 12oz
Baird - “Kurofone” Porter
$11.00
Shizuoka, Japan - 6% ABV - 12oz
Boulevard - “Single Wide” IPA
$6.00
Kansas City, MO - 5.5% ABV - 12oz
Full Sail Session - “Lager”
$5.00
Hood River, OR - 5.1% ABV - 11oz
Chimay - “Grande Reserve” Strong Dark Ale
$12.00
Belgium - 9% ABV - 12oz
Sam Adams - Light Lager
$5.50
Boston, MA - 4% ABV - 12oz
De La Senne - “Taras Boulba” Pale Ale
$9.00
Belgium - 4.5% ABV - 11.2oz
Tin Can
Cisco - “Whales Tale” Pale Ale
$5.50
Nantucket, MA - 5.6% ABV - 12oz
Brooklyn - Lager
$6.00
Brooklyn, NY - 5.2% ABV - 16oz
BBC - “Steel Rail” - Extra Pale Ale
$7.00
Berkshire, MA - 5.3% ABV - 12oz
Foolproof - “Raincloud” Porter
$5.00
Pawtucket, RI - 6.5% ABV - 12oz
Oscar Blues - Dales Pale Ale
$6.00
Lyons, CO - 6.5% ABV - 16oz
Crispin - “Brownslane”
$6.00
England - 5.8% ABV - 16oz Can
21st Amendment - “Brew Free or Die” IPA
$6.00
San Fran, CA - 7.0% ABV - 12oz
Smithwick’s - Irish Ale
$6.00
Ireland - 3.8% ABV - 12oz
over-size
Kapuziner - Shwartz-Weizen
Germany - 5.4% ABV - 16.9oz
De Ranke - “XXX Bitter”
$22.00
Wevelgem, Germany - 4.8% ABV - 16.9oz
Reissdorf - Kolsch
$11.00
Germany - 4.8% ABV - 16.9oz
Doc’s - “Framboise”
$13.00
Warwick, NY - 5.5 % ABV - 22oz Bottle
The Bruery - Rogbrod
$18.00
Placentia, CA - 8% ABV - 25.4oz