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LIV Restaurant
253 Taylor Rd
Niagara On The Lake, ON L0S 1J0
Uber
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Breakfast
Dinner
Breakfast
Wellness
all of the following 'wellness' and 'complete' dishes include your choice or coffee or tea
Granola
$16.50
served with natural yogurt, fresh berries and sliced banana
Oats of Steel
$16.50
steel cut oats with honey, cinnamon and fresh berries
Quinoa
$16.50
organic quinoa with dried cranberries, dried apricots and almond milk
Sliced Fruit Plate
$17.75
served with honey and natural yogurt
Bagel and Lox
$18.75
with cream cheese, lox, capers and red onion
Complete
toppings ($3.50): add your choice of delicious topping to the buttermilk pancakes or french toast; berry compote OR maple warmed bananas
The Classic
$22.00
two eggs with your choice of smoked bacon, peameal bacon or turkey sausage served with breakfast potato and choice of toast
Broken Eggs
$24.00
3 scrambled eggs with dill, cream cheese, green onion and tomato, served with steamed asparagus wrapped in smoked salmon, hollandaise sauce, breakfast potato and choice of toast
Three Egg Omelette
$23.00
choice of 3 whole eggs or 3 egg whites with portabella mushroom, onion, spinach, Virginia ham and cheddar cheese served with breakfast potato and choice of toast
The Sandwich
$23.50
2 fried eggs, grilled peameal bacon, cheddar cheese, lettuce, vine tomato and aioli on sourdough bread served with breakfast potato
Build-A-BLT
$22.00
choice of bacon, peameal bacon or ham on your choice of toasted bread with lettuce, vine tomato and mayonnaise served with breakfast potato
- Add an Egg
- $3.00
Eggs Benny
$23.00
two poached eggs, smoked Virginia ham and hollandaise sauce on a toasted english muffin served with breakfast potato
Avo Eggs Benny
$25.50
two poached eggs, smoked salmon, avocado salsa and hollandaise sauce on a toasted whole wheat english muffin served with breakfast potato
Vegan Benny
$24.00
warmed tofu, toasted whole wheat english muffin, spinach, grilled tomato, breakfast potato, vegan hollandaise
Vegan Scramble
$23.00
scrambled vegan eggs, breakfast potato, sautéed vegetables, toasted bread
Buttermilk Pancakes
$18.00French Toast
$20.00
choice of sourdough or multigrain
Light
Fresh Fruit Cocktail
$9.00Cereal with Milk
$11.00Cereal with Milk and Berries
$12.00Granola with Milk
$9.50Bagel with Cream Cheese
$8.50Toast
$8.00
your choice of sourdough, multigrain, rye or gluten free
Cappuccino
$5.00Latte
$5.00Soy, Almond or Oat Milk
$5.25Fresh Squeezed Orange Juice
$8.25Fresh Squeezed Grapefruit Juice
$8.25Apple or Cranberry Juice
$5.50Tomato Juice
$5.50The Beginning
Soup of the Evening
$14.00Caesar Salad
$22.00
torn romaine hearts, herb and garlic sourdough crouton, crispy pancetta, creamy Caesar dressing, shaved parmesan, fresh lemon
Apple, Butternut, and Kale Salad
$22.00
crisp granny smith apples, roasted butternut squash, baby kale, red onion, toasted pumpkin seeds, brown butter, maple and sage vinaigrette
gluten-free
Beef Tenderloin Carpaccio
$27.00
thinly sliced beef carpaccio, fresh vine ripe tomatoes, shaved Romano, arugula, sea salt, fresh cracked black pepper, truffle olive oil
gluten-free
Duck Confit Poutine
$28.00
shredded duck confit, cheese curds, fried russet potatoes, baco noir rich gravy, scallion
Lamb Shank Flatbread
$27.00
braised lamb shank, roasted garlic spread, grilled onion, Emmenthal, smoked tomatoes, minted yogurt drizzle, scallion
Prawn Cocktail
$34.00
poached prawns, chili cocktail sauce, fried tortilla, fresh lime
gluten-free
Mussels (P.E.I.)
$30.00
fresh mussels, smoked bacon, dark lager and gorgonzola cream sauce, spinach, grape tomatoes
Shellfish 4x
$32.00
roasted prawn with romesco, fried crab cake with lemon pepper aioli, seared scallop with fig chutney, lobster spring roll with spicy plum sauce
The Middle
Beef Tenderloin
$68.00
Bacon wrapped beef tenderloin, Yukon potato, parsnip and roasted garlic mash, bordelaise, fried parsnip. Wine Pairing: L.C.J Chardonnay or Trius Cabernet Franc
Beef Ribeye
$66.00
Grilled beef ribeye, parmesan and truffle roasted fingerling potatoes, shallot and herb beef reduction, crispy onions. Wine Pairing: Root Cause Chardonnay or Stratus Alto Red
gluten-free
Chicken Suprême
$57.00
Prosciutto, butternut squash and sage stuffed chicken breast, apple cider and maple glaze, toasted pine nut, farro and baby kale salad. Wine Pairing: Fielding Pinot Grigio or Inniskillin Merlot
Rack of Lamb
$70.00
Dijon mustard and herb crusted lamb, roasted garlic spaetzle, cranberry demi-glace. Wine Pairing: Palatine Hills Viognier or M.W. Cellars Cabernet
Grouper
$58.00
Blackened grouper, sweet potato, corn and smoked bacon hash, garlic tahini yogurt. Wine Pairing: Inniskillin Late Autumn Riesling or M.W. Cellars Gamay Noir
gluten-free
Scallops
$66.00
Seared sea scallops, butternut squash risotto, brown butter and sage sauce, toasted pumpkin seeds. Wine Pairing: Inniskillin Late Autumn Riesling or H.O.P. Cuvée Rose
gluten-free
Duck Breast
$60.00
Roasted brown sugar and tamari brined duck breast, mushroom and walnut wild rice, black currant pan jus. Wine Pairing: Fielding Pinot Grigio or L.C.J Pinot Noir
gluten-free
Vegan Squash Coconut Curry
$45.00
Roasted squash, baby kale, onions, zucchini, coconut curry, jasmine rice, toasted sunflower seeds, fresh lime, parsley. Wine Pairing: Inniskillin Late Autumn Riesling or H.O.P. Cuvée Rose
gluten-free
Cavatelli
$46.00
House made cavatelli, mixed mushrooms, roasted chicken, onion, goat cheese cream sauce, truffled olive oil. Wine Pairing: Jackson-Triggs Sauvignon Blanc or Inniskillin Merlot
The Extras
Frites
$16.50
garlic and parmesan frites with sea salt and truffled aioli
gluten-free
Green Beans
$15.50
roasted parmesan and balsamic green beans
gluten-free
Sweet Potato Hash
$15.50
sweet potato, corn and smoked bacon hash
gluten-free
Cremini
$15.50
Bourbon and caramelized shallot cremini mushrooms
Tempura Sweet Potato
$15.50
served with ponzu
Browse Nearby
General Info
Cuisine
French
Meals
Breakfast
Dinner
Hours
Monday:
7:00am - 11:00am
5:00pm - 9:00pm
Tuesday:
7:00am - 11:00am
5:00pm - 9:00pm
Wednesday:
7:00am - 11:00am
5:00pm - 9:00pm
Thursday:
7:00am - 11:00am
5:00pm - 9:00pm
Friday:
7:00am - 11:00am
5:00pm - 10:00pm
Saturday:
7:00am - 12:00pm
5:00pm - 10:00pm
Sunday:
7:00am - 12:00pm
5:00pm - 9:00pm
Additional Information:
Please note, LIV will be closed on December 23, 24 and 25, 2024.
About Us
The ambiance at LIV is muted and chic, creating a relaxing, contemporary dining experience. This modern and award winning Niagara-on-the-Lake restaurant is passionate about providing the highest level of service and an extensive and authentic Niagara Wine list along with it.