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Library IV
1030 N Black Horse Pike
Williamstown, NJ 08094
Uber
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Main Menu
All entrées come with our market fresh salad bar, and one side: baked potato, rice or fries. Substitute a regular side for a signature side
Appetizers, Soups and Salads
Mussels
$12.99
Plump mussels sautéed in garlic and served in a red or white sauce
BBQ Bacon Wrapped Shrimp
$14.99
5 large jumbo shrimp wrapped in bacon & topped with BBQ sauce
Stuffed Mushrooms
$13.99
Fresh mushrooms stuffed with lump crab imperial
Wedge Salad
$8.99
A crisp iceberg wedge topped with diced tomatoes, blue cheese crumbles, bacon and house made thousand island dressing
Steamed Clams
$13.99
A dozen local little neck clams sautéed in garlic served in a red or white sauce
Clams Casino Half Dozen
$13.99
This classic is made with fresh local top neck clams with bacon, peppers and onions
Sashimi Tuna
$14.99
Slices of pepper crusted Ahi Tuna, pan seared rare with a ginger orange Asian vegetables medley. Served with traditional garnish of pickled ginger and wasabi
Soup of the Day
Ask your server for today's selection
- Cup $4.99
- Bowl $5.99
Shrimp Cocktail
$14.99
Five large succulent shrimp served ice cold with lemon and our own cocktail sauce
Raw Oysters
Fresh shucked oysters on the half shell served with cocktail sauce
- (each) $2.50
French Onion
$6.99
Traditional French onion covered with melted Mozzarella, Provolone, Swiss and Parmesan cheeses
Salad Bar
$13.99
Salad bar only
- Add a Salad with Any Sandwich
- $6.99
Steak
All our beef is Certified Angus Brand Only 3 out of 10 cattle make this grade. Oscar any steak (crab meat, asparagus & hollandaise sauce) $12.95 Or add a single lobster tail $18.95
Prime Rib
Slow roasted prime rib, hand cut to order, served with au jus
- Regular Cut $36.99
- Extra Cut $46.99
Steak Tips
$31.95
7 ounces of tender pieces of filet mignon served over a bed of green peppers, tomatoes, mushrooms and onions
Rib Eye
This is a beautifully marbled and flavorful cut steak
- 12 oz $32.99
- 16 oz $39.99
Filet
- 8 oz $38.99
- 10 oz $44.99
- Add an Extra oz For (per oz)
- $4.95
New York Strip
Grass and grain fed
- 12 oz $31.99
- Add an Extra oz (per oz)
- $2.50
Tomahawk Rib Eye for Two
(when available) This is a Certified Angus double cut rib eye
- 36 to 48 oz $89.99
Chicken, Ribs and Chops
Baby Back Ribs
$29.99
A rack of tender slow cooked pork ribs served with BBQ sauce
Rack of Lamb
$34.95
8 bone rack of tender New Zealand lamb served with mint jelly
Chicken Marsala
$25.99
Tender chicken sautéed in Marsala wine with mushrooms and a hint of garlic
Chicken Piccata
$25.99
Medallions of chicken sautéed in a white wine, lemon and butter sauce with or without capers
Grilled Center Cut Pork Chop
$29.99
Topped with oven-roasted red peppers and onions
Chicken Monterey
$27.99
Chicken breast seasoned with an herb butter, and stuffed with Monterey Jack cheese, then breaded & baked
Chicken Stefano
$29.99
Medallions of chicken pounded thin and sautéed in white wine with mushrooms and jumbo lump crab meat
Seafood
Stuffed Salmon
$33.99
Fresh salmon filet stuffed with jumbo lump crab imperial
Lobster Tails
$48.95
Two 5 oz sweet South African cold water tails
Salmon
$28.99
A fresh center cut filet of salmon broiled, blackened, or honey glazed
Seafood Pescatore
$31.95
Shrimp, clams and mussels over linguine in a red or white sauce
Fried Shrimp
$29.99
6 jumbo shrimp fried to a golden brown
Halibut
$32.95
East coast halibut pan seared with lemon-pepper seasoning served with sauté spinach
Combo Dinners
Surf and Turf
$49.99
7 oz filet with a 5 oz South African cold water lobster tail
Filet and Shrimp
$41.99
6 oz filet and 3 jumbo fried shrimp
Tips and Tails
$41.99
Tender pieces of filet mignon with a lobster tail and two fried shrimp
BBQ Baby Back Ribs and Chicken
$28.99
A half rack of our succulent pork ribs and a 6 oz breast of chicken
Signature Sides
$5.95
Jumbo Sweet Potato
Garlic Mashed
Twice Baked Potato
Broccoli
Asparagus
Sautéed Mushrooms
Sandwiches and Shareables
Salad Bar: Complimentary with Any Dinner - $13.99. Add salad bar to any sandwich for only $6.99
Cheese Steak Wrap
$14.99
Our thinly-sliced and grilled prime rib with onions, mushrooms and cheese
Filet Tips
$17.99
Tender pieces of our Certified Angus filet served open faced on rye toast with fries
- Add au Poivre Sauce
- $3.95
Prime Rib Sandwich
$14.99
Our delicious roast rib shaved thin and served warm on a sourdough roll with a side of au jus and fries
Patty Melt
$14.99
Fresh ground Angus beef served on rye bread with Swiss cheese, red onions and homemade Russian dressing
Chicken Sandwich
$13.99
Grilled chicken topped with melted Monterey Jack cheese, crispy bacon, lettuce and tomato on rye toast
Chicken Fingers
$13.99
Golden fried chicken tenders served with honey mustard
Half Rack Baby Back Ribs
$17.99
Served with a side BBQ sauce and fries
Black Angus Burger
$13.99
Served with lettuce, and tomato
- Add Cheese
- $0.95
- Add Bacon
- $1.75
Sizzlin' Fajitas
$16.99
Strips of chicken on a bed of red peppers and sautéed onions with shredded cheese, sour cream, salsa and tortilla shells
- Substitute Beef or Shrimp Add
- $4.00
Browse Nearby
General Info
Cuisine
American - Traditional
Steakhouse
Meals
Dinner
Hours
Monday:
4:00pm - 9:30pm
Tuesday:
4:00pm - 9:30pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
3:00pm - 9:30pm
About Us
The independently owned Library IV restaurant has been the area's top steak house for 30 years. Serving Hand Cut steaks by the ounce, Prime Rib, Seafood, Veal and Chicken. Recently completely remodeled with a new kitchen, new 30 foot long salad bar and dining rooms. A casual and cozy atmosphere sets this restaurant apart from the others, and our commitment to top quality has stood the test of time.