caramelized onions, creme fraiche, mushrooms, grana padano, chives
Dessert
Buttermilk Panna Cotta
$15.00
citrus, creme fraiche, basil seeds
Key Lime Tart
$15.00
Chantilly, lime essence
Chocolate Mousse Cake
$15.00
Chantilly, pearls
PLEASE NOTE
This is a sample menu. The actual items may vary slightly based upon the seasonality of the ingredients. Please notify your server of any allergies. Our corkage fee is $50/bottle.
Main
$9.99 each
Granny Smith Apple Tart
Brandied cherries, coconut Chantilly, salted caramel sauce, espresso foam, mint
Lemon Parfait
Crisp meringue, lemon sorbet, white chocolate powder
Black Forest Cake
Milk chocolate mousse, Morello cherry puree, white chocolate, Kirsch cherry
Leatherby’s Café Rouge, located in the Segerstrom Center for the Arts in Costa Mesa, Orange County, is a steakhouse that celebrates the essential classics with a modern approach to championing the bounty of land and sea, focusing on the transformative moment when food meets fire. We believe in locally sourcing seasonal, farm-fresh vegetables and the freshest, most sustainable seafood available. Our steaks hail from the finest purveyors on the planet, chosen for flavor and quality. They range from USDA Prime, dry-aged for at least 28-days, to the finest expression of grass-fed beef possible, raised in the most pristine environmental conditions. Our artisanal craft cocktails are the ideal aperitif and we offer a range of award-winning wines from which to select the perfect pairing. Leatherby's Cafe Rouge is also the perfect special event venue. The Private Dining Room offers a secluded space perfect for business meetings. The Main Dining Room provides a classic, warm environment with views of the Julianne and George Argyros Plaza and outdoor performances. Both spaces can be transformed to accommodate weddings, corporate events, receptions and other special occasions. Our restaurant is also available for full buyouts for your event.