What's wrong with this menu?
Le Parisien
163 East 33rd Street
New York, NY 10016
Uber
announcement
$ 16.95 Prix Fixe brunch (11:oo am - 2:30 pm) Saturday&Sunday including your a coffee.
MORE PHOTOS
more menus
Dinner
Wine List
Brunch Menu
Dinner
Appetizers
Soup of the Day "Seasonal"
$10.00Baby Spinach Salad
$14.00
goat cheese, honey balsamic dressing
Escargots
$17.00
with garlic and parsley
Duck Country Pate
$13.00
with cornichons
French Onion Soup
$15.00Le Parisien Salad
$12.00
with a vinaigrette dressing
Endive Salad
$16.00
bosc pears, candied walnuts, roquefort cheese, champagne vinaigrette
Main Courses
Mussels Marinieres
$28.00
with garlic and white wine, served with french fries
Pan Roasted Half Chicken
$31.00
potato puree, wild mushrooms, tarragon pan jus
Seared Atlantic Salmon
$29.00
French green lentils, wilted spinach, port wine reduction.
Bistrot Steak Frites
$36.00
red wine thyme sauce, glazed shallots
Rainbow Trout
$27.00
French green lentils, walnut relish, garlic spinach, grain mustard sauce.
Pan Seared Chicken Paillard
$23.00
arugula salad, cherry tomatoes, lemon caper sauce
Pappardelle Pasta
$19.00
cherry tomatoes, basil
Duck Confit
$31.00
with crispy potatoes and frisee salad
Desserts & Dessert Wines
Creme Brulee
$12.00Floating Island
$12.00Profiteroles
$12.00Apple Tarte Tatin
$12.00Muscat (France) Beaume de Venise St Arnoux
$12.00Port (Portugal) Quinta de Monte Retondo - Ruby
$12.00Whites
Sauvignon Blanc, Palissade, 2017, France
- $11.00
- $30.00
- $39.00
Sancerre, Raimbault et Fils, 2017, France
- $12.00
- $35.00
- $48.00
Pinot Grigio, "Collegiata" 2018, Veneto, Italy
- $10.00
- $28.00
- $37.00
Chardonnay, "Maison Nicolas" 2018, France
- $11.00
- $30.00
- $42.00
Vouvray, Domaine Sylvain Gaudron 2016, France
$41.00Bordeaux Blanc, Graves de Vayres, Chateau Fage 2017, France
$45.00Pouilly Fuisse, Henry Fessy 2016, France
$54.00Chablis Premier Cru, Les Hauts de Milly 2017, France
$65.00Riesling, "Cuvee Emile Willm" Alsace, 2016, France
$42.00Reds
Cotes du Rhone, Les Dauphins Réserve 2017, France
- $11.00
- $32.00
- $43.00
Malbec Trapiche 2018, Argentina
- $10.00
- $28.00
- $38.00
Bordeaux, Chateau Roc de Segur 2015, France
- $12.00
- $35.00
- $47.00
Gigondas, L'hallali 2016, France
$53.00Saint Emilion Grand Cru, Clos des Menuts 2015, France
$67.00Chateauneuf du Pape, Clos de L Oratoire 2016, France
$89.00Cabernet Sauvignon, Leese Fitch 2016, Sonoma, USA
$47.00Pessac Leognan Les Demoiselles de Larrivet Haut Brion 2015
$79.00Eggs Benedict
Choice of Spinach, Cured Salmon or Ham. All Egg Dishes Served with Mixed Baby Greens and French Fries
Egg White Omelette
$21.95
with Salmon Gravlax and Fresh Herbs
Rancheros Frittata
$19.95
Chorizo, Jalapeno, Jack Cheese
Spinach Omelette
$21.95
with Goat Cheese
French Toast
$21.95
Vanilla Maple Syrup, Caramelized Apple Compote
Wild Mushroom Omelette
$21.95
with Asiago Cheese
Croque Monsieur
$21.95
Madame Add $1
Scrambled Eggs
$21.95
with Cured Salmon and Chopped Scallions
3 Eggs
$21.95
sunny Side Up, English Muffins, Bacon
Ham and Gruyere Cheese Omelette
$21.95Grilled Chicken Sandwich
$21.95
Chipotle Mayo, Tomatoes, Red Onion, Arugula
Featured Items
Escargots
$15.00
with Garlic and Parsley Butter
French Onion Soup
$15.00Mussels Marinieres
$25.00
with Garlic and White Wine
Bistrot Steak Frites
$35.00
Red Wine Thyme Sauce, French Fries
Pan seared Atlantic Salmon
$26.00
French green lentils, wilted spinach, port wine sauce.
Pappardelle Pasta
$16.00
Roasted Cherry Tomatoes, Basil, Asiago Cheese
Pan Seared Chicken Paillard
$20.00
Arugula, Lemon Caper Sauce
Browse Nearby
General Info
About Us
Le Parisien is the go-to neighborhood bistrot for Murray Hill, offering classic French food like steak frites, escargots and moules marinieres, paired with a well-edited list of french wines. Chef Johnathan Masse brings his expert knowledge of comfort food, having most recently served as sous chef at the Waverly Inn, and also for Chef Jonathan Waxman of Barbuto. Along with owner Christian Merand, formerly of Jean-Claude in Soho, they have created a restaurant that focuses on serving consistently great traditional food with a lively and unmistakeably French atmosphere.