crispy french fries tossed in our cajun seasoning & served with chipotle ranch dipping sauce
Spinach & Sundried Tomato Cheese Dip
$7.75
made with jack, parmesan & swiss, served with hand-cut corn tortilla chips
Hummus Trio
$8.25
a trio of walnut-pesto, sundried tomato and traditional hummus served with flatbread, sliced cucumbers and tomatoes
Wok-fired Calamari
$9.95
tender calamari tossed with sweet soy plum sauce, topped with peanuts, bell peppers, green onions and sesame seeds, served over steamed rice
Hand-breaded Chicken Tenders
$9.95
served with buttermilk ranch and chipotle honey bbq dipping sauces
Hawaiian Ahi Poke
$9.25
sashimi grade ahi tuna tossed with sesame peanut vinaigrette & green onions served on crispy wontons with avocado, wasabi dressing and a sesame seed garnish
Chicken Lettuce Cups
$8.95
ground chicken breast, water chestnuts, peanuts, carrots, green onions, sweet sesame soy sauce & crisp lettuce cups on the side
Inside-out Quesadilla
$7.95
served with cheddar & jack cheese, guacamole, sour cream & fresh salsa
Blackened Chicken Quesadilla
$9.75
our inside-out quesadilla filled with blackened chicken & all the fixin’s
Nachos
$8.25
hand-cut tortilla chips layered with cheese, our chili con carne, sour cream, guacamole, green onions and fresh salsa
Wings
$9.75
a mound of plump, tender chicken wings tossed with your choice of one of the following sauces. chipotle honey bbq, high altitude hot sauce
Grilled Garlic Flatbread
$3.95
made to order and sprinkled with parmesan
Small Plates
Togarashi Edamame Beans
$4.50
wok-cooked with japanese spices
Brick Oven Pretzel
$4.95
served with our lazy dog pale ale cheese dip
Zucchini Fries
$4.25
& buttermilk ranch for dipping
Fresh Beets & Goat Cheese
$4.95
roasted beets served with baby spinach leaves, laura chenel goat cheese, candied walnuts & sherry wine vinaigrette