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Lauriol Plaza
1835 18th St NW
Washington, DC 20009
Uber
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Main Menu
Antojitos & Salads (appetizer)
Gambas Al Ajillo
$8.50
sauteed shrimps with olive oil, garlic and sherry wine sauce.
Ceviche
$8.50
chunks of fresh fish marinated in lemon and peruvian herbs.
Mussels Marinera
$7.50
mussels in sherry wine with ginger, garlic and spring onions.
Maduros
$3.95
rice fried plantains. (sweet)
Seafood Soup
$6.95
shrimp, mussels, scallops and fresh fish.
Tamales Mexicanos
$5.70
3 tamales wrapped in corn husk stuffed with chicken, served with green tomatillo sauce.
Tostones
$3.95
fried green plantains.
Nachos
$8.15
corn tortilla with melted cheese, refried beans jalapeno peppers, guacamole, sour cream and pico de gallo.
Nachos Al Carbon (chicken Or Beef)
$10.50
corn tortilla with melted cheese, refried beans jalapeno peppers, guacamole, sour cream and pico de gallo.
Tortilla Soup
$4.85
mexican vegetable soup.
Guacamole
$6.95
a blend of ripe avocados, tomatoes, onions, and cilantro, served with tortilla chips.
Chile Con Queso
a dip of melted cheese with peppers.
- Cup $4.95
- Bowl $5.95
Avocado & Tomato Salad
$6.75
served on a bed of lettuce.
Small House Salad
$6.75
crispy romaine lettuce, avocados, palmitos, red onions, peppers, pepperoncini and tomatoes, with olive oil vinaigrette.
Small Caribbean Salad
$8.60
baby mix lettuce, red, yellow and green peppers, tomatoes, cucumbers, green apples, glazed walnut, and feta cheese, tossed with our delicious honey mustard dressing.
Antojitos & Salads (appetizer) - Quesadillas
Al Carbon
beef or chicken.
- Regular $10.75
- Small $8.60
Spinach
- Regular $8.60
- Small $6.75
Cheese And Veggies
- Regular $8.20
- Small $6.45
Salads (as Entree)
House Special Salad
$12.95
marinated chicken, romaine lettuce, avocados, palmitos, red onions, green peppers, pepperoncini, tomatoes, tossed at your table with our delicious house dressing.
La Isabella Salad
$12.95
marinated chicken, romaine leaves topped with fresh tomatoes, avocado red pimentos, green and yellow peppers, red onions, glazed walnut, spanish olives and feta cheese tossed with virgin olive oil.
Sunshine Salad
$12.95
avocado, oranges, fresh corn, red, yellow & green peppers, sundried tomatoes, red onions, glaze walnut and mix baby lettuce and spinach, tossed with peanut dressing.
Fiesta Salad
$12.95
romaine lettuce, tomatoes, red onions, olives, green peppers, avocado, pepperoncini and feta cheese, topped with chicken or beef fajitas, served with our delicious house dressing.
Monterey Salad
$12.95
marinated chicken, fresh corn, black beans, cheese, tortilla strips, peanuts, tomatoes, baby lettuce and spinach tossed with our delicious peanut dressing.
Brazilian Salad
$12.95
marinated grilled chicken, with spinach and baby mix lettuce, avocados, palmitos, tomatoes, cucumber, zucchini, olives and parsley, tossed with our delicious balsamic vinaigrette.
Bbq Chicken Salad
$12.95
avocado, tomatoes, grilled corn, black beans, cucumbers and romaine lettuce, all tossed with our house dressing, topped with crispy fried onions for crunch.
La Fernanda Salad
$12.95
baby mix lettuce with chicken, red pimientos, green and yellow peppers, apples, red onions, pepperoncini, almonds, sunflower seeds tortilla strips and feta cheese, all tossed with our honey mustard dressing.
Salmon Salad
$14.95
our delicious fresh herbs salmon w/baby lettuce, asparagus, red onions, cucumber, tomatoes, peppers and orange, served with our delicious balsamic vinaigrette.
Enchiladas
served with rice and frijoles a la charra, wrapped in our own fresh tortillas, lettuce and tomatoes.
Beef Enchiladas
$9.95
two corn tortillas filled with shredded beef, topped with beef sauce.
Chicken Enchiladas
$9.95
two corn tortillas w/chile ancho sauce.
Combination Enchiladas
$9.95
two corn tortillas filled with your choice of cheese, shredded beef or chicken.
Enchiladas Coloradas
$9.25
two corn tortillas filled with prime ground beef, topped with monterreyjack cheese and chile red sauce.
Cheese Enchiladas
$8.75
two corn tortillas filled with monterrey jack cheese topped with chile ancho or green tomatillo sauce.
Tacos, Burritos, Chiles
served with rice and frijoles a la charra, wrapped in our own fresh tortillas, lettuce and tomatoes.
Taco Platter
$9.95
three ground beef or chicken, choice of soft or crispy.
Burrito Verde
$9.60
flour tortilla filled w/prime ground beef and refried beans, covered w/green tomatillo sauce & melted cheese.
Burrito Gordo
$9.95
flour tortilla filled w/shredded beef or chicken & beans, covered with chile ancho sauce, melted cheese on top.
Chimichanga
$10.95
flour tortilla stuffed with chicken or shredded beef, quick-fried. served with guacamole, sour cream and pico de gallo.
Chiles Rellenos Platter
$12.95
two fresh poblano peppers filled with ground beef or cheese.
Fajitas Al Carbon
we use only genuine aged mexican mesquite wood and charcoal to grill our food. served with fresh flour tortilla, guacamole, pico de gallo, mexican rice and frijoles a la charra (add: combination cheese and sour cream $1.95).
Beef Fajitas
- For One $14.95
- For Two $28.90
Chicken Fajitas
- For One $13.95
- For Two $26.90
Combo Fajitas
- For One $14.45
- For Two $27.90
Vegetable Fajitas
$11.75
just veggies served with white rice and black beans.
Parrillas Combinadas
served with fresh flour tortilla, guacamole, pico de gallo, mexican rice and frijoles. a la charra (add: combination cheese and sour cream $1.95).
Carne Asada A La Parrilla
$16.95
outside skirt beef, marinated in mexican herbs.
Pechuga De Pollo
$13.50
tender mesquite grilled chicken breast marinated in mexican herbs.
Costillas A La Barbacoa
$19.40
tender pork ribs in b.b.q. sauce, (subject to availability).
Matamoros B.b.q.
$18.95
ribs with chicken or beef fajitas.
Cancun
$17.95
grilled quail with beef or chicken fajitas.
Cantina Superior
$16.45
beef taco al carbon, with tamale, chicken enchilada and cheese chile relleno.
Tijuana
$18.50
three broiled sizzling jumbo shrimp with chicken or beef fajitas.
Del Mar
$18.50
three jumbo shrimp brochette with chicken or beef fajitas.
Paloma Platter
$15.75
two mesquite grilled quails marinated in mexican herb.
Camarones Diablo
$18.35
six broiled jumbo shrimp, seasoned with spices, served on a sizzling platter.
Camarones Brochette
$18.95
six jumbo shrimp, stuffed with cheese and jalapeno, wrapped in bacon, broiled and served on a sizzling platter.
El Gordo Grande Platter
$51.90
serves up to four people. beef and chicken fajitas, costillas (ribs), camarones diablo. (shrimp)
Oven And Sauteed Dishes
served with black beans and white rice.
Masitas De Puerco
$13.50
cuban style morsels of pork, marinated in criollo sauce, roasted in sevillas' bitter oranges.
Pollo Asado
$11.95
roasted half chicken marinated in criollo sauce and topped with sauteed spanish onions.
Saltado De Pollo
$11.95
chicken thigh sauteed with fresh tomatoes, green peppers, red onions, jalapeno pepper, potatoes, cilantro and our special peruvian sauce. served with white rice and black beans.
Lomo Saltado
$14.65
prime tenderloin strips w/ tomatoes, cilantro, jalapeno pepper, potatoes & special peruvian sauce.
Bistec Cubano
$16.45
mesquite grilled steak marinated cuban style. served w/tostones maduros, white rice & black beans.
Bistec A La Criolla
$21.95
12 oz. mesquite grilled n.y. sirloin with sauteed spanish onions.
Mariscos Saltado
$14.95
shrimp and scallops sauteed with cilantro, tomatoes, onions, jalapeno peppers, potatoes and delicious peruvian sauce.
Salmon A La Parrilla With Shrimps
$16.95
mesquite grill salmon topped with sauteed shrimp, in a light marisco sauce. served with vegetables.
Enchiladas De Mariscos
$14.95
two flour tortillas stuffed with shrimp and scallops, topped with seafood sauce and melted monterey cheese. served with mexican rice and black beans.
Zarzuela De Mariscos
$18.85
a seafood caserole of scallops, shrimp, fresh fish, squids, mussels and clams, cooked with sherry wine and spanish herbs.
Paella Marinera
$18.95
scallops, shrimp, fresh fish, squids, mussels and clams, cooked with rice in a caserole with sherry wine and spanish saffron.
A La Carte (side Orders)
Frijoles A La Charra
$1.95Refried Beans
$1.95Pica De Gallo
$1.95Single Tamale
$2.60Guacamole
$4.50Rice
$1.95Black Beans
$1.95Single Enchilada
$4.30
shredded beef, chicken or cheese.
Single Chile Relleno
$6.15
ground beef or cheese.
Sour Cream
$1.95Grated Cheese
$1.95Single Crispy Taco
$4.30
ground beef or chicken.
Single Soft Flour Taco
$4.30
ground beef or chicken.
Single Taco Al Carbon
$7.35
beef or chicken served with guacamole and pico de gallo.
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General Info
Hours
Monday:
11:30am - 11:00pm
Tuesday:
11:30am - 11:00pm
Wednesday:
11:30am - 11:00pm
Thursday:
11:30am - 11:00pm
Friday:
11:30am - 12:00am
Saturday:
11:30am - 12:00am
Sunday:
11:00am - 11:00pm
About Us
Raul Sanchez and chef Luis Reyes are the proprietors of Lauriol Plaza, a restaurant that offers affordable, consistently good Tex-Mex cooking in a sophisticated and urbane atmosphere. The unique building that houses the restaurant was designed by Singletary Rueda Architects, and has won critical acclaim from Washington Post architecture critic Benjamin Forgey. It features sidewalk tables, a two-tiered dining room, and a rooftop deck. Windows cover one whole wall, and facing them is a large mural of a Spanish fiesta.