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Latitude 43
1013 North Henry Street
Bay City, MI 48706
Uber
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Main Menu
Appetizers
Buffalo Shrimp
$11.00
Lightly breaded, flash fried and tossed in our buffalo sauce or Thai glaze
Spinach Artichoke Dip
$10.00
House made with a special blend of cheeses and seasonings. Served with our signature flat bread wedges
- Additional Side of Wedges
- $2.00
Boneless Wings
$11.00
Hand breaded and served with your choice of plain, buffalo, spicy garlic, sesame ginger, sweet chili, or BBQ
Deep Fried Pickles
$8.00
Lightly battered pickle chunks served with a spicy ranch
Shrimp Taco's
$12.00
Fresh pico, cilantro, cabbage, and avocado on a flour tortilla finished with our housemade southwest ranch
Latitude Skins
$8.50
A mound of waffle cut fries crested with shredded cheese, scallions, chopped bacon, and drizzled with sour cream
Jack Shrimp
$13.00
Six jumbo grilled shrimp served on baked flat bread with Monterey and Pepper jack cheeses, jalapeños, and a white cheese sauce infused with jalapeños and roasted red peppers. Topped with bacon bits
Salads & Soups
Add grilled chicken to any salad $3, Grilled shrimp $4, Grilled salmon $9
Cheese Quesadilla Explosion
$13.00
Iceberg lettuce, black bean and corn salsa, pico, avocado, and tortilla strips garnished with a cheese quesadilla
Mandarin Salad
$12.00
Crisp mixed greens, mandarin oranges, feta cheese, craisins, and candied walnuts. Suggested with balsamic vinaigrette
Crispy Chicken Salad
$13.00
Crispy chicken served on a bed of crisp house mixed greens, tomatoes, red onions, and shredded cheese
Blackened Chicken Caesar
$12.00
Tender blackened chicken breast crested on a bed of crisp romaine lettuce and tossed in our creamy Caesar dressing. Finished off with Parmesan cheese and croutons
House Prepared Soups
- Cup $3.50
- Bowl $5.00
Latitude Chop Salad
$13.00
Crisp iceberg lettuce, chopped bacon, tomato, red onion, avocado, cucumber, egg, and crumbled blue cheese
Chef Salad
$13.00
A bed of crisp greens topped with sliced ham and turkey, chopped bacon, tomato, red onion, shredded cheese, and egg
Pasta
Served with your choice of soup or salad
Broccoli Alfredo
$14.50
Fresh broccoli and penne pasta tossed in a creamy Alfredo sauce
- Add Chicken
- $3.00
- Add Shrimp
- $4.00
Shrimp Asiago
$19.00
Tender sautéed shrimp, fresh spinach, sun-dried tomatoes and artichokes blended in an Asiago cream sauce
Chicken Scampi
$18.00
A blend of fresh asparagus, roasted red peppers, and sautéed chicken tenderloin pieces in our creamy scampi sauce
- Substitute Shrimp for
- $3.00
Chicken Parmesan Linguini
$18.00
Bed of Alfredo linguini nested with marinara and baked with provolone. Finished with crispy chicken
Cajun Chicken Linguini
$18.00
Grilled Cajun chicken breast tossed in a spicy Alfredo sauce with diced tomatoes and scallions
- Substitute Shrimp for
- $3.00
Seafood Linguini
$19.00
Shrimp, scallops, and lobster tossed in an Asiago cream sauce with sun-dried tomatoes and artichokes
Sandwiches
Served with house made kettle chips. Substitute any side for $1
Grilled Chicken
$10.00
Tender grilled chicken breast crowned with lettuce, tomato, and onion served on a pretzel bun
- Add Cheese and Bacon
- $2.50
Buffalo Chicken
$11.00
Crispy chicken breast tossed in hot sauce and served on a pretzel bun
Prime Rib Dip
$14.00
Slow roasted, hand carved me rib and Swiss cheese, served on ciabatta bread with a side of au jus
- Add Sautéed Mushrooms and Onions
- $2.00
Fish Sandwich
$11.00
Flaky golden cod filet topped with crisp lettuce, tomato, and onion. Served with tartar sauce
BLT
$12.00
Piled high with crisp bacon and dressed with lettuce, tomato and mayonnaise. Served on sourdough
Chicken Parmesan
$11.00
Crispy chicken breast topped with marinara, provolone, and Parmesan served on a pretzel bun
- Add Sautéed Mushrooms
- $2.00
Club 43
$12.00
A true classic piled high with thin sliced turkey & ham, thick cut bacon, lettuce, tomato, and mayonnaise. Served on sourdough
Mediterranean Veggie
$10.00
A fresh combination of roasted red pepper, red onion, mushroom, avocado, cucumber, tomato, and mixed greens. Served on ciabatta bread and served with a balsamic vinaigrette
California Reuben
$12.00
Thinly sliced turkey breast topped with avocado, coleslaw, tomato, and finished with Swiss cheese. Served on sourdough
Burgers
Our ½ lb. burgers are prepared with fresh ground beef, and char-grilled to taste. Topped with lettuce, tomato, red onion, and served with house made kettle chips. Substitute any side for $1. Make any burger a double $3.50. Add bacon or cheese $1.50. Add bacon or cheese $2.50. Add a fried egg $1
The "43" Burger
$10.50
Our classic burger char-grilled to your specifications
Bacon & Bleu Burger
$11.50
Topped with bleu cheese, thick cut bacon and onion straws
Mushroom Swiss Burger
$11.50
Piled high with mushrooms and Swiss cheese
Turkey Burger
$11.00
Crowned with avocado, lettuce, tomato, and onion. Served on a pretzel bun
OMC
$14.50
Char-grilled hand patty topped with grilled ham, bacon, American cheese, and a fried egg
California Bacon Burger
$12.50
Crested with avocado, thick cut bacon and melted provolone cheese
Olive Burger
$11.50
Spread with our own olive and mayo tapenade
The Angry 43
$11.50
Prepared with jalapeños, hot sauce, pepper jack cheese and finished with onion straws
BBQ Burger
$11.50
Topped with crispy onion straws, aged Cheddar cheese and finished with house made BBQ sauce
Bacon Cheddar Burger
$12.00
Topped with thick cut bacon and aged Cheddar cheese
Steaks & Chops
All steaks are hand cut in house, prepared over a wood fire char-grill and served with two sides. Add a grilled jumbo shrimp skewer for $7. Ask about making your steak larger!
Ribeye
A tender USDA choice ribeye prepared to your specifications
- 10oz $25.00
House Sirloin
Our specialty house-cut sirloin is aged to perfection and packed full of flavor
- 8oz $18.00
- 12oz $21.00
Baby Back Ribs
Slow roasted to fall-off-the-bone tenderness, finished on an open flame and slathered in our house made BBQ sauce
- Half Rack $22.00
- Full Rack $29.00
New York Strip
$23.00
12oz NY is center-cut and aged to premium tenderness
Barrel Chops
$21.00
Two 7oz premium pork chops, seasoned to perfection
Prime Rib
After 4pm Fri & Sat. Seasoned and wood smoked to perfection, served with au jus and a horseradish sauce
- 10oz $26.00
- 14oz $30.00
- Add Mushrooms or Onions
- $2.00
Seafood
Salmon Shivonny "Award Winning"
$24.00
Grilled salmon served on Jasmin rice and crested with three sautéed shrimp in a garlic lemon wine sauce. Finished with fresh asparagus and your choice of one side
Blackened Salmon
$22.00
Blackened in and seasoned with a Cajun flare. Served with your choice of two sides
North Atlantic Cod Dinner
$16.00
Three pieces of hand battered cod prepared to a golden brown. Served with your choice of two sides
Hand Breaded Jumbo Shrimp
$18.00
Hand breaded jumbo shrimp flash fried to a golden brown. Served with your choice of two sides
Sesame Encrusted Ahi Tuna
$22.00
Sesame encrusted and served on a bed of cabbage drizzled with an Asian sauce. Served with your choice of two sides
Grilled Shrimp
$18.00
Jumbo shrimp lightly seasoned and grilled on an open flame. Served with your choice of two sides
Bourbon Soaked Salmon
$22.00
Atlantic salmon fillet soaked in a house marinade of Bourbon, brown sugar, and pineapple juice, finished on the char-grill. Served with your choice of two sides
Chicken
Served with your choice of two sides
Sautéed Chicken
$16.00
Delicately seasoned chicken breasts, sautéed to perfection. Served blackened upon request
Chicken 43
$18.50
Tender sautéed chicken finished with provolone cheese, homemade white sauce, artichokes, and sun-dried tomatoes
Hand Breaded Chicken Tenders
$14.50
Five hand breaded tenderloins flash fried to a golden brown
Sidewinder Chicken
$18.50
Tender BBQ grilled chicken breasts topped with cheddar cheese, thick cut bacon, and onion straws
Tuscan Chicken
$18.00
Marinated charbroiled chicken breasts served on a bed of sautéed spinach and finished with fresh rosemary
Chicken Piccata
$19.00
Lightly breaded chicken breast sautéed and topped with lemon wine and caper sauce finished with sautéed mushrooms served on a bed of linguini. Served with your choice of soup or salad
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General Info
Cuisine
American - Contemporary
Bar
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
Closed