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Lafayette House
109 Washington Street (Route 1)
Foxboro, MA 02035
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Lunch Menu
Dinner Menu
Pub Menu
Lunch Menu
Appetizers
Shrimp Cocktail
$11.00
Tender jumbo shrimp and tangy cocktail sauce
Mussels
$9.00
Sauteed in a spicy marinara or with garlic and olive oil
Crab Cakes
$10.00
Dressed with smoked mustard and horseradish sauce
Fried Calamari
$9.00
Fresh fried squid served with two dipping sauces
Fried Chicken Tenders
$9.00
With buffalo sauce or our house honey mustard sauce
Spinach Stuffed Mushrooms
$8.00
Spinach, tomato & cheese stuffing with balsamic glaze
Portabella ala Saltimbocca
$9.00
with sautéed tomatoes, green onions and Prosciutto in garlic wine sauce and topped with parmesan and mozzarella cheese
Eggplant Parmesan Tower
$7.00
Layered with mozzarella, marinara and fresh basil
Cup of Soup and 1/2 Sandwich
$7.00
Served 11:30-3pm Monday-Friday Cup of Soup of the day or Clam Chowder with Half a Sandwich! Ham & Cheese, Turkey Breast or Cranberry Chicken Salad on White, Wheat or Marble Rye
Cup of New England Clam Chowder
$4.00
Soup of the Day or French Onion Soup
Entree Salads
Add Tenderloin Tips or Grilled Chicken to any salad for $4
Spinach Salad
$9.00
Baby spinach with grilled portabello, roma tomatoes and bleu cheese
Caesar Salad
$9.00
Crisp romaine lettuce gently tossed with parmesan and herbed croutons
Wedge Salad
$8.00
Iceberg wedge topped with bacon and bleu cheese crumbles
Caprese Salad
$12.00
Fresh mozzarella layered with plum tomatoes on a bed of fresh mixed greens finished with fresh basil, balsamic glaze and crostini
Waldorf Salad
$10.00
Crisp romaine topped with apple slices, raisins, walnuts, red onion and celery tossed in a traditional creamy dressing
House Specialties
Tender Roasted Prime Rib
$16.00
Served All Day Thursday - Sunday Served with oven roasted potatoes, vegetable and au jus
Sheppard's Pie
$12.00
Tender beef with corn, carrots & onions with mashed potatoes
Yankee Pot Roast
$14.00
Served over mashed potatoes and topped with onion strings
Grilled Tenderloin Tips
$16.00
Topped with onions, peppers, mushrooms and a rich bordelaise sauce with melted bleu cheese.
Petite Filet
$17.00
Grilled to perfection and served with mushroom gravy
Chopped Sirloin
$12.00
Black angus sirloin topped with mushroom gravy
Liver and Onions
$14.00
Baby calves liver sautéed with onions and bacon
Stuffed Chicken Marsala
$15.00
With mushroom stuffing and a rich marsala wine demi sauce
Chicken Pot Pie
$12.00
Slow roasted chicken served in a crock with potatoes, carrots and celery in a homemade chicken gravy topped with puff pastry
Chicken Francaise
$16.00
Lightly battered chicken with white wine lemon butter sauce and capers
Fresh Fish
Broiled Native Scrod
$17.00
A New England tradition, topped with seasoned bread crumbs
Broiled Scallops
$17.00
Cooked in white wine with butter and topped with bread crumbs
Fried Scallops
$17.00
Fresh scallops served with french fries, coleslaw and tartar sauce
Fish & Chips
$17.00
Fresh scrod served with french fries, coleslaw and tartar sauce
Grilled Swordfish Francaise
$18.00
Lightly battered with a white wine lemon butter sauce & capers
Teriyaki Glazed Salmon
$15.00
Served with scallion rice and julienne vegetables
Seafood Bouillabaisse
$15.00
Scallops, cod, shrimp, mussels and clams simmered in lobster broth with leeks and tomatoes
Pasta
Chicken and Eggplant Parmesan
$16.00
Served over angel hair with marinara and mozzarella
Florentine Chicken and Penne
$14.00
Sauteed chicken with baby spinach, tomatoes and parmesan cheese with white wine butter sauce
Chicken Parmesan
$14.00
Served over angel hair pasta with marinara and mozzarella
Veal Parmesan
$15.00
Served over angel hair pasta with marinara sauce and mozzarella
Sandwiches
Served with French Fries & Pickles
Cajun Blackened Tilapia with Cilantro Lime Mayo
$9.00
lettuce, tomato and avocado
Lafayette Pastrami Sandwich
$10.00
Onions mushrooms & swiss on a french roll
French Dip
$10.00
With american cheese on a french roll with au jus for dipping
Tenderloin Steak Sandwich
$11.00
With sauteed mushrooms and swiss cheese on a french roll
Grilled Chicken with Honey Mustard, Pesto or Buffalo Sauce
$9.00
on a french roll
Chicken Parmesan Sandwich
$9.00
Served on a french roll
Homemade Cranberry Chicken Salad
$9.00
Our own recipe with shredded lettuce on a brioche roll
Royal Reuben
$9.00
On marble rye with sauerkraut and thousand island
Lafayette Club Sandwich
$9.00
Baked ham and turkey with bacon, lettuce and tomato
Turkey and Avocado
$9.00
With lettuce, tomato & red onion
Wraps
Served in a White, Wheat or Spinach Wrap with French Fries and Pickles
Cranberry Chicken Salad
$9.00
Our own cranberry chicken salad with shredded lettuce
Chicken Caesar Wrap
$9.00
Grilled chicken, parmesan, romaine and caesar dressing
Buffalo Chicken Wrap
$9.00
Grilled or fried with lettuce, tomato, red onion & bleu cheese dressing
Steak Tip Fajita Wrap
$10.00
Tenderloin tips with scallion rice, fresh pico de gallo, cheese, peppers, onions, shredded lettuce and sour cream
Grilled Vegetable Wrap
$9.00
Grilled zucchini, portabella, baby spinach, red onion, lettuce, tomato, crumbled bleu cheese, olive oil & balsamic glaze
Burgers
Served with French Fries and Pickles. All of our Burgers are Angus and served on a Brioche Roll
All American Burger
$10.00
American cheese, lettuce, tomato and red onion
Lafayette Burger
$12.00
Bacon, mushrooms and swiss cheese
BBQ Bacon Burger
$12.00
BBQ sauce, bacon and cheddar cheese
Bleu Cheese Burger
$11.00
Topped with bleu cheese, lettuce, tomato and red onion
Tex-Mex Burger
$11.00
Cheddar, guacamole, onion strings, fried jalapenos & shredded lettuce
Patriot Patty Melt
$10.00
Angus burger with melted swiss and sautéed onions on marble rye
Appetizers
Shrimp Cocktail
$11.00
Tender jumbo shrimp served with our tangy cocktail sauce
Portabella ala Saltimbocca
$9.00
Portabello mushroom with sautéed tomatoes, green onions, prosciutto in a garlic wine sauce topped with parmesan and mozzarella cheese
Oysters Lafayette
$9.00
Fresh shucked oysters smothered with mushrooms, spinach and minced shrimp béchamel sauce topped with bread crumbs, bacon and parmesan cheese
Fried Calamari
$9.00
Fresh squid seasoned then fried and served with two dipping sauces
Mussels
$9.00
Sauteed in a spicy marinara or with garlic and olive oil
Crab Cakes
$10.00
Dressed in smoked mustard and horseradish sauce
Spinach Stuffed Mushrooms
$8.00
Spinach, tomatoes & cheese stuffing with balsamic glaze
Eggplant Parmesan Tower
$7.00
Fried eggplant layered with mozzarella, marinara and fresh basil
Clams Casino
$8.00
Fresh Little Neck Clams with vegetable stuffing and topped with crisp bacon
French Onion Soup Gratinee
$4.00New England Clam Chowder
$4.00Fresh Fish and Shellfish
Steamed Lobster
- One and a half pound $29.00
- Two Pound $34.00
Baked Stuffed Lobster
Our House Specialty made with our own Homemade Seafood Stuffing!
- One and a Half pound $34.00
- Two Pound $39.00
Baked Stuffed Shrimp
$25.00
Jumbo shrimp with our own homemade seafood stuffing
Maple Glazed Grilled Salmon with Pineapple Salsa
$24.00
Topped with Fresh Pineapple Salsa and Scallion rice
Broiled Scrod
$22.00
A New England tradition, topped with seasoned bread crumbs
Broiled Scallops
$26.00
Tender scallops cooked in white wine and butter, topped with seasoned bread crumbs
Seared Blackened Tuna with Soy Ginger Wasabi Sauce
$22.00
Ahi-Tuna served with a tantalizing soy, ginger, wasabi sauce, asparagus and scallion rice
Grilled Swordfish with Mango Salsa
$21.00
Served with scallion rice
Seafood Bouillabaisse
$24.00
Scallops, shrimp, cod, mussels and clams simmered in a lobster broth with leeks and plum tomatoes
Shrimp Scampi
$25.00
Shrimp and tomatoes sautéed in a garlic white wine sauce over angel hair pasta
Beef and Lamb
Served Thursday through Sunday
Tender Roasted Prime Rib
$29.00
Roasted perfectly and served with Au Jus
Filet Mignon
$25.00
The most tender of all served with Béarnaise sauce
Tournados Lafayette
$28.00
Twin filets with lobster, asparagus and mushrooms in a rich cabernet sauce laced with Béarnaise
Surf and Turf
$29.00
Filet Mignon topped with a lobster tail
Tenderloin Medallions Au Poivre
$22.00
Rubbed with coarse black peppercorns, seared and served with a cognac cream sauce
Grilled Rib-Eye with Portabella and Bleu Cheese
$24.00
Served with potato and vegetable
Yankee Pot Roast
$18.00
Served over mashed potatoes and topped with onion strings
Rack of Lamb
$29.00
Pecan crusted rack of lamb cooked to perfection and served with mint
Liver and Onions
$18.00
Baby calves liver sautéed with onions and bacon
Veal
Veal Saltimbocca
$22.00
Sauteed veal with mushrooms, tomatoes, prosciutto, garlic and green onions in a white wine demi sauce finished with parmesan cheese
Veal La Fleur
$25.00
Sauteed veal with spinach, sliced tomatoes, garlic and mozzarella in a marsala wine demi sauce
Veal Oscar
$28.00
Lightly battered veal with asparagus and lobster in a sherry shallot cream sauce
Veal Marsala
$22.00
Tender veal sautéed with mushrooms and marsala wine demi sauce
Veal Parmesan
$20.00
Over angel hair pasta with marinara sauce, mozzarella and parmesan cheese
Chicken
Chicken Saltimbocca
$22.00
Sauteed chicken breast with prosciutto, mozzarella and garlic in a rich garlic marsala wine sauce served on a bed of sautéed baby spinach
Chicken Marsala
$22.00
With mushrooms in a rich marsala wine demi sauce with potato and vegetable
Chicken Francaise
$22.00
Sautéed egg battered chicken breast with a white wine lemon butter sauce and capers over angel hair
Chicken and Eggplant Parmesan
$19.00
Served over angel hair with marinara and mozzarella
Florentine Chicken and Penne Pasta
$22.00
Sauteed chicken with spinach, tomato and parmesan cheese in a white wine butter sauce
Appetizers
Ask your Server about our Daily Chef Specials
Shrimp Cocktail
$11.00
Tender jumbo shrimp and tangy cocktail sauce
Mussels
$9.00
Sauteed in a spicy marinara or garlic and olive oil
Crab Cakes
$10.00
Dressed with smoked mustard and horseradish sauce
Fried Calamari
$9.00
Fresh fried squid served with two dipping sauces
House Wings
$5.00
Our house specialty! Try Buffalo or BBQ
BBQ Pulled Pork Sliders
$7.00
Duo of slow roasted pulled pork on dusted rolls with coleslaw
Fried Chicken Tenders
$9.00
With buffalo sauce or our house honey mustard sauce
Loaded Potato Skins
$6.00
Cheddar, scallions, crumbled bacon and sour cream
Spinach Stuffed Mushrooms
$8.00
Spinach, tomato & cheese stuffing & glazed with balsamic
Portabella ala Saltimbocca
$9.00
With sauteed tomatoes, green onions and prosciutto in garlic wine sauce topped withparmesan and mozzarella cheese
Eggplant Parmesan Tower
$7.00
Layered with mozzarella, marinara and fresh basil
Deep Fried Onion Rings
$5.00Totally Twisted Beer Battered Potatoes
$6.00
There's no way to describe these! Experience them!
Entree Salads
Add Tenderloin Tips or Grilled Chicken to any salad for $4
Spinach Salad
$9.00
With grilled portabella mushrooms, roma tomatoes and bleu cheese
Caesar Salad
$9.00
Crisp romaine gently tossed with parmesan cheese and croutons
Wedge Salad
$8.00
Iceberg wedge topped with chopped bacon and crumbled bleu cheese
Caprese Salad
$12.00
Fresh mozzarella layered with plum tomatoes on a bed of fresh mixed greens and finished with fresh basil, balsamic glaze and crostini
Waldorf Salad
$10.00
Crisp romaine topped with apple slices,red grapes, raisins and celery in a traditional creamy dressing and garnished with walnuts
Sandwiches
Served with French Fries & Pickles
Cajun Blackened Tilapia with Cilantro Lime Mayo
$9.00
lettuce, tomato and avocado
Lafayette Pastrami Sandwich
$10.00
Onions, mushrooms & swiss on a french roll
French Dip
$10.00
Served with american cheese on a french roll with au jus for dipping
Tenderloin Steak Sandwich
$11.00
With sauteed mushrooms and swiss cheese on french rol
Grilled Chicken with Buffalo, Pesto or Honey Mustard Sauce
$9.00
on a french roll
Homemade Cranberry Chicken Salad
$9.00
Our own recipe with shredded lettuce on a brioche roll
Royal Reuben
$9.00
On marble rye with sauerkraut and thousand island dressing
Lafayette Club Sandwich
$9.00
Baked ham and turkey with bacon, lettuce and tomato
Turkey and Avocado
$9.00
With lettuce, tomato & red onion
BBQ Pulled Pork
$9.00
Tender slow roasted pork served on a Brioche roll
Chicken Parmesan Sandwich
$9.00
Served on a French roll
Wraps
Served in a White, Wheat or Spinach Wrap with French Fries and Pickles
Cranberry Chicken Salad
$9.00
Our own cranberry chicken salad with shredded lettuce
Chicken Caesar Wrap
$9.00
Grilled breast, parmesan, romaine & caesar dressing
Buffalo Chicken Wrap
$9.00
Grilled or fried with lettuce, tomato,red onion & bleu cheese dressing
Steak Tip Fajita Wrap
$10.00
Tenderloin tips, scallion rice, pico de gallo, cheese, peppers, onions shredded lettuce and sour cream
Grilled Vegetable Wrap
$9.00
Grilled zucchini, portabella, baby spinach, red onion, lettuce, tomato, bleu cheese crumbles, olive oil & balsamic glaze
Burgers and Dogs
Served with French Fries and Pickles All of our Burgers are Angus and served on a Brioche Roll
All American Burger
$10.00
American cheese, lettuce, tomato and red onion
Lafayette Burger
$12.00
Bacon, mushrooms and swiss cheese
BBQ Bacon Burger
$12.00
BBQ sauce, bacon and cheddar cheese
Bleu Cheese Burger
$11.00
Topped with bleu cheese, lettuce, tomato and red onion
Tex-Mex Burger
$11.00
Cheddar, guacamole, onion strings, fried jalapenos and shredded lettuce
Patriot Patty Melt
$10.00
With melted swiss and sautéed onions on marble rye
All Beef Angus Quarter Pound Dog
$7.00
on a toasted roll
House Specialties
Tender Roasted Prime Rib Served All Day Thursday Sunday!
$16.00
Served with oven roasted potatoes, vegetable and au jus
Sheppard's Pie
$12.00
Tender beef with corn nibblets, carrots, onions and garlic mashed potatoes
Yankee Pot Roast
$14.00
Served over mashed potatoes and topped with onion strings
Grilled Tenderloin Tips
$16.00
Onions, peppers, mushrooms, bordelaise sauce & bleu cheese
Petite Filet
$17.00
Grilled to perfection and served with mushroom gravy
Liver and Onions
$14.00
Baby calves liver sautéed with onions and bacon
Stuffed Chicken Marsala
$15.00
With mushroom stuffing & a rich marsala wine demi sauce
Chicken Pot Pie
$12.00
Slow roasted chicken served in a crock with potatoes, carrots and celery in a homemade chicken gravy topped with puff pastry
Chicken Francaise
$16.00
Lightly battered with a white wine lemon butter sauce & capers
Fresh Fish
Broiled Native Scrod
$17.00
A New England tradition, topped with seasoned bread crumbs
Broiled Scallops
$17.00
With white wine with butter and topped with bread crumbs
Fried Scallops
$17.00
Fresh scallops served with coleslaw and tartar sauce
Fish & Chips
$17.00
Fresh scrod served with coleslaw and tartar sauce
Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
Pub
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 11:00pm
Tuesday:
11:30am - 11:00pm
Wednesday:
11:30am - 11:00pm
Thursday:
11:30am - 11:00pm
Friday:
11:30am - 11:30pm
Saturday:
11:30am - 11:30pm
Sunday:
11:30am - 10:00pm
About Us
Our continental cuisine, coupled with our impeccable taste in service and decor makes us the seasoned spot for any dining occasion. Join us for cocktails, lunch, dinner, private parties and weddings, to discover why the Lafayette House continues to make history.