a fresh spinach salad topped with candied cashews, goat cheese, and raspberry vinaigrette
Winter Chopped Tower
$9.00
black walnuts, craisins, red apples, apple-wood smoked blue cheese, bacon, tossed in Olive Oil Divine Champagne Balsamic
Boomtown Salad
$12.00
house salad topped with Cruze Dairy Farm Churned Buttermilk dipped fried chicken tossed in Buffalo sauce
House Salad
$7.00
lettuce, tomato, red onions, bacon, egg, blue cheese crumbles, and homemade croutons
Lunch Entrees
Mahi Mahi Tacos
$11.00
Mahi mahi, cabbage mix, pico de gallo, and firecracker sauce wrapped in a warm tortilla, served with a side of chipotle slaw. Wrap it in lettuce for gluten free option
Firecracker Shrimp Tacos
$10.00
Cabbage mix, pico de gallo, firecracker sauce served with corn spinach salad
Black Chicken
$12.00
Grilled chicken breast served with black rice, pico de gallo, avocado, and a side of sriracha
Buttermilk Chicken
$10.00
Tender chicken dipped in buttermilk, breaded, and fried. Served with hand cut garlic fries, and bbq aioli
Bison Chopped Steak
$12.00
Served with mashed potatoes, homemade brown gravy, beech mushrooms, and sauteed onions
Shrimp and Grits
$12.00
Seared shrimp served with gouda cheese grits
Burgers and Sandwiches
Our burgers are served with fresh hand cut fries on the side. Add hand cut garlic fries with BBQ aioli or sweet potato fries with honey mustard, or substitute a side salad for $1
Cheeseburger
$9.00
your choice of swiss, american, smoked gouda, cheddar, smoked mozzarella or blue cheese
Un-Brie-Lievable Burger
$13.00
our house burger topped with Brie cheese, apricot brandy, jalapeno jam, thyme aioli, and spinach. Served on a garlic butter bun
grilled chicken breast topped with habanero jack cheese, avocado, Thai chili sauce, Tabasco onion straws
Spicy Pork Quesadilla
$10.00
flour tortilla filled with habanero jack cheese, pulled pork, served with a side of Creekers BBQ sauce
Mile High Pulled Pork
$9.00
tossed in pineapple & brown sugar BBQ sauce, topped with firecracker slaw
Turkey Club
$9.00
smoked turkey, candied bacon, lettuce, tomato, and thyme aioli
Appetizers
Spring Rolls
Vegetable spring rolls with our house duck sauce and spicy mustard
1 Roll for$2.50
3 Rolls For$6.00
Pot Stickers
$8.00
5 pan seared pork and vegetable filled wontons served with a savory Asian dipping sauce
Edamame
$6.00
Heaping plate of freshly steamed edamame with fresh ground sea salt
Firecracker Shrimp
$9.00
Hand battered shrimp drizzled with house made firecracker sauce
Fried Pickles
$6.00
Hand battered pickle chips with sriracha ranch sauce
Hand Cut Garlic Fries
$5.00
One pound of fresh cut fries, tossed in garlic and herb parmesan, served with house BBQ aioli
Spinach Dip
$9.00
Spinach dip topped with mozzarella, heated to perfection in the oven
Traditional Wings
$9.00
8 jumbo wings tossed in your choice of buffalo, garlic parmesan, Cajun dry rub or honey sriracha
Hummus
$8.00
Our homemade blend served with tomato, cucumber, warm pita and finished with Olive Oil
Crab Rangoons
$6.00
Rangoons stuffed with cream cheese & crab
Ahi Poke
$12.00
Fresh Hawaiian caught tuna, avocado, red onion, tomato, sesame oil and sesame seeds served on a bed of mixed greens with a side of taro root chips
Lamb Lollipops
$12.00
Available after 5:00. Grilled with Creekers Original BBQ sauce form Stoney Creek, TN. Served with caramel glazed roasted brussel sprouts
Salads
Add to any Salad: Grilled/Fried Chicken - $4, Grilled Avocado - $4, Blackened/Fried Shrimp - $5, Blackened/Grilled Salmon - $6. Dressings: Blue Cheese, Honey Mustard, Ranch, House Balsamic, Sesame Ginger, Raspberry Vinaigrette, Olive Oil Divine Champagne Balsamic for $1 upcharge
Winter Chopped Tower
$9.00
Black walnuts, craisins, red apples, apple-wood smoked blue cheese, bacon, tossed in Olive Oil Divine Champagne Balsamic
Strawberry Spinach
$8.00
Fresh spinach and strawberries topped with candied cashews, goat cheese, and raspberry vinaigrette
House Salad
$7.00
lettuce, tomato, red onions, bacon, egg, blue cheese crumbles, and home made croutons
Booms Town Salad
$12.00
house salad topped with Cruze Dairy Farm churned buttermilk dipped, fried chicken tossed in Buffalo sauce
Dinner Entrees
Add a salad for $2.49
Blackened Salmon
$17.00
8 oz filet of fresh salmon served with smoked gouda cheese grits, asparagus, red pepper jam
Mahi Mahi Fish Tacos
$14.00
spanish marinated and pan seared Mahi Mahi, red cabbage, pico de gallo, and firecracker sauce wrapped in flour tortillas, served with a grilled corn salad
Buttermilk Chicken
$12.00
Cruze Dairy Farm Churned Buttermilk (Knoxville, TN) dipped chicken with hand cut garlic fries and BBQ aioli or Apple Butter dipping sauce
Shrimp and Grits
$15.00
Seared shrimp, with mozzarella and cheddar cheese grits, then topped with a Cajun mushroom cream sauce
Chilean Sea Bass cooked in the belly of the wood fired oven for maximum heat and flavor. Served with Parmesan risotto and choice of side
Charred Vegetable Penne Pasta
$12.00
Portobello mushroom, squash, onions, zucchini, asparagus, red pepper and basil pesto served over penne pasta
Add Chicken Breast
$4.00
Add Shrimp
$5.00
Add Grilled Salmon
$6.00
Emperor's Herb Chicken
$14.00
Grilled Chicken Breast, Black Rice and carrots, finished with pesto cream sauce. According to ancient Chinese legend, black rice was so rare, tasty, and nutritious that only the emperors were allowed to eat it
Burgers and Sandwiches
All burgers served with fresh hand cut fries. Add hand cut Garlic Parmesan Fries with BBQ Aioli Sweet Potato Waffle Fries with Honey Mustard or Mixed Green Side Salad $1
White Wine Mushrooms, Caramelized Onions, Jalapenos, Tabasco Straws, Balsamic Onions, Fried Green Tomato, Fire Roasted Red Peppers, Grilled Pineapple, Pico de Gallo, Red Pepper Jam, Hot TN chow chow
Foodie Toppings
$1.50
Benton's Bacon, Brown Sugar Candied Bacon, Avocado, White Truffle Parmesan, Apple butter
Tempura shrimp, avocado, crab, cream cheese and spicy aioli, rolled and topped with tuna, salmon and crab finish with eel sauce, sweet chili and sesame seeds
Big Orange
$12.00
Tempura shrimp, soy paper, spicy crab salad topped with an orange chili sauce
Dragon Roll
$10.00
Fresh salmon, cream cheese and tempura asparagus topped with fresh water eel, sesame seeds, firecracker and eel sauces
Red Dragon
$10.00
Spicy crab, avocado, topped with tuna, roe and sweet chili sauce
Volcano Roll
$14.00
Tempura shrimp, cream cheese, jalapenos. Topped with Spicy-baked shrimp, scallops, red roe, scallions, eel sauce, firecracker, and sesame seeds
Masterpiece
$12.00
Crab, cream cheese, avocado and cucumber, topped with tuna tataki and spicy teriyaki sauce
Rainbow Roll
$12.00
Crab, avocado, and cucumber topped with tuna, yellowtail, and salmon
Firestarter Roll
$12.00
Tempura shrimp, red pepper, cream cheese, topped with seared scallops, yellowtail, shrimp and bacon, drixxled in ghostpepper sauce
Filet Roll
$17.00
Thin seared slices of our house fillet, avocado, crab, and cream cheese. Drizzled with firecracker sauce, scallions, and a blend of 5 spices. Served with soy ginger dipping sauce
Half off Sushi
Weekdays: 11:30-2pm, Wed & Fri: 11:30-10pm
Classic Rolls
Tuna Roll
$3.00
Yellowtail Roll
$3.00
Salmon
$3.00
Eel & Cucumber
$3.00
California Roll
$3.00
Philadelphia Roll
$4.00
Spicy Tuna Roll
$4.00
Tempura Veggie Roll
$3.00
Chef's Creation
Dragon Roll
$5.00
Dynamite
$5.00
Stir Fry
$5.00
Envy Roll
$6.00
Bakersfield
$7.00
Dessert
Cinnamon Oblivion
$7.00
Fresh baked cinnamon roll topped with vanilla bean ice cream, caramel, and chopped pecans
Cobbler a La Mode
$7.00
Topped with vanilla bean ice cream
The Perfect Ending
$9.00
Chocolate chip cookie sandwich topped with brownies, vanilla ice cream, caramel and chocolate sauce
Creme Brulee
$7.00
Topped with madagascar vanilla blueberry jam and ice cream