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La Vendetta
1909 Hollywood Blvd
Hollywood, FL 33020
Uber
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Main Menu
Appetizers
Gustare Rece
$14.95
Romanian antipasto.
Mamaliga cu Brinza si Smantana
$6.95
A soft, slightly grainy yellow polenta, smothered with a salty grated cheese and dressed with chilled sour cream.
Salata de Icre
$7.95
"Taramosalata" traditionally made from fish roe blended with lemon juice, vinegar and olive oil.
Zacusca
$7.95
This is a vegetable spread very popular in Romania. Similar spreads are found in other countries throughout or bordering the balkans.
Gustare Taraneasca
$9.95
De vinete si ardei copti. Mashed eggplant salad made of grilled, peeled and finely chopped eggplant, sunflower oil and chopped onions on the side. Accompanied with a roasted pepper and topped with a delicious garlic sauce.
Salads
Salata Asortata de Muraturi
$5.50
Assorted pickled vegetable salad.
Salata de Varza Noua
$4.50
Fresh cabbage salad.
Salata de Ardei Copti
$5.50
Roasted red pepper salad.
Salata Dobrogeana
$5.50
A mixed salad with chunks of cucumber, tomatoes, sprinkled with olives and cheese. It is a close cousin of the Greek salad.
Soups
Bors de Peste
$6.50
Fish soup.
Ciorba de Vacuta
$6.50
Beef soup.
Ciorba de Fasole cu Costita Afumata
$5.50
Bean soup with bacon.
Ciorba de Perisoare
$5.50
Meatball soup.
Ciorba de Burta
$6.50
If anything can be classified as romania's national soup, it would be this tripe soup (ciorba de burta). It's widely believed to be a hangover remedy.
Main Course
Snitel de Pui
$13.95
Chicken schnitzel, served with fries.
Saramura de Crap cu Mamaliguta
$16.95
Carp broiled in brine and served with polenta.
Carnaciori Romanesti
$14.95
Grilled romanian sausage, served with fries.
Ciolan Afumat Cu Varza Calita
$15.95
Smoked pork hock with warm sauerkraut.
Ficatei de Pui
$12.95
Chicken liver, sauteed with herbs and garlic. Served with polenta.
Ciolan Afumat cu Fasole
$15.95
Smoked pork hock with beans stew.
Hungarian Goulash
$16.95
This is a traditional hungarian beef dish served over potato dumplings for a satisfying meal.
Sarmalute in Foi de Varza
$15.95
Prime mix of minced pork meat, subtly seasoned, and rolled in a large white cabbage leaf, then simmered gently in vegetable stock with herbs. Served with polenta and sour cream.
Tochitura Dobrogeana
$15.95
A selection of traditional romanian stew, slowly cooked in a rich tomato and fresh vegetable sauce. Served with polenta topped with a fried egg. Can be mild or spicy.
Mititei
$14.95
A traditional romanian dish of grilled minced-meat rolls made from beef. Served with fries and mustard.
Ceafa de Porc
$15.95
Grilled pork collar, served with fries.
Cotlet de Porc la Gratar
$15.95
Grilled pork chop, served with fries.
Pastrama de Miel
$19.95
Marinated lamb pastrami served with polenta and garlic sauce.
Crap Prajit cu Mamaliguta
$16.95
Fried carp, served with polenta and garlic sauce.