Breakfast Choices Included – Including a selection of fresh fruits, tropical juices, breads, coffee & tea.
Costa Rican Breakfast
A delicious "dome" of local, caramelized plantain strips, stuffed with steaming Costa Rican "Gallo Pinto" (black beans & rice in a blend of sautéed onions, sweet peppers & cilantro). Includes 2 eggs any style served with sour cream & corn tortilla wedges
Breakfast Americano
Eggs prepared any style served with crisp bacon or ham, wild mushroom and onion potato hash and homemade toast
French Toast & Bacon
Croissants served French toast style with crispy bacon on the side
Fruit & Nuts Pancakes
A fresh stack of pancakes topped with fresh fruits & nuts
Huevos Rancheros
Prepared with poached eggs served on corn tortillas filled with beans, skinless tomatoes, chili, onions & topped with cheese
Healthy Menu
Granola & Yogurt Parfait Homemade Granola gently tossed with a special selection of local fruits, served with your choice of Natural or Strawberry Yogurt
Kellogg's Komplete® Cereal
Apple
Vegan Breakfast
Gallo Pinto wrap (black beans & rice in a blend of sautéed onions, sweet peppers & cilantro) served with picadillo & wild mushroom & onion hash
$10 Breakfast Choices
* - Including a selection of fresh fruits, tropical juices, breads , coffee & tea.
Breakfast Choices Included
Eggs Benedict Gently poached eggs served with ham on a toasted croissant with classic hollandaise sauce
Eggs Benedict Florentine
Gently poached eggs served over sautéed spinach on a toasted croissant with classic hollandaise sauce
Italian Frittata
A delicious & healthy dish with eggs, onion, spinach, Portobello mushrooms & Parmesan cheese
$15 Breakfast Choices
*- Including a selection of fresh fruits, tropical juices, breads, coffee & tea. Breakfast Choices Included
Eggs Benedict with Smoked Salmon
Gently poached eggs served over smoked salmon on a toasted croissant with classic hollandaise sauce
All Prices are in Dollars 13% Sales Tax & 10% Service Charge will be added to your bill
LA LUNA
*Vegetarian Food **Vegan Food
DINNER
SOUPS & SALADS
Costa Rican Vegetable Soup
₡7
A delicious blend of vegetables & pasta simmered slowly in a hearty chicken broth
Sweet Roasted Squash and Papaya Soup
₡7
Made fresh daily with roasted, local squash, sweet papaya, honey & almonds
Banana Curry Soup*
₡6
Unique Tropical Blend of Banana, Sweet Chili, Almonds & Curry
Gaia House Salad*
₡7
Red-leaf & frisée greens showered with roasted diced beets, tico cheese shavings, papaya, almonds & homemade plantain "croutons" presented with rolled sliced cucumbers and accompanied by a fine vinaigrette composed with rosemary, mint & basil notes-
Apple Salad with Spinach & Blackberry Vinaigrette **
₡8
Lettuce, fried spinach, basil, apple, caramelized almonds, cherry tomatoes and cucumber with apple with blackberry vinaigrette
vegan
APPETIZERS
Gorgonzola & Sun-Dried Tomato Tart*
₡10
Sautéed sun-dried tomatoes, & fresh gorgonzola cheese baked to perfection inside a house pastry topped off with caramelized red onions, served over a roasted mushroom ragout
Caribbean Mahi-Mahi Ceviche
₡12
Local Mahi-Mahi served Costa Rica style marinated (lemon juice, onion & garlic) in an avocado half, accompanied with fried yucca, a chili pepper Caribbean aioli
Honey-Garlic Calamari Salad
₡9
Served in a rice paper basket with a bed of field greens & chopped local tomatoes
Vegetarian Ceviche*
₡9
Costa Rica style marinated lentils (lemon juice, ginger, onion & garlic) in an avocado half, accompanied with fried yucca, a chili pepper Caribbean aioli-
Grilled Vegetables with Chia & Mustard Dressing**
₡8
A delicious blend of eggplant, sweet pepper & potato, prepared with olive oil and served over avocado bed with mustard dressing with chia
vegan
MAIN COURSES
Plantain & Coconut Crusted Mahi-Mahi
₡19
Local Mahi-Mahi with a crispy fried plantain & baked coconut-crust accompanied with Yucca puree and rolled vegetables served with an anise mango sauce
Tropical Tuna
₡19
Filet of local tuna, encrusted with cilantro, dipped in mango sauce with avocado, cherry tomato, onion, and pieces of mango, accompanied with mashed potatoes and rolled vegetables
Ginger and Panko Crusted Tuna
₡22
Fresh filet of Costa Rican Tuna, pan seared rare, crusted with fresh ginger & panko with a toasted sesame vinaigrette, accompanied with mashed potatoes with carrot & vegetables
Seafood Casserole
₡21
This South Caribbean preparation is made with Mussels, local shrimp, clams & calamari cooked in a tomato sauce & fish stock, served with a choice of garlic jalapeño pepper yucca puree or pasta spiced to your taste-
Shrimp Tagliatelle
₡26
Costa Rican shrimp sautéed in garlic with green onions, sun dried tomatoes, capers and tagliatelle pasta tossed with cheese and cream sauce. Your choice to substitute a roasted tomato broth for the Parmesan cream -
Caribbean Curried Chicken or Fish
₡14
A typical dish from the Caribbean coast, prepared from chicken breast cubes cooked with fine aromatic herbs, coconut milk and Caribbean curry, all served on rice or pureed yucca and sweet potatoes -
(Substitute Fish for an additional )
₡3
Breaded Chicken Breast
₡16
Chicken filet strips tenderized, battered & breaded with parsley & Parmesan cheese then fried to a golden brown and served with our house Pomodoro sauce, accompanied with potatoes, sweet potatoes, yucca puree and rolled vegetables
Beef Tenderloin
₡30
Grilled beef tenderloin from the North of Costa Rica served with meat reduction sauce, Lizano Sauce, rice and corn, cheese & tortillas
Surf & Turf
₡36
Grilled beef tenderloin from the North Pacific of Costa Rica served with meat reduction sauce, Lizano Sauce, rice and corn, cheese and tortillas and accompanied with 3 sautéed jumbo Pacific shrimp
Costa Rican Home Casserole
₡24
A typical Costa Rica Casserole made from beef tenderloin tips prepared with potatoes, onions & carrots, seasoned with garlic and spices, accompanied with a sweet pea rice blend -
Barbeque Pork Ribs Tamarindo
₡22
Succulent Costa Rican Baby Back Ribs, cooked to perfection in our secret barbeque sauce made with tamarind, served with mashed potatoes, fried yucca and rolled vegetables -
Costa Rican Casado
₡11
Moist, grilled chicken accompanied with black beans and white rice, mixed green salad, fried plantains and picadillo
- Substitute fish - additional
₡2
- Substitute beef - additional
₡5
B.B.Q Burgers
Two 4-oz hamburgers brushed with B.B.Q. sauce, topped with lettuce, tomato, pickles & sweet glazed onion
₡13
Add Cheese or Bacon₡2
Lasagna Bolognese
₡20
Home style recipe, with fresh tomato sauce, homemade pasta, mozzarella, parmesan cheese, and ground lean Beef
Rice Cake with Heart of Palm *
₡14
This traditional recipe from the northern zone of the central plateau, is prepared with rice, peas, hearts of palm, baked and grilled with Turrialba cheese, sweet cream and eggs, accompanied with honey and cinnamon carrots -
Portobello & white mushrooms & rice, prepared with a vegetable consommé with cream and local cheese -
Palm Fruit Pasta (contains lactose products) *
₡13
A delicious traditional dish from the central region in Costa Rica, made with spaghetti & a sauce made from palm tree fruit and local cheese
Vegetable Pasta with Fresh Mushrooms and Portobello**
₡12
This recipe has a lot of influence from different cultures, is prepared with portobello and fresh mushrooms, peas, carrots, broccoli, sweet pepper and red onion in a soy sauce
vegan
Vegan Lasagna**
₡18
This dish from the Cartago Area of Costa Rica is a delicious blend of pasta slices, chickpea,lentils and herbs; composed with a vegan white sauce made with soy milk seasoned tomato, garlic and basil sauce
All dishes with an asterisk* are Gaia's version of Costa Rican Cuisine/All Prices are in Dollars /13% Sales Tax & 10% Service Charge will be added to your bill
LA LUNA
LUNCH
11Am - 4pm
SOUPS, ENTREES & SALADS
Sweet Roasted Squash and Papaya Soup*
₡7
Made fresh daily with roasted, local squash, sweet papaya, honey & almonds -
Vegan Green Tomato Gazpacho
₡9
A refreshing, cold soup based on green tomatoes & zucchinis, accompanied by delicious, toasted croutons with olive oil & garlic
Gaia Salad*
₡7
Red-leaf & frisee greens showered with roasted diced beets, Tico cheese shavings, papaya, almonds & homemade plantain "croutons" presented with rolled sliced cucumbers and accompanied by a fine vinaigrette composed with rosemary, mint & basil notes
Costa Rican Caribbean Ceviche
₡12
Local Mahi-Mahi served Costa Rican style, marinated (lemon juice, onion & garlic) in an avocado half, accompanied with fried yucca, & a chili pepper Caribbean aioli-
Vegetarian Ceviche*
₡9
Costa Rica style marinated lentils (lemon juice, onion & garlic) in an avocado half, accompanied with fried yucca, and a chili pepper Caribbean aioli
MAIN COURSES
Costa Rican Casado
₡11
Moist, grilled chicken accompanied with black beans and white rice, mixed green salad, fried plantains and picadillo
- Substitute fish - additional
₡2
- Substitute beef - additional
₡5
Club Sandwich
₡14
Grilled chicken, fresh tomatoes, caramelized onion, ham, crispy bacon, egg, cheddar cheese and lettuce, with fries or potato wedges & served on your choice of white bread or whole wheat bread
Ham and Cheese Sandwich
₡8
The classic with ham & cheddar cheese, fresh tomatoes, caramelized onions, lettuce, with fries or potato wedges & served on your choice of white or whole wheat bread -
Panini Caprese
₡10
Fresh tomato with mozzarella cheese, served inside a panini roll, accompanied with lettuce, tomato, cucumber & red onion, with fries or potato wedges & basil dressing on the side
B.B.Q Burger
₡13
Two four-ounce beef burgers, grilled with a B.B.Q flavored sauce and the usual accompaniments: lettuce, tomato, pickles, sweet onions, with fries or potato wedges
Add Cheddar Cheese
₡2
Add Bacon
₡2
Quesadilla
Flour tortillas stuffed with mozzarella cheese, refried beans, grilled, served with guacamole, pico de gallo and sour cream
Cheese Quesadilla₡7
Vegetarian Quesadilla₡7
Quesadilla with Chicken₡9
Quesadilla with filet of Beef₡15
Mango and Tuna Wrap
₡15
Local tuna marinated in soy sauce with mango, lettuce, fresh red onion, tomatoes & avocado, wrapped in a flour tortilla, accompanied with fries or potato wedges. Served with a chili pepper Caribbean aioli
Vegetable Wrap with Chicken
₡10
Flour tortilla stuffed with delicious grilled chicken, cherry tomatoes, lettuce, spinach, avocado, cucumber, & red onion, accompanied with fries or potato wedges & our delicious lemon vinaigrette
Vegetable Wrap with Filet of Beef
₡18
Flour tortilla stuffed with delicious grilled beef tenderloin, cherry tomatoes, lettuce, spinach, avocado, cucumber, red onion and accompanied with fries or potato wedges & a lemon vinaigrette
Vegetarian Wrap with Mushrooms
₡12
Flour tortilla stuffed with grilled mushrooms, cherry tomatoes, lettuce, spinach, cucumber, avocado, red onion & accompanied with fries or potato wedges & basil aioli
Nachos
Layered corn chip tortillas with refried beans, au gratin style with mozzarella cheese, served with our classic guacamole, pico de gallo & sour cream.
Nacho Vegetarian₡10
Nacho with Chicken₡12
Nacho with Ground Tenderloin₡18
Tacos
Corn tortillas served with lettuce, pico de gallo & caramelized onion
Your choice:
Chicken Tacos with Mustard Sauce₡8
Fish Tacos with Tartar Sauce -₡12
Filet of Beef Tacos with Beef Demi-glace -₡15
Panini Hot Dogs
₡14
Hebrew National Beef Franks made with 100% premium cut beef, caramelized onion, topped with potato crisps & melted cheese with beef chili sauce on the side, accompanied by potato wedges -
Chicken Fingers
₡9
Crispy Chicken Fingers on a bed of lettuce served with French Fries or potato wedges & tartar sauce -
Fish Fingers
₡12
Crispy Golden Fish Fillet Fingers on a bed of lettuce served with Potato Wedges or French Fries & Tartar Sauce
Chips, Pico de Gallo & Guacamole
₡5
Our house Guacamole & Pico de Gallo with crisp Tortilla Chips
Ice Cream of the House
₡7
A choice of three scoops of our homemade pineapple, chocolate and vanilla ice creams -
Sorbet Martini
₡6
Homemade sorbet, available in blackberry or passion fruit flavors, served Martinistyle
Churros scented with Cinnamon
₡7
Churros dusted with cinnamon filled with blackberry, chocolate and dulce de leche sauces
Chocolate Lava Flow
₡10
Served with homemade vanilla ice cream (Preparation takes 20 minutes)
Gaia Lime Pie
₡7
Lime pie in a chocolate crust topped with chocolate bits -
Costa Rican Cake
₡8
Old-fashioned Costa Rican cake, moist & orange-scented vanilla cake with fresh berries -
Pecan Nut Flan*
₡7
This subtle dessert is prepared with a mixture of milk, pecans, cinnamon & caramel, accompanied with sweet figs
vegan
Your choice:All dishes with an asterisk* are Gaia's version of Costa Rican Cuisine/All Prices are in Dollars/13% Sales Tax & 10% Service Charge will be added to your bill