The restaurant became an overnight success with customers flocking to the small building to savor hot-off-the-grill Krystals and sip freshly brewed coffee from thick china mugs. Those not lucky enough to snag a seat would order sacks full of Krystals to take with them, making Krystal a pioneer in the business of good food "to go."
Seventy-seven years later, Krystal still is a pioneer in the industry.
Krystal also continues to expand its menu variety with breakthrough offerings, including the Big Angus Burger, a full size hamburger made from 100% Angus chuck patty, and Krystal's Breakfast Scramblers line that takes traditional plate breakfasts and stacks them smartly in bowls to be conveniently enjoyed scrambled up or layer by layer.