Four, pan-fried dumplings filled with minced chicken, onions, and cabbage.
Spring Roll (Pair)
$4.50
Vegetable or pork.
Noodles
Udon Noodle
$8.25
Hot Japanese udon noodle with shredded seaweed, sweetened tofu skin, and Japanese fish cakes. Topped with fresh cut scallions and tempura vegetable on the side.
Yakiudon
$8.95
Stir-fried udon noodles mixed with chicken, cabbage and onions. Topped with fresh cut scallions.
Hibachi Entrees
All served with mushroom soup, salad with ginger dressing, vegetables (zucchini, onions, mushroom, cabbage, and sweet carrots), and your choice of rice: brown, steamed, or fried rice.
Vegetable Entree
$6.75
vegetarian
Add Tofu
$3.00
Add Chicken
$4.00
Add Beef
$4.50
Add Shrimp
$6.00
Add Ribeye
$8.00
Chicken Entree
$7.95
Add Tofu
$3.00
Add Chicken
$4.00
Add Beef
$4.50
Add Shrimp
$6.00
Add Ribeye
$8.00
Sushi Rolls
All sushi are eight pieces per order and served with sesame seeds. Most can be prepared without, please ask when ordering. Sushi is available in soy wrap for $2 per roll.
Avocado or Cucumber Roll
Half$3.00
Full$4.00
California Roll
Crab meat, cucumber, and avocado with a thin strip of mayo inside topped with smelt roe (fish eggs) and sesame seeds.