(Mon - Fri: 11:30 am - 2:30 pm); (4:00 pm - 6:00 pm Daily, Bar Lounge only, No Takeout) Excludes Holidays.
Poke Bowl
Poke Bowl
$16.95
Fish Include: Tuna, Yellowtail, Escolar, Salmon, Kani, Albacore, Ebi. Choice of Dressing: Hawaii Poke, Spicy Creamy, Mild Wasabi, Chef's Special Hot & Spicy
Kitchen
Served with White Rice, Miso Soup & Salad
Vegetable Tempura
w/ Veggies$16.95
Prawn & Vegetables Combo Tempura
$17.95
Chicken Katsu
$16.95
Breaded
Pork Tenderloin Katsu
$17.95
Breaded
Chicken & Vegetables Teriyaki
$17.95
Marinated Julienne Steak & Vegetables Teriyaki*
$20.95
Salmon Fillet & Vegetables Teriyaki
$22.95
Chicken or Vegetable Fried Rice
$14.95
Bacon Fried Rice
$16.95
Miso Chicken Ramen
$15.95
Mild Spicy Braised Beef Over Egg Fried Rice
$16.95
Sautéed Udon/Ramen or Soup with Mild Spicy Braised Beef
$16.95
Shrimp Tempura Udon Soup
$15.95
Bento Box
Choice Of 2 Different Items: $17.95, and 3 Different Items: $25.95 From DIFFERENT CATEGORIES. Comes with Miso Soup, Salad and White Rice
Spicy tuna, tempura shrimp, avocado. Topped w/ snow crab mix & Maine lobster tail in spicy sauces
Golden Warriors *
Spicy blue fin tuna, spicy snow crab salad. W/ seared blue fin, avocado, crunch, scallions, tobiko & sauces
* These items do contain raw meat products. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical condition.
Kobe. It’s called Kobe from the inspiration of the city, and the exquisite quality the city exhibits through its tradition in food. We all know that “Kobe Beef” is some magical piece of steak that we hold on a pedestal as the best tasting beef on the planet; it’s a culinary triumph at the genetic level. Well, at Kobe Japan Sushi and Steakhouse Bar, we not only serve our customers the best Kobe-style beef around, we present it in a style known as “Teppanyaki”—a cook-show, if you will, and trust me, you will be pleased. The master chefs here will give you a cooking show like you’ve never experienced. Fresh Scallops and Jumbo Shrimp, Maine Lobster and Kobe Filet Minon will be grilled and playfully cooked right in front of you. Onion volcanoes, squash and broccoli are cooked fresh and perfectly to your liking. As if that were not enough, experienced sushi chefs await your order to pop fresh imported oysters from Japan and prepare mind-blowing sushi creations upon request. And folks, it doesn’t stop there. Kobe’s got a full bar with giant TV screens. Enjoy yourself late-night because Kobe closes at midnight on weekends. To put it simply, Kobe Japan Sushi Steakhouse Bar is really what it says it is. It’s Kobe beef, sushi, and bar, harmoniously serving your crave for major munchies.