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Ko-Fusion
1 E Main St Ste 104
Champaign, IL 61820
Uber
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Lunch Menu
Dinner
Sushi
Drinks
Lunch Menu
Starters
Miso Soup
$3.00Edamame
$5.00
Boiled soybeans, anise, and sea salt
Pork Dumplings
$8.00
Pan fried pork and vegetable dumplings
Vegetable Dumplings
$5.00
Deep fried vegetable and tofu dumplings
Seafood Cheese
$8.00
Crab stick, cream cheese, and cucumber
Shrimp and Vegetable Tempura
$12.00Salads
House
$5.00
Greens, fuji apple, and ginger dressing
Seaweed
$6.00Walnut
$9.00
Greens, goat cheese, blueberries, fuji apple, walnuts, and a balsamic & walnut vinaigrette
Entrees
Buffet
$11.95
Monday-Friday from 11:30am-1:30pm
Bento Box
Stir-fried vegetable dumplings, white rice, and house salad
- with Free-range Chicken $15.00
- with Salmon $17.00
- with Angus Beef $17.00
Stir-fry
Mixed vegetables (mild or spicy) with rice or udon noodles
- $10.00
- with Free-range Chicken $13.00
- with Shrimp $14.00
- with Angus Beef $15.00
Starters
Miso Soup
$3.00Edamame
$5.00
Boiled soybeans, anise, and sea salt
White Tuna Ceviche
$12.00
Soy-brown rice vinegar sauce, sweet onion, and tomato
Pork Dumplings
$8.00
Pan fried pork and vegetable dumplings
Vegetable Dumplings
$5.00
Deep fried vegetable and tofu dumplings
Seafood Cheese
$8.00
Crab stick, cream cheese, and cucumber
Shrimp and Vegetable Tempura
$12.00Chef's Specialties
Painted Hills Farm Ny Strip
$26.00
Porcini mushrooms, rapini, fingerling potatoes, and thumbelina carrots. Red wine-balsamic reduction (Try with Kunde Cabernet)
Day Boat Alaskan Halibut
$28.00
Zucchini, fingerling potatoes, fennel, and Spanish spiced balsamic vinegar. Infused fumet (Try with Dr. Loosen Reisling)
Loch Etive Steelhead
$22.00
Maitake mushrooms, asparagus, fingerling potatoes, and turmeric mustard sauce (Try with Au Bon Climat Pinot Noir)
Ellensburg Lamb Chops
$30.00
Thumbelina carrots, English peas, asparagus, fingerling potatoes, shiitake mushrooms, and garum brown butter (Try with Sastre Roble Tempranillo)
Salads
House
$5.00
Greens, fuji apple, and ginger dressing
Seaweed
$6.00Walnut
$9.00
Greens, goat cheese, blueberries, fuji apple, walnuts, and a balsamic & walnut vinaigrette
Spicy Fuji Apple and Cucumber Kimchee
$3.00Entrees
Long Island Duck Breast
$24.00
Shiitake mushrooms, asparagus, English peas, fingerling potatoes, and a red-wine sauce (Try with Trapiche Malbec)
Bul Go Kee
$18.00
Thinly sliced strip steak, sweet soy marinade, lettuce, spicy cucumbers, and rice [Try with Coto de Hayas Tinto (Syrah/ Garnacha)]
Stir Fry
Shiitake mushrooms, mixed vegetables, and udon noodles or rice
- $14.00
- with Tofu $16.00
- Free-range Chicken $17.00
- Angus Beef $18.00
- Shrimp $18.00
- Diver Scallops $19.00
- Shrimp & Diver Scallops $21.00
- Brown Rice
- $2.00
Panang Curry
Coconut milk curry, mixed vegetables, cashews, and rice
- with Shrimp $18.00
- Diver Scallops $19.00
- Shrimp & Diver Scallops $21.00
- Brown Rice
- $2.00
Dollar Sushi
Big Roll
$1.00
Cream cheese, avocado, crabmeat, tamago, and black mushroom
Spicy Crab
$1.00
With cucumbers, avocado, and jalapeño
Char Grilled Wagyu Beef
$1.00
With asparagus and carrots
Coconut Shrimp / Mango
$1.00
Tempura-fried shrimp and fresh mango
Creamy Shrimp
$1.00
Tempura-fried shrimp and cream cheese
Dynamite
$1.00
Spicy tuna, crabmeat, jalapeño, and lime
Poppers
$1.00
Crabmeat, bacon, onions, and cream cheese
Volcano
$1.00
Shrimp, crab, & scallions on top of a California roll
Baked Salmon
$1.00
salmon, cucumbers, and spring greens w/ a soy balsamic glaze
Tuna Crunch with Cucumber
$1.00
Spicy tuna, sesame seeds, and cashew nuts
Appetizer Specials
$3.00
Edamame or Fried Veg. Dumplings (5pcs)
Bottle of Wine / Beer (Large Kirin)
$5.00
Cono Sur Sauvignon Blanc, Cota de Hayas: Red blend
Sashimi and Nigiri
Ebi
$2.50
Shrimp
Hamachi
$3.25
Yellowtail
Ikura
$3.00
Salmon caviar
Maguro
$3.25
Yellowfin tuna
Sake
$2.75
Salmon
Shiro
$3.25
White tuna
Smoked Salmon
$3.00Tai
$3.25
Red snapper
Tako
$2.75
Cooked octopus
Tamago
$2.00
Japanese omelet
Tobiko
$3.00
Flying fish caviar
Toro
$5.00
Fatty tuna
Unagi
$3.25
Baked fresh-water eel
- Add Brown Rice
- $1.50
Sushi Bowls
Hwe Dup Bob
$19.95
Korean style assorted sashimi, rice, salad mix, and sweet & spicy sauce
Chirashi
$22.95
Japanese style assorted sashimi and rice
- Add Brown Rice
- $1.50
Combinations
Sushi Combination A
$25.95
Chef's selection of 7 pieces nigiri and California roll
Sushi Combination B
$35.95
Chef's selection of 10 pieces nigiri and California roll
Small Sashimi 12 Slices
$22.95
Chef's selection of assorted sashimi
Large Sashimi 19 Slices
$32.95
Chef's selection of assorted sashimi
- Add Brown Rice
- $1.50
House Rolls
Flaming Phoenix
$17.95
Tempura-fried shrimp, mango, butterfly shrimp, avocado, spicy mayo, and unagi sauce
Chicago
$15.95
Tempura-fried crab, japapeño, cream cheese, seared tuna, salmon, Asian chili, and unagi sauce
Torched Salmon
$14.95
Seared salmon, cucumber, avocado, micro greens
Red Dragon
$16.95
Spicy snapper, salmon, tuna, avocado, unagi, potato crunch, and unagi sauce
New Zealand Lobster-Tail
$16.95
Mango, tamago, avocado, toasted coconut, cashews, and mango sauce
Koko Tuna
$14.95
Spicy tuna, mango, radish, white tuna, and sriracha
Big Roll
$9.95
Crab, black mushrooms, egg, avocado, cream cheese, tempura-fried, spicy mayo, and unagi sauce
Trio
$14.95
Salmon, Hawaiian tuna, omelette, crab, cucumber wrap, and citrus sauce
Fusion
$13.95
Crab, spicy tuna, avocado, tempura-fried, spicy mayo, and unagi sauce
Firecracker
$13.95
Spicy crab, spicy tuna, jalapeño, and sriracha
Coconut Shrimp and Mango
$8.95
Fried shrimp, mango, toasted coconut, unagi, and mango sauce
Crunch
$12.95
Spicy tuna, cucumbers, masago, cashews, tempura crunch, spicy mustard, and sriracha
Hot Mama
$12.95
Spicy snapper, salmon, tuna, and spicy crab
Volcano
$10.95
Crab, cucumber, avocado, baked shrimp, and scallions
- Add Brown Rice
- $1.50
Classic Rolls
Rainbow
$15.95
California roll, tuna, salmon, and white fish
Dragon
$13.95
Baked unagi, avocado, tobiko, and unagi sauce
California
$7.95
Crab, avocado and cucumber
Creamy Fried Shrimp
$9.95
Tempura-fried shrimp, avocado, cream cheese, and unagi sauce
Philadelphia
$8.95
Salmon, cream cheese, avocado, and unagi sauce
Tuna or Salmon
$8.95
mild or spicy
Unagi
$8.95
Baked unagi, cucumbers, and unagi sauce
Yellowtail
$9.95
spicy or mild
Veggie Futo Roll
$8.95
Tamago, spinach, cucumber, gobo, pickled radish, and seaweed mushroom
Vegetarian
$5.00
Soy wrap and choice of one vegetable
- Additional Vegetable (each)
- $1.00
- Add Brown Rice
- $1.50
Teas
Earl Grey
$3.00
Black tea and citrus bergamot
Jasmine Flower Pearl
$5.00
Green tea and jasmine flowers
Scarlet
$4.00
Blueberry, passion fruit, rosehops, mango, cranberry, and orange (decaf)
Lychee Red
$4.00
Black tea and lychee fruit
Green Tea Genmai Cha
$3.00Soft Drinks
Carbonated
$2.00
Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew
Lemonade
$2.00Passion Fruit Iced Tea
$2.00Soda
$1.50
Mango or passion fruit (no free refills)
Ethiopian Coffee
$2.50House Cocktails
Go-go Mango
$7.00
Three Olives mango vodka, mango syrup, and mango nectar
White Dragon
$7.00
Malibu coconut rum, SOHO lychee liqueur, and pineapple juice
Green Dragon
$7.00
Malibu coconut rum, Midori melon liqueur, and pineapple juice
Pamatini
$8.00
Three Olives pomegranate vodka and PAMA pomegranate liqueur
Ko-tini
$7.00
Sake, Absolut vodka, and peach schnapps
Sake Sangria
$8.00
Sake, brandy, and fresh juices
Passion Martini
$7.00
Passion fruit Malibu, St.Germain, and passionfruit nectar
Chocolate Martini
$8.00
Three Olives chocolate vodka and crème de cacao
Classic Cocktails
Mojito
$8.00
Rum, sake, raspberry, pineapple, apple, melon, and pomegranate
Margarita
$7.00
Classic, strawberry, raspberry, orange, pineapple, and pomegranate
Manhattan
$8.00Bloody Mary
$7.00Old Fashioned
$6.50Sake
Ozeki Hot Sake
$5.00
bottle
Sayuri
$18.00
300ml., Nigori, Creamy and Sweet
Ozeki Dry
$5.50
180ml., Mild & Dry
Ozeki Hana-awaka
$16.00
250ml., "Sparkling Flower", gently sweet
Hakutsuru Superior
$17.00
300ml., Junmai Ginjo, flowery & fragrant
Ozeki One Cup
$8.00
180 ml., full bodied, light & fruity
Hakutsuru Tanrei Junmai
$10.00
180 ml., light & smooth, semi-dry
On Tap
Chainbreaker White IPA
$5.00
Cascade and Citra hops, dotted with coriander and orange peel, hoppy wheat brew
Madtown Nutbrown
$5.00
Earthy aroma, caramel flavor with a slightly creamy finish
Dogfish Head 90 Minute IPA
$5.00
Pungent hoppy flavor with a crisp finish
Nine Gals Ginger Saison
$5.00
Spicy, peppery notes with real ginger root
Bottled Beers
Domestics
$3.50
Bud, Bud Light, Miller Lite, Michelob Ultra, and Coors Light
Asahi "Super Dry"
$4.50
Japanese style lager
Bell's Porter
$5.00
Dark malt with hints of dark chocolate and coffee
Bell's Two Hearted Ale IPA
$5.00
Intense hops, grapefruit, and pine
Blue Moon
$4.00
Belgian-style wheat
Corona
$4.50
Mexican lager
Duvel
$7.00
8.5% Belgian ale
Erdinger Hefe Weizen
$6.00
Bavarian wheat
New Belgium Fat Tire
$4.00
Amber ale
Hoegaarden
$5.00
Belgian white
Heineken
$4.50
Dutch lager
Kaliber
$4.00
Non-alcoholic
Kirin
$6.50
22 oz. Japanese premium, first press beer
LA Fin Du Monde
$6.00
9% triple golden ale
Ommegang Hennepin
$5.50
Farmhouse saison, ginger, and coriander
Samuel Adams Boston Lager
$4.00Sapporo 22 Oz. Japanese Lager
$7.00Sierra Nevada Torpedo Extra IPA
$4.50
Bitter hop, citrus, and pine
Stella Artois
$5.00Stella Artois Cider
$5.00
Hard apple cider
Bottled
Fiji Water
$2.50Perrier
$3.00Fresh Unfiltered Ginger Ale
$3.00
By Bruce Cost of NY
Red Bull
$4.00
Sugar free available
Pinot Grigio
Klostor Phalz (Germany)
- $8.00
- $34.00
A to Z P Gris (Newberg, OR)
- $8.00
- $34.00
Alois Lageder Estate (Italy)
- $9.50
- $39.00
Riesling
Dr. Loosen (Mosel Valley, Germany)
- $7.50
- $28.00
Charles Smith Kung Fu Girl (Walla Walla, WA)
- $8.00
- $30.00
Chardonnay
Trapiche (Argentina)
- $8.00
- $30.00
Santa Barbara (CA)
- $10.00
- $41.00
Au Bon Climat (CA)
- $11.00
- $45.00
Cakebread Cellars (Napa, CA)
$85.00Kistler (Sonoma Valley, CA)
$95.00Pinot Noir
Joseph Drouhin (Cote d'Or, France)
- $10.00
- $41.00
Au Bon Climat (Santa Barbara, CA)
- $10.50
- $43.00
Ritual (Chile)
$48.00Merlot
Charles Smith Velvet Devil (Walla Walla, WA)
- $8.00
- $30.00
Coppola Director's (Napa, CA)
- $9.00
- $35.00
Cabernet
Kunde (Sonoma Valley, CA)
- $7.50
- $29.00
Leese Fitch (CA)
- $9.50
- $39.00
Trapiche Broquel (Argentina)
- $11.00
- $45.00
Shiraz / Syrah
Charles Smith Boom Boom! Syrah (Walla Walla, WA)
- $9.00
- $36.00
Jim Barry 'Lodge Hill' Shiraz (Australia)
- $10.50
- $43.00
Long Shadow Sequel (Columbia Valley, WA)
$85.00Other Reds
Trapiche Malbec (Argentina)
- $7.50
- $29.00
Coto de Hayas Tinto (Garnacha/Syrah) (Spain)
- $8.50
- $35.00
Tridente Tempranillo (Spain)
- $9.00
- $37.00
Boneshaker Zinfandel (CA)
- $10.00
- $41.00
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General Info
About Us
Kofusion proudly serves natural meats, wild caught seafood and local produce. Our menu features both signature sushi and a unique blend of Contemporary American and Asian cuisine. We have an extensive beer and wine menu and offer a full array of sakes and house cocktails. In addition to fine dining table service, our stunning space houses a drink bar, sushi bar, private party room and seasonal outdoor seating. Kofusion delivers a truly unique experience in the heart of downtown Champaign.Kofusion opened in the summer of 2005 and has become a great addition to the chain of downtown Champaign restaurants and bars. The owners, Janet and Barry Bubin, have had many years of restaurant experience. The name KoFusion is derived from Janet’s maiden name, Ko, and Fusion, which explains the eclectic menu of sushi to steaks to coconut milk curry.