Lunch Served 11-4. Lunch Includes Hot & Sour Soup. Add a Spring Roll or Seafood Rangoon (2 pc.) for $1.25
Appetizers
Spring Roll (1 Pc.)
$1.50
Lightly seasoned cabbage, carrots and bean thread wrapped in a crispy rice paper shell
Chicken Satay (4 Pc.)
$7.50
Marinated skewers of chicken served with peanut sauce & cucumber salad
Seafood Rangoon (5 Pc.)
$6.00
Imitation crab meat, cream cheese & onions lightly fried in a crispy shell
Fried Tofu (3 Pc.)
$4.50
3 large pieces of lightly fried tofu served with a sweet sauce topped with crushed peanuts & cilantro
Summer Roll (1 Pc.)
$5.00
Our version of the classic lettuce wrap. Your choice of chicken or tofu marinated in a light Thai sauce with carrots, cilantro, noodles and Romaine lettuce wrapped in a thin rice paper
Fried Shrimp Cakes (6 Pc.)
$8.50
A Thai favorite! Breaded and fried shrimp patties served with our sweet appetizer dipping sauce
Khom Fai Sampler
$12.50
3 Seafood Rangoon, 3 Spring Rolls and 3 Chicken Satay skewers. Served with sweet & sour sauce, peanut sauce & Cucumber Salad
Soups
Lemongrass Soup (Tom Yum)
$4.50
Thailand's most famous soup features mushrooms, tomatoes, galanga, lemon grass, lime leaves and cilantro. Your choice of chicken or tofu
Shrimp is an Additional
$1.50
Coconut Soup (Tom Kha)
$4.50
This classic Thai soup features coconut milk, mushrooms, galanga, lemon grass, lime leaves and cilantro. Your choice of chicken or tofu
Shrimp is an Additional
$1.50
Hot & Sour Soup
$4.50
A mildly spiced soup with eggs, bamboo shoots, rice noodles and chopped green onions. Your choice of chicken or tofu
Shrimp is an Additional
$1.50
Salads
Papaya Salad (Som Tom)
$9.50
Shredded fresh green papaya with tomatoes, green beans, crushed peanuts and Thai spices. Tossed with a sweet house dressing
Khom Fai Apple Salad
$9.00
Lettuce, thinly sliced apples and cashews drizzled with peanut dressing. Your choice of chicken, beef, or tofu
Shrimp is an Additional
$1.50
Fried Rice
Lunch $9 | Dinner $12.50. Your Choice: Chicken, Beef, Tofu or Vegetables. Shrimp is an additional $1.50 / $2
Classic Fried Rice (Khao Pad)
Stir-fried rice with eggs, carrots, white & green onions
Curry Fried Rice
Rice, stir-fried in red curry sauce with eggs, carrots, white & green onions and green & red peppers
Pineapple Fried Rice (Khao Pad Supparod)
Stir-fried rice with eggs, pineapple, carrots, tomatoes, white & green onions and cashews
Basil Fried Rice (Khao Pad Horapha)
Stir fried rice with eggs, green & red peppers, white onions and fresh Thai basil
Noodles
Lunch $9 | Dinner $12.50. Your Choice: Chicken, Beef, Tofu or Vegetables. Shrimp is an additional $1.50 / $2
Pad Thai
Khom Fai's signature dish features thin rice noodles with eggs, bean sprouts and green onions, garnished with bean sprouts, crushed peanuts and lime
Broccoli Noodles (Pad See Ew)
Thick rice noodles marinated in a sweet Thai sauce, stir-fried with eggs and broccoli
Drunken Noodles (Pad Kee Mao)
Thick rice noodles with eggs, broccoli, cabbage, carrots, bean sprouts and basil
Glass Noodles (Pad Woonsen)
Bean thread noodles, stir-fried with eggs, broccoli, bean sprouts, napa, mushrooms, celery, carrots, pea pods, white and green onions
Curry Noodles
Thick rice noodles, stir-fried in red curry coconut milk with eggs, green & red peppers, bean sprouts & Thai basil
Teriyaki Egg Noodles
Eggs, carrots, broccoli, cabbage, peapods, mushrooms, and water chestnuts stir-fried in a smokey teriyaki sauce
Entrees
Lunch $9 | Dinner $12.50. Your Choice: Chicken, Beef, Tofu or Vegetables. Shrimp is an additional $1.50 / $2
Pad Basil (Pad Kra Prow)
Stir-fried green peppers, white onions, and fresh Thai basil in a light garlic sauce
Pad Vegetables (Pad Pak)
Stir-fried white & green onions, broccoli, mushrooms, water chestnuts, celery, carrots, baby corn, pea pods, bean sprouts and napa in a light garlic sauce
Pad Cashew (Pad Mamuang Himapan)
Stir-fried cashews, bamboo shoots, mushrooms and white & green onions in a light garlic sauce
Pad Ginger (Pad Khing)
Stir-fried carrots, mushrooms and white & green onions in a light garlic sauce infused with ginger
Pad Broccoli
Stir-fried broccoli in a light garlic sauce
Red Curry (Gang Gai)
Red curry simmering in coconut milk with green & red peppers, mushrooms, bamboo shoots and fresh Thai basil
Yellow Curry (Gang Gahree)
Yellow curry simmering in coconut milk with onions, potatoes, green & red peppers and carrots
Green Curry (Gang Kheow Wan)
Green curry simmering in coconut milk with green peas, green & red peppers, eggplant and fresh Thai basil
Potato Curry (Massamun)
Red Massamun curry simmering in coconut milk with potatoes, peanuts, green & red peppers and white onions
Khom Fai Crispy Chicken
Lightly breaded chicken, deep fried with a sweet sesame glaze
Sweet & Sour (Pad Preow Wan)
Stir-fried pineapple, green & red peppers, carrots, cucumbers, tomatoes, white & green onions in a sweet & sour sauce