hand made, crusted with panko, and served with cajun aioli
Baked Brie
$11.00
wrapped in puff pastry accompanied by fresh fruit and crostini
Spinach And Artichoke Dip
$8.00
served with home fried tortillas and homemade salsa
Onion Rings
$7.00
jumbo beer battered rings, deep fried till golden brown and served with cajun aioli
Roasted Red Pepper Hummus
$5.00
served with crostini
Crab Stuffed Mashroom
$6.00
four button mashrooms filled with our home made crab mix
Soups
Soups
made fresh daily
Cup$4.00
Bowl$6.00
Baked French Onion Soup
$7.00
From The Garden
Our Homemade Dressings Include: Poppy Seed, Raspberry And Balsamic Vinaigrette,
1, 000 Island, Honey Mustard, Orange Honey, Caesar, Ranch, Greek And Bleu Cheese
House Salad
$4.00
with shredded cheddar cheese and sliced strawberries, tossed in our
poppy seed dressing and topped with toasted almonds
Bleu Cheese Wedge
$5.00
iceberg wedge with chunky bleu cheese dressing, crumbled pepper bacon and tomatoes
Caesar Salad
$5.00
tender leaves of romaine tossed with our caesar dressing,
parmesan cheese, and toasted croutons
Tossed Salad
$4.00
gathered greens with your choice of dressing shredded cheddar and tomato with croutons
Entree Salads
Beef And Bleu
$14.00
medallions of beef with bleu cheese crumbles, dried cranberries, sliced
apple, and candied pecans tossed in our own raspberry vinaigrette
Crab Cake Salad
$14.00
three crab cakes tucked in layers of greens with goat cheese, mandarin oranges
and fresh berries, with our own orange and honey dressing
Pecan Crusted Chicken Salad
$12.00
greens, shredded cheeses, and sliced strawberries tossed in our sweet poppy
seed vinaigrette, served with a warm chicken breast, topped with sliced almonds
Entrees
Beggars Purse
$15.00
a combination of classic chicken salad mixed with bleu cheese, stuffed in a puff pastry purse and
served on a bed of cranberry compote, then drizzled with sweet mustard chile sauce
Tilapia Milanese
$18.00
pan seared filet with a lemon herb crust, served with a green onion
tartar sauce, hearty grains, and seasonal vegetables
Stuffed Airline Chicken
$18.00
pan seared breast with savory apple and brie filling
served with natural jus, garlic mashed potatoes and seasonal vegetables
Linguini
sauteed in olive oil, sun dried tomatoes, red onion, spinach,
basil, pine nuts and grated parmesan cheese
$14.00
Grilled Chicken$4.25
Crispy Rock Shrimp$9.00
North Atlantic Salmon
$25.00
charbroiled, and accompanied with our creamy goat
cheese pesto sauce, served with hearty grains and seasonal vegetables
Beef Wellington
$28.00
a classic served with garlic mash potatoes and chef choice vegetables
Chicken Cordon Bleu
$18.00
stuffed with prosciutto ham, swiss cheese and served with our herbed voloute, hearty grains and rice , chef choice vegetables
Kelties has been built on hard work, passion for serving others and an old fashion sense of pride. We strive to touch each guest individually. From remembering a birthday, asking about a family member or to simply call a guest by name, we make every effort to personalize each visit. Our outstanding cuisine, professional service and charming atmosphere also add to our uniqueness. Our overall objective is to reach each guest one by one. Whether dining in our restaurant, attending a class, or celebrating an anniversary. We want our guests to feel important and well taken care of.