Classic breakfast options. Substitute home-fries with baked beans, hash-brown patties or tater-tots for an additional charge.
2 Eggs Your Way Breakfast
$7.29
Choose from scrambled, fried, or poached. Served with home fries and toast. Add bacon, Sausage Patties, or Ham Steak, or homemade hash for an additional charge.
Southern Hospitality Breakfast
$11.79
2 eggs served with warm buttermilk biscuits topped with homemade sausage gravy, served with home fries.
Omelettes and Scramblers
Made with 3 farm fresh jumbo eggs, choice of cheese, served with home fries and toast. Substitute home-fries with baked beans, hash-brown patties or tater-tots for an additional charge. Omelette and scrambler bar options - add spinach, tomato, onion, peppers, mushrooms, broccoli, jalapenos, bacon, grilled ham, sausage, American, swiss, cheddar, Monterey Jack, feta, mozzarella and provolone blend cheese, extra cheese for an additional charge.
Classic Cheese Breakfast
$8.79
Choose any cheese from the omelet bar options.
Meat Lovers Breakfast
$10.29
Bacon, sausage and ham.
Pancakes, Waffles and French Toast
Add cream and berries or chocolate chips for an extra charge.
Pancakes
Golden brown grilled buttermilk cakes.
Double Stack$5.99
Triple Stack$7.99
Belgian Waffles
$7.29
Kelley's Signature Sandwiches
All sandwiches served with homemade char-crusted pub chips. Substitute fries for an extra charge. Substitute Duffy onion rings, tater tots, sweet potato fries, parmesan fries for an additional charge. Add garden or caesar salad for an additional charge.
O' Brian's Steak and Cheese Sandwich
$12.29
House specialty. Freshly shaved Angus beef brisket, grilled, seasoned, and topped with melted American cheese. Served on a rustic baguette. Add onions, mushrooms, and peppers for an additional charge.
Kelley's Reuben Sandwich
$12.29
Our classic homemade thick-cut corned beef, grilled with sauerkraut and served on thick sliced marbled rye with melted Swiss cheese and Russian dressing.
Fried Seafood
All seafood is bought local and fresh, coated with a traditional New England style breading, and deep-fried. Served with french fries, coleslaw, and sauce.