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Karling’S Inn
4640 US Highway 17
De Leon Springs, FL 32130
Uber
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Main Menu
Appetizers
Stuffed Mushroom
$8.99
with shrimp and andouille sausage stuffing
Mushroom-crusted Scallops
$11.99
seared crisp and served on vegetable ragout
Escargots Brucettas
$8.99
extra large snails imported from france baked with fresh mozzarella, tomato concassee, garlic butter and basil
Lump Crab Cake
$9.99
served with a spicy apricot glaze
Angels On Horseback
$9.99
lightly breaded oysters wrapped in bacon, fried and served with sauce bernaise
Fried Lobster Tails
$11.99
5 oz served with a spicy honey mustard sauce
Fried Shrimp
$9.99
3- jumbo shrimp homemade cocktail sauce
Celery Cake
$7.99
saute texture and crunch served with frozen beetroot mousse and baby mix green
Duck Pate
$5.99
wrapped on puff pastry, baked and served with homemade fruit sorbet
Soft Shell Crab
$7.99
two 4-oz saute, served with lemon butter sauce
French Onion
$5.99Soup De Jour
made fresh by chef
Dinner
all entees include choice of soup or mix green salad, german cucumber salad & potatoes or vegetables
Eggplant Florentine
$14.99
eggplant stuffed with four kinds of cheeses, artichoke heart and spinach. served on bed of tomato basil sauce,baked mozzarella cheese
Chicken Schnitzel Karling's
$16.99
chicken breast breaded, sauteed and topped with mountain butter cheese, grill portabella and white wine poached apple, lemon grass flavors, turnips creamy sauce
Pork Tenderloin Scallopini "royal"
$21.99
medallions of pork,truffle and hazelnuts breaded, sauteed, topped with roquefort cheese and served with a lemon and white chocolate sauce bearnaise style, radishes with lime peel
Crisp Roasted Duck Montmorency
$25.99
de boned half duckling served with apple dressing and black bing cherry sauce
Rahm Schnitzel
prime cut veal or pork sauteed in the classic manner and topped with our signature a wonderful sauce of wild mushrooms, shallots brown sauce, and spetzle, ( all kind of schnitzel are available)
- $21.99
- Veal Schnitzel Addition Charge $3.99
Tilapia Almandine
$18.99
very mild fresh lake perch dipped in toasted almonds, sauteed and served with lemon butter sauce
Florida Grouper At Karlings
$26.99
sauteed with sundry tomato, olives, roasted red peppers, pine nuts 2 jumbo shrimp baked with gouda cheese topped scotch light spicy creamy sauce
Maryland Lump Crab Cake
$21.99
two 4oz jumbo lump crab cakes sauteed crisp and served with a spicy apricot glaze
Fried Rock Lobster Tail
$26.99
10-oz gulf, lobster tails served with a spicy honey mustard dipping sauce
Black Angus Fillet Steak mignon
8- oz of most tender steak with classic sauce bearnaise or peppercorn sauce
- $27.99
- 5- Oz $23.99
Beef Stronganoff
$21.99
created in the late 19 th century for e russian count " bef stronganoff" 6- oz fillet mignon tips in a sour cream mushroom sauce served on puff pastry basket
Veal Scalopini Imperial
$30.99
veal tenderloin sauteed with champagne lobster beaurre blanc and lump crab meat
Dessert
Key Lime Baked Alaska
made with homemade vanilla ice cream, strawberry yogurt and key lime filling
Lily's Becher
made with our famous chocolate mousse, vanila ice cream, brandy strawberry sauce, walnuts and two hazelnuts cookies
Apple Strudel
served with homemade caramel sauce, vanilla ice cream and fresh strawberry
Chocolate Mousse
served in walnuts chocolate basket
Cream Brulee
served classic with fresh strawberry or dipping bananas
Famous Bavarian Snowball
Peach Melba
Black Forest Cake (special Order)
Bavarian Cream Puff
Eclaree
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General Info
Cuisine
American