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Kabab & Tandoor
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315 Moody St
Waltham, MA 02453
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Main Menu
Starters
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Vegetable Patties
$3.00
Delicate pastry sheets filled with mixed vegetables then baked to golden brown.
Aloo Bonda
$3.00
Seasoned mashed potatoes dipped in chickpea batter, fried.
Mirchi Pakoras
$3.00
Long hot peppers filled with tamarind chutney, dipped in chickpea batter and fried.
Onion Pakora
$3.00
Onion, spinach, and lentils mixed in chickpea batter and fried.
Vegetable Samosas
$3.50
Turnover stuffed with peas and potatoes, fried.
Chicken Patties
$4.00
Delicate pastry sheets stuffed with minced chicken baked to golden brown.
Kheema Cutlet
$4.00
Seasoned mashed potatoes mixed with minced chicken and pan fried.
Kheema Samosas
$4.00
Turnover stuffed with minced meat, fried.
Dahi Wada
$4.00
Lentil based savory balls, smothered in yogurt, and sprinkled in spices.
Pani Puri
$7.00
Fried puff pastry balls filled with spiced chickpeas, spiced water, and tamarind juice.
Avocado Papdi Chaat
$7.00
Crispy wafers garnished with a delicious combination of potatoes, chickpeas, avocado, seasoned yogurt, flavorful spices, and chutneys.
Pav Bhaji
$7.00
A mixture of various vegetables are boiled, mashed, and cooked with a spicy masala and served with butter fried pav (bread).
Bhel Puri
$7.00
Puffed rice mixed with sev, srisp puris, chopped onions, and spiced with a green chutney and tamarind chutney.
Breads
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Tandoori Naan
$3.00
Chapati
$3.00
Flat, whole wheat bread, griddle fried.
Paratha (Whole Wheat)
$3.00
Multi-layered, whole wheat bread, griddle fried with oil.
Kheema Paratha (Whole Wheat)
$5.00
Stuffed with minced chicken, griddle fried with oil.
Onion Paratha (Whole Wheat)
$4.00
Stuffed with minced onion, griddle fried with oil.
Paneer Paratha (Whole Wheat)
$5.00
Vegetable Paratha (Whole Wheat)
$4.00
Stuffed with mixed vegetables, griddle fried with oil.
Garlic Naan
$3.00
Onion Naan
$3.00
Peshwari (Sweet Nutty) Naan
$4.00
Kheema (Chicken) Naan
$5.00
From the Tandoor
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
All Entrees come served with 1 Chapati, 1 Plain Paratha, 1 Naan, or Basmati Rice unless otherwise indicated.
Paneer Tikka Kabob
$9.00
Seasoned Indian cottage cheese cubes grilled with onions and peppers.
Tandoori Shrimp
$16.00
Jumbo shrimps marinated in a spicy marinade and baked in the oven.
Tandoori Pomfret
$16.00
Pomfret marinated in a spicy turmeric marinade.
Tandoori Mutton
$15.00
Mutton with bone, marinated with yogurt and spices.
Shami Kabob
$6.00
Seasoned extra ground beef stuffed with onions and chilis, baked and pan-seared.
Khalmi Kabab
$7.00
Seasoned minced chicken baked and pan-seared.
Sheek Kabab
$10.00
Seasoned minced chicken grilled on skewers over the tandoor oven.
Haryali Kabab
$15.00
Chicken marinated in mint and coriander chutney.
Malai Kabab
$15.00
Chicken baked with mild spices, cashews, nuts, and yogurt.
Chicken Tikki Boti
$15.00
Boneless chicken marinated in yogurt adn spices.
1/2 Dhaba Chicken
$15.00
Chicken marinated in yogurt and spices.
Full Dhaba Chicken
$25.00
Chicken marinated in yogurt and spices.
Chef's Treats
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Haleem (Beef)
$15.00
Whole wheat and beef cooked with dairy products and homemade spices.
Haleem (Chicken)
$15.00
Whole wheat, lentils, and chicken cooked with dairy products and homemade spices.
Haleem (Goat)
$16.00
Whole wheat and goat meat cooked with dairy products and homemade spices.
Nahari (Hyderabadi Style)
$15.00
Goat meat cooked in soup, tendered with homemade spices and fresh herbs.
South-Indian Grub
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Plain Dosa
$9.00
Masala Dosa
$10.00
Paneer Dosa
$10.00
Andhra Spicy Dosa
$10.00
Paper Masala Dosa
$11.00
Onion Masala Dosa
$10.00
Chicken Dosa
$12.00
Vegetable Uttapum
$11.50
Onion Uttapum
$11.50
Onion Hot Chili Uttapum
$11.50
Paneer Uttapum
$12.00
Vada / Idli
$7.00
Chola Batura
$7.00
From the Sea
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Shrimp Curry
$16.00
Shrimp cooked with onion, tomato, and homemade blended spices.
Shrimp Fry
$16.00
Jumbo succulent shrimp, pan-seared in a variety of spicy spices.
Shrimp Tikki Masala
$16.00
Shrimp prepared with saffron in a mild, creamy sauce.
Fish Curry
$16.00
Haddock filet cooked in yogurt, nuts, and homemade spices.
Fish Fry
$16.00
King fish steaks, pan-seared with homemade spices, garnished with fresh onions and herbs.
Machil Ka Kalan (Hyderabadi Style)
$17.00
Haddock with bone cooked with cumin, Coriander powder, and tamarind paste.
From the Green Farm
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Paneer Makhini
$11.00
Indian cottage cheese, cooked in a butter based gravy.
Paneer Tikki Masala
$11.00
Indian cottage cheese, cooked with ground cashews and almonds.
Kadai Paneer
$11.00
Indian cottage cheese cooked with fresh vegetables.
Mutter Paneer
$11.00
Green peas and Indian cottage cheese cooked in a mild creamy gravy.
Palak Paneer
$11.00
Spinach cooked with Indian cottage cheese and various spices.
Navratan Khorma
$11.00
Mixed vegetables, herbs, and nuts cooked in a mild gravy.
Bagaray Baigan
$11.00
Curried whole eggplants cooked in peanut-sesame sauce.
Mirchi Ka Salan
$11.00
Curried peppers in a peanut-sesame sauce.
Tadka Dal
$10.00
Split, orange lentils cooked in oil and other spices.
Chhole
$10.00
Chick peas cooked with tomatoes, potatoes, and other spices.
Aaloo 65
$11.00
Fresh potatoes cooked with spinach and a variety of spices.
Aaloo Gobi
$11.00
Freshly chopped potatoes cooked with cauliflower and spices.
From the Poultry Farm
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Achar Chicken
$15.00
Chicken cubes cooked with dry, red chili and a variety of hot spices.
Chicken 65
$15.00
A hyderabadi special: deep fried chicken cubes cooked with curry, yogurt, and spices.
Chatpata Chicken
$15.00
Chicken cubes cooked with poppy seed, cashew nuts, and fresh vegetables.
Chicken Khorma
$15.00
Chicken cubes cooked with coconut, yogurt, and fresh herbs.
Chicken Hyderabadi
$15.00
Chicken cubes cooked with a variety of nuts, yogurt, and spices.
Chicken Moughlai
$15.00
Chicken cubes cooked with nuts in a yogurt based gravy.
Chicken Palak
$15.00
Chicken cubes cooked with fresh spinach and spices.
Chili Chicken
$15.00
Chili Chicken Chicken strips cooked with white pepper, dry red chillies, and spicy gravy.
Dam Ka Chicken
$15.00
Oven baked chicken cubes cooked with ground cashew nuts and gravy.
Ginger Chicken
$15.00
Chicken cubes cooked with fresh ginger and herbs.
Kadai Chicken
$15.00
Chicken cubes cooked in a tomato and onion-based sauce.
Methi Chicken
$15.00
Chicken cubes cooked with fenugreek leaves, cashew nuts, and fresh vegetables.
Kheema Aaloo Methi
$15.00
Ground chicken cooked with potato and fresh spices.
Nariyal Chicken
$15.00
Chicken cubes prepared with fresh green herbs, Coconuts, and fresh spices.
Pepper Chicken
$15.00
Chicken cubes prepared with fresh, green bell peppers, and spices.
Saffron Chicken
$15.00
Chicken cubes prepared with saffron in a mild, creamy sauce.
From the Meat Farm
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Kotta Curry
$15.00
Indian-style meatballs cooked with a variety of nuts in a thick, mild gravy.
Steak Curry
$15.00
Beef steaks cooked with onions and bell peppers in a thick, mild gravy.
Kali Mirchi Ka Gosth
$15.00
Goat meat cooked with black pepper and nuts.
Kadai Gosth
$15.00
Mutton with bone, prepared with onion, tomatoes, and fresh herbs.
Palak Gosth
$15.00
Mutton with bone, cooked with fresh spinach and spices.
Mutton Chops
$15.00
Mutton with bone, pan-fried with chopped onions and a variety of spices.
Mutton Fry
$15.00
Mutton with bone, pan-fried with homemade spices. Garnished with chopped onions and fresh herbs.
Mutton Curry
$15.00
Mutton with bone, cooked with fresh tomatoes, Coriander, and cumin seeds.
Mutton Korma
$15.00
Mutton with bone, cooked with potatoes, yogurt, and nuts.
Goat PassIndai
$15.00
Gota meat cooked with yogurt, nuts, and fresh herbs.
Mal Ghalya
$15.00
Goat meat cooked with cumin, Coriander powder, and homemade spices.
Biryani
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Chicken Biryani (Hyderabadi Style)
$13.00
Basmati rice steamed with chicken, saffron yogurt, and spices.
Mutton Biryani (Hyderabadi Style)
$14.00
Goat meat steamed with basmati rice, yogurt, and spices.
Shahi Biryani (Hyderabadi Style)
$11.00
Mixed vegetables steamed with basmati rice, yogurt, and spices. Pure vegetarian.
Vegetable Pilau
$8.00
Rice cooked with carrots, peas, and beans.
Plain Basmati Rice
$4.00
Drinks
Starters
Breads
From the Tandoor
Chef's Treats
South-Indian Grub
From the Sea
From the Green Farm
From the Poultry Farm
From the Meat Farm
Biryani
Drinks
Sparkling Water
$3.00
Poland Spring
$2.00
Soda
$2.00
Coke, Diet Coke, Pepsi, Sprite, Ginger Ale, or Fanta.
Limca
$3.00
Thumps Up
$3.00
Mango Lassi
$4.00
Lychee Juice
$3.00
Guava Juice
$3.00
Mango Juice
$3.00
Coconut Water
$7.00
Freshly chopped.
Sugarcane Juice
$7.00
Freshly squeezed.
Falooda
$7.00
Hyderabadi Chai
$3.00
Adrak Chai
$3.00
Marsala Chai
$3.00
Madras Coffee
$3.00
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General Info
315 Moody St
Waltham, MA 02453
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781-899-2500