A small round cake with a meringue-like consistency, made with egg whites, sugar, and powdered almonds and consisting of two halves sandwiching a creamy filling.
Salted Caramel Macaron
$3.50
A small round cake with a meringue-like consistency, made with egg whites, sugar, and powdered almonds and consisting of two halves sandwiching a creamy filling.
Chocolat Macaron
$3.50
A small round cake with a meringue-like consistency, made with egg whites, sugar, and powdered almonds and consisting of two halves sandwiching a creamy filling.
Pastry
Eclair Chocolate
$7.00
For the perfect taste keep out of the fridge for 15 minutes before eating.
Eclair - Raspberry
$7.00
The magic touch of birthday cake in an eclair. For the perfect taste keep out of the fridge for 15 minutes before eating.
Eclair - Pistachio
$7.00
Pistachio pastry cream with pistachio glaze topped in gold pistachios
Gelato and Sorbetto
Pint of Gelato
$12.75
16 oz. pint. Pure Italian artisanal gelato gluten-free (except cookies and cream). Choose your flavor. Choose a Flavor: Fior di Latte (Gluten-Free), Chocolate (Gluten-Free).
Pint of Sorbetto
$12.75
16 oz. pint. Traditional italian sorbetto made with fresh fruits. Vegan. Choose your flavor. Choose a Flavor: Raspberry, Mango.
Chocolate
Rose des sables
$14.00
The treat ( corn flakes and chocolate) takes its name from what is known in English as a 'sand rose' or 'desert rose'. Bag of 8.
Mendiant
$14.00
A mendiant is a traditional French confection composed of a chocolate disk studded with nuts and dried fruits representing the four mendicant or monastic orders. bag of 6.