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Johnny's Italian Steakhouse - Olathe
12080 South Strang Line Road
Olathe, KS 66062
Uber
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Dinner Menu
Lunch Menu
Wine List
Dinner Menu
All of Johnny's entrées are served with our family-style house salad and fresh baked focaccia bread. Choice of garlic mashed potatoes, fresh vegetables, pasta marinara or baked potato. Our bred-to-be-the-best premium steaks are hand selected and aged a minimum of 28 days
Appetizers
Italian Sausage Stuffed Mushrooms
Smothered with fresh Mozzarella cheese and baked
- $11.00
- Light Portion $8.00
Calamari Marinara
Served with marinara and Johnny's dipping sauce
- $11.00
- Light Portion $8.00
Pan Seared Sea Scallops
$15.00
Seared jumbo scallops with brussel sprout slaw, tossed in Johnny's hot bacon dressing
Johnny's Toasted Ravioli
Three cheese ravioli with marinara
- $9.00
- Light Portion $6.00
Betta Bruschetta^^
Grilled focaccia bread, Roma tomatoes, goat cheese, onions, olive oil and basil
- $9.00
- Light Portion $7.00
- Even Betta with Shrimp $10.00
- Even Betta with Shrimp - Light Portion $8.00
Sausage Bread^^
Fresh baked bread stuffed with sausage, peppers, onion, Mozzarella and Colby cheese. Served with marinara sauce
- $11.00
- Light Portion $8.00
Johnny's Chips
$8.00
Fresh homemade chips served with Gorgonzola dipping sauce
50/50 Shellfish
$15.00
Mussels and clams steamed in either a white or red broth. You decide
Smoked Salmon Dip^^
$12.00
Made in-house and served with toasted crostinis for dipping
Classic Shrimp Cocktail
$13.50
Jumbo shrimp, cocktail sauce and Johnny's dipping sauce
Zucchini Fries
Shoestring zucchini fries with rémoulade dipping sauce
- $9.00
- Light Portion $7.00
Jumbo Lump Crab Cake
$14.00
Jumbo lump crab meat served with rémoulade sauce
Little Italy Combination
Calamari Marinara, Sausage Bread, Toasted Ravioli and Bruschetta
- $19.00
- Light Portion $15.00
Entrée Salads
Additions: Garlic Sautéed Shrimp $5.50 | Grilled Salmon Fillet* $6 | Frenched Chicken Breast $4.50 | Filet Tip Skewer* $7
Johnny's Supperclub Spinach
$12.00
Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny's hot bacon dressing
Waldorf
$11.50
Spring greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing
Crusted Goat Cheese
$13.00
Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
Traditional Caesar
$12.00
Romaine, homemade Caesar, garlic croutons, Parmesan cheese
Autograph Pastas
Served with our family-style House Salad | Substitute: Caesar $3.50 | Spinach $4.50 | Goat Cheese $5.50 | Romaine Wedge $6.50
Johnny's Lasagna
$17.00
Pasta, seasoned Ricotta cheese, plum tomatoes, meat sauce, Mozzarella
Johnny's Chanel No. 5^^
$23.00
Marilyn's trademark! Lobster, shrimp, artichokes, prosciutto, cheese ravioli, garlic cream sauce
Three Cheese Ravioli & Shrimp Rosa
$19.00
Ravioli filled with a blend of four cheeses, shrimp and spicy rosa sauce
Lobster Mac & Cheese^^
$22.00
Shell pasta baked in a rich cream sauce with lobster and a crunchy bread crumb topping
Chicken Prosciutto** ^^
$22.00
Frenched chicken breast, sun-dried tomatoes, prosciutto, Parmesan cream sauce and linguine
Seafood Pasta Pomodoro
$21.00
Shrimp, mussels, scallop, garlic, spinach, portabella mushrooms, olive oil and aromatic tomato broth with fettuccine
Linguine and Clams
$23.00
Linguine and fresh clams served in a seafood and white wine broth
Chef Andy's Homestyle Cavatappi^^
$18.00
Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce
Italian Rope Sausage and Pesto
$19.00
Johnny's Italian rope sausage, pesto, sun-dried tomatoes with shell pasta
Shrimp Scampi
$24.00
Jumbo shrimp, fresh lemon, butter, cherry tomatoes and spinach
Linguine, Scallops and Arugula
$23.00
Lemon butter, cherry tomatoes, arugula and shaved Asiago
Traditional Pastas
Additions: Garlic Sautéed Shrimp $5.50 | Grilled Salmon Fillet* $6 | Frenched Chicken Breast $4.50 | Johnny's Italian Sausage $3.50 | Mushrooms & Bacon $3
Linguine Basilico
$13.00
Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
Johnny's Minelli
$13.00
Garlic cream sauce and fettuccine
Classic Spaghetti Marinara
- $12.00
- With Meat Sauce $14.00
Steaks
Johnny's Steak Deburgo* ^^
$29.50
Our signature steak. Beef tenderloin medallions, roasted garlic, basil, oregano, cream sauce
Johnny's Filet Medallion Trio* ^^
$30.50
Three individual filets topped with horseradish, Gorgonzola and Parmesan crusts, rich demi-glaze
Drunken Steak* ^ ^^
$25.00
9 oz. Top Sirloin marinated in Samuel Adams®, roasted garlic and herbs accompanied with Johnny's drunken sauce
Crusted Steak and Shrimp* ^ ^^
$29.00
Parmesan crusted Top Sirloin served with jumbo shrimp stuffed with lump crab meat resting on béarnaise sauce
- Substitute a 6 oz. Filet - Add
- $9.50
Filet Oscar* ^^
$33.50
Filet topped with a Johnny's crab cake, asparagus, béarnaise sauce
Smothered Steak* ^ ^^
$24.00
9 oz. Top Sirloin, grilled portabella mushroom cap, sautéed onions, Provolone cheese
Filet and Seafood Rockefeller^^
$37.50
Lobster shell stuffed with shrimp, scallops and lobster served alongside beef tenderloin medallions with Gorgonzola cream sauce
Midwest's Best Filet Mignon*
Our most tender cut of lean, midwestern beef
- 6 oz. Petite $28.50
- 10 oz. Large Cut $36.50
Char-Broiled Ribeye* ^
$27.00
Full flavored, perfectly marbled steak for peak flavor
Parmesan Crusted New York Strip* ^
$28.50
Abundant marbling for full flavor topped with Johnny's Parmesan butter crust
Chubby Cut Top Sirloin* ^
A steakhouse classic, combining marbling, tenderness and flavor
- 9 oz. $22.50
Johnny's Bone-In Ribeye*
Both flavorful and tender with a perfect amount of marbling
- 18 oz. $34.50
Porterhouse Steak*
Combining the rich flavor of a strip with the tenderness of a filet
- 22 oz. $33.50
Steak Toppers
Butter Crusts
$2.00
Horseradish, Parmesan or Gorgonzola cheese
Grilled Onions
$2.00Balsamic Sage Mushrooms
$2.00Oscar Style, Sinatra Style or Chanel Style
$7.00Specialty Beef & Chops
Johnny's Veal Sinatra*
$26.00
Veal sautéed with shrimp, crab meat, mushrooms, sun-dried tomatoes, fresh basil, roasted garlic and light cream sauce
Stuffed Frenched Pork Chops*
Pork chops stuffed with goat cheese, spinach and pine nuts with Madeira sauce
- Single $16.00
- Double $24.00
Veal Parmigiano*
$20.00
Veal topped with marinara sauce and fresh Mozzarella cheese
Heart of Italy Combination* ^
$27.00
Chicken Parmigiano, Fettuccine Minelli and Parmesan Crusted Top Sirloin
- Substitute a 6 oz. Filet - Add
- $9.50
Veal Milanese*
$21.00
Breaded veal scaloppine, cherry tomatoes, fresh arugula, vinaigrette
Oven Roasted Prime Rib* ^
Available Friday and Saturday
- 8 oz. $22.50
- 12 oz. $26.50
- 16 oz. $29.50
Chicken
Chicken Parmigiano
$19.00
Herbed focaccia crumbs, marinara, fresh Mozzarella
Chicken Madeira
$22.00
Frenched chicken breast, asparagus, mushrooms, Provolone, Madeira wine sauce
Chicken Piccata
$20.00
Frenched chicken breast, lemon, butter, white wine, capers, red onion
Seafood
Cedar Planked Salmon*
$22.50
Salmon roasted on a cedar plank, glazed with apricot butter
Roasted Snapper
$22.00
Snapper fillet, anchovy butter, cherry tomatoes
Crab Stuffed Shrimp
$24.00
Jumbo shrimp stuffed with lump crab meat and served with béarnaise sauce
Johnny's Lobster Dinner
An 8 oz. lobster tail
- Market Price
Salmon Fiorentino
$23.00
Sesame crusted salmon, stuffed with goat cheese, spinach, pine nuts, with a tarragon béarnaise
Crab Stuffed Snapper
$28.00
Jumbo lump crab stuffing, sautéed shrimp, fresh lemon butter, cherry tomatoes
Snapper Basilico
$24.00
Snapper fillet, basil, garlic, yellow and red cherry tomatoes, shaved Asiago
Potato / Vegetable
Loaded Baked Potato
$2.00Asparagus
$4.00Asparagus with Béarnaise
$4.50Creamy Risotto
$3.50Broccolini
$3.50Creamed Spinach Potatoes
$4.00Brussel Sprouts
$3.50Lobster Mac & Cheese
$5.00Iron Skillet Potatoes
$9.00
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. **Contains seafood. ^For your dining experience we offer these cuts in Certified Angus Beef® - this is Angus beef at it's best®. It's the tastiest, juiciest, most tender beef you'll ever have. Indulge your taste buds today. ^^Signature Items
Appetizers
Italian Sausage Stuffed Mushrooms
Smothered with fresh Mozzarella cheese and baked
- $11.00
- Light Portion $8.00
Betta Bruschetta^^
Grilled focaccia bread, Roma tomatoes, goat cheese, onions, olive oil and basil
- $9.00
- Light Portion $7.00
- Even Betta with Shrimp $10.00
- Even Betta with Shrimp - Light Portion $8.00
Johnny's Toasted Ravioli
Cheese ravioli with marinara
- $9.00
- Light Portion $6.00
Sausage Bread^^
Fresh baked bread stuffed with sausage, peppers, onion, Mozzarella and Colby cheese. Served with marinara sauce
- $11.00
- Light Portion $8.00
Johnny's Pick Two
Half Salad | Half Sandwich | Cup of Soup
$12.00
Combine any soup, salad and sandwich below to create your own lunch favorite
Half Salad Selections
Crusted Goat Cheese
Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
Supperclub Spinach
Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny's hot bacon dressing
Traditional Caesar
Romaine, homemade Caesar, garlic croutons, Parmesan cheese
Harvest Salad
Spring greens, candied pecans, sliced apples, goat cheese crumbles, dried cranberries, honey cider vinaigrette
Johnny's House Salad
Spring greens, pepperoncini pepper, black olives, cherry tomatoes, red onions, homemade croutons, shaved Asiago, white balsamic vinaigrette
Half Sandwich Selections
Clubhouse Monte Cristo
Deli style ham and smoked turkey, Swiss & American cheese, deep fried on honey wheat bread, served with raspberry preserves and sprinkled with powdered sugar
Clubhouse BLT B
Thick-cut smoked bacon, fresh tomatoes, crisp leaf lettuce, more bacon, mayonnaise, grilled sourdough
The Johnny
Grilled chicken breast and sliced tomato topped with Johnny's own Caesar salad and crisp prosciutto on grilled sourdough
Chicken Salad Sandwich
Diced chicken breast, cranberries, apples and pecans topped with sliced tomato and crisp leaf lettuce on grilled artisan bread
Chophouse Reuben
Shaved Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on grilled artisan marble rye
Turkey, Avocado and Bacon
Shaved turkey with Swiss, sliced avocado, tomato, crisp bacon, spring greens, and herbed mayonnaise on grilled sourdough focaccia bread
Salads
Steak Tribute* ^^
$15.00
Skewer of filet tips, spring greens, Gorgonzola cheese, cherry tomatoes, bacon, Johnny's Tribute dressing
Pepper Seared Salmon* ^^
$13.00
Fresh Atlantic salmon, Parmesan cheese, crostini, whipped goat cheese, red onion, bruschetta tomatoes and spring greens tossed in white balsamic vinaigrette
Harvest Salad^^
$11.50
Spring greens, candied pecans, sliced apples, goat cheese crumbles, dried cranberries, honey cider vinaigrette
Crusted Goat Cheese
$13.00
Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
Supperclub Spinach
$12.00
Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny's hot bacon dressing
Waldorf
$11.50
Spring greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing
Johnny's House Salad
$10.00
Spring greens, pepperoncini pepper, black olives, cherry tomatoes, red onions, homemade croutons, shaved Asiago, white balsamic vinaigrette
Traditional Caesar
$12.00
Romaine, homemade Caesar, garlic croutons, Parmesan cheese
Salads - Add Ons
Grilled Chicken
$4.00Garlic Sautéed Shrimp
$5.00Grilled Salmon Fillet*
$5.00Frenched Chicken Breast
$5.00
Allow extra cooking time
Filet Tip Skewer*
$7.00Sandwiches
Served with chips, garlic fries or coleslaw. Substitute: house salad or cup of soup $2 | side Caesar salad $3.50 | side Spinach salad $4.50
Clubhouse Monte Cristo
$12.50
Deli style ham and smoked turkey, Swiss & American cheese, deep fried on honey wheat bread, served with raspberry preserves and sprinkled with powdered sugar
Clubhouse BLT B
$11.00
Thick-cut smoked bacon, fresh tomatoes, crisp leaf lettuce, more bacon, mayonnaise, grilled sourdough
The Johnny
$12.00
Grilled chicken breast and sliced tomato topped with Johnny's own Caesar salad and crisp prosciutto on grilled sourdough. This sandwich is worthy of the namesake
Chicken Salad Sandwich
$10.50
Diced chicken breast, cranberries, apples and pecans topped with sliced tomato and crisp leaf lettuce on grilled artisan bread
Caprese Sliders
$10.00
Fresh Mozzarella with sliced Roma tomatoes and basil drizzled with balsamic reduction, all layered on Johnny's grilled pesto focaccia bread
Chicken Panini^^
$12.00
Garlic and olive oil marinated grilled chicken breast with melted Mozzarella, sliced tomato, red onion with herb mayonnaise and pesto on a toasted focaccia roll
Johnny's Ultimate Italian Beef^^
$13.00
Shaved prime rib, grilled peppers and onions, spicy giardiniera and Provolone on a toasted baguette
Triple Club^^
$13.00
Shaved ham and smoked turkey layered with Swiss, Provolone, American cheese, crisp bacon, lettuce, sliced tomatoes and mayonnaise on grilled sourdough
Turkey, Avocado and Bacon^^
$12.00
Shaved turkey with Swiss, sliced avocado, tomato, crisp bacon, spring greens, and herbed mayonnaise on grilled sourdough
Portabella Steak Sandwich* ^^
$14.00
Charbroiled top sirloin resting on sautéed mushrooms, topped with spring mix, tomato, crispy fried onions and Gorgonzola cheese with toasted herb focaccia roll
Crispy Crab Cake Burger^^
$14.00
Johnny's homemade lump crab cake topped with romaine and Roma tomato, tossed in our remoulade sauce, piled high on a toasted brioche bun
Chophouse Reuben
$12.00
Shaved Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on grilled artisan marble rye
Soup
Baked Potato
- Cup $5.00
- Bowl $6.50
French Onion
- Cup $5.00
- Bowl $6.50
Soup of the Day
- Cup $5.00
- Bowl $6.50
Blue Bar Burgers
Johnny's house made burgers are ground fresh daily and seasoned with our special seasoning. Each patty is seared and finished to your liking. Served on a toasted brioche bun
Blue Bar Stacker* ^^
$14.00
Swiss, Cheddar, Provolone, Gorgonzola, pastrami, capicola and bacon topped with a fried egg
Johnny's Steakhouse Burger*
$13.00
Cheddar cheese, bacon, fried onion strings and house-made steak sauce
Grilled Angus Cheeseburger*
$12.00
Grilled the way you like it
- Add Thick-Cut Bacon
- $0.70
The Speakeasy*
$12.50
Pepperjack cheese, fried fresh jalapenos and roasted jalapeno mayonnaise
Traditional Pastas
Johnny's Minelli
$13.00
Garlic cream sauce and fettuccine
Classic Spaghetti Marinara
- $12.00
- With Meat Sauce $14.00
Linguine Basilico
$13.00
Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
Four Cheese Ravioli
$11.00
Ravioli, basil pesto, Parmesan, Johnny's marinara sauce
Traditional Pastas - Additions
Garlic Sautéed Shrimp
$5.00Grilled Salmon Fillet*
$5.00Frenched Chicken Breast
$5.00
Allow extra cooking time
Johnny's Italian Sausage
$3.50Grilled Chicken
$4.00Mushrooms & Bacon
$3.00Plates
Substitute side salad: House Salad $2 | Caesar $3.50 | Spinach $4.50 | Goat Cheese $5.50
Teriyaki Salmon*
$13.00
Petite fillet of Atlantic salmon, char-broiled teriyaki style, served with broccolini
Johnny's Stuffed Meatloaf^^
$13.00
Homemade meatloaf stuffed with Ricotta cheese, spinach, mushrooms, served with Cabernet demi-glaze and garlic mashed potatoes
Johnny's Lasagna with Meat Sauce
$15.00
Layered pasta, seasoned Ricotta cheese, plum tomatoes and meat sauce, fresh Mozzarella
Chicken Parmigiano
$14.00
Fresh herbed focaccia crumbs, marinara, fresh Mozzarella
Chicken Piccata
$14.00
Frenched chicken breast, lemon, butter, white wine, capers, red onion; Allow extra cooking time
Lunch Steaks
Our bred-to-be-the-best premium steaks are hand selected and aged a minimum of 28 days. Served with our family-style house salad and your choice of: Fresh Vegetables, Pasta Marinara, Garlic Mashed Potatoes; Substitute side salad: Caesar $3.50 | Spinach $4.50 | Goat Cheese $5.50
Chubby Cut Top Sirloin* ^
A steakhouse classic, combining marbling, tenderness and flavor
- 6 oz. $17.00
- 9 oz. $20.00
Lunch Filet*
Melt-in-your-mouth texture with subtle flavor
- 6 oz. $28.00
Daily
Monday through Friday from 11am to 4pm. Coffee, tea or soft beverage included
Monday - Chicken Deburgo^^
$12.00
Frenched chicken breast, roasted garlic, basil, oregano and cream sauce served with your choice of garlic fries or garlic mashed potatoes
Tuesday - Filet Tips Stroganoff*
$11.50
Sautéed mushrooms, sour cream, demi glaze, garlic butter fettuccine
Wednesday - Chef Andy's Homemade Cavatappi^^
$11.00
Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce –
Thursday - Steak, Steak, Steak* ^
$12.00
Certified Angus Beef® top sirloin steak, grilled, topped with a Parmesan crust, served with garlic fries or garlic mashed potatoes
Friday - Fish and Chips
$11.00
Atlantic cod breaded and deep fried crisp, served with garlic fries
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. ^For your dining experience we offer these cuts in Certified Angus Beef® - this is Angus beef at it's best®. It's the tastiest, juiciest, most tender beef you'll ever have. Indulge your taste buds today. ^^Signature Items
Cabernet
Copperidge Vineyards California
- $6.00
- $10.00
Louis M. Martini Sonoma
- $10.00
- $39.00
Franciscan Napa
$60.00Jordan Alexander Valley
$100.00Silver Oak Alexander Valley
$115.00Silver Oak Napa
$185.00Far Niente Napa
$200.00Blends
Bogle Phantom Old Vine Zin/Petit Syrah/Mourvedre, California
$51.00Girand "Artistry", Meritage Blend, Napa
$85.00Robert Mondavi "Opus One" Meritage Blend, Napa
$269.00Zinfandel & Shiraz
Mcwilliams Hanwood Shiraz, Australia
- $7.00
- $27.00
Grayson Zinfandel, California
$32.00Predator "Old Vine" Zinfandel, Lodi
- $10.00
- $39.00
Merlot
Copperidge Vineyards California
- $6.00
- $23.00
Redwood Creek California
- $8.00
- $31.00
Oberon Napa
$53.00Stag's Leap Wine Cellars Napa
$80.00Duckhorn Napa
$102.00Pinot Noir
Castle Rock California
- $9.00
- $35.00
Meiomi California
$55.00Goldeneye Anderson Valley
$106.00Italian Style Reds
Albola Chianti, Italy
- $10.00
- $39.00
Santa Margherita Chianti Classico, Italy
$64.00Costasera Amarone Classico Masi, Italy
$110.00Chardonnay
Copperidge Vineyards California
- $6.00
- $23.00
Franciscan Napa
- $12.00
- $47.00
Simi Sonoma
$53.00Rombauer Napa
$77.00Cakebread Cellars Napa
$100.00Pinot Grigio
Copperidge Vineyards California
- $6.00
- $23.00
Bella Sera Veneto, Italy
$27.00Barone Fini Italy
- $10.00
- $39.00
Santa Margherita Trentino, Italy
$65.00Interesting & Sweet Whites
Copperidge Vineyards White Zinfandel, California
- $6.00
- $23.00
Luccio Moscato D'asti Piedmont, Italy
- $9.00
- $35.00
Relax Riesling Mosel-Saar-Ruwer, Germany
- $10.00
- $39.00
Champagne & Sparkling Wine
Jaume Serra Cristalino Brut Cava Nv, Spain
$32.00Moet & Chandon Imperial Epernay, France
$100.00Dom Perignon Brut Epernay, France
$260.00Martinis
Apple-Pear Martini
pear vodka, apple pucker, white cranberry juice, and sweet & sour
Raspberry Lemonade
citrus vodka, triple sec, citrus infused simple syrup, and pureed raspberry
White Cosmo
citrus vodka, cointreau, fresh squeezed lime juice, and white cranberry juice
Razzle Dazzle
raspberry vodka, triple sec, blue curacao, sweet & sour, and grenadine
Lemon Drop
citrus vodka, triple sec, citrus infused simple syrup, sweet & sour, and fresh squeezed lemon juice
White Chocolate Martini
vanilla vodka, hazelnut liqueur, and crème de cacao
Traditional
top shelf vodka or gin, served on the rocks or up. twist or olive garnish
Cucumbertini
hendricks cucumber gin, and citrus infused simple syrup, shaken in fresh mint leaves
Pometini
citrus vodka, triple sec, citrus infused simple syrup, and pomegranate juice
Espresso Martini
vanilla vodka, crème de cacao, kahlua, and cream
Tuscan Sunrises
malibu rum, vodka, midori, and fresh pineapple
Velvet Grape
vodka, cointreau, blue curacao, apple pucker, and cranberry juice
Green Hornet
peach schnapps, blue curacao, midori, pineapple juice and sweet & sour
Cinnamon Swirel
rumchata, hazelnut liquor, and vanilla vodka
Carmel Appletini
vodka, apple pucker, and carmel liquor
Premium Scotch Whisky
The Balvenie
single malt, aged 12 years
The Balvenie
single malt, aged 17 years
Glenmorangie
single highland malt, aged 10 years
The Macallan
single highland malt, aged 12 years
The Macallan
single highland malt, aged 18 years
Dalwhinnie
single highland malt, aged 15 years
Talisker
single isle of skye malt, aged 10 years
Aberfeldy
single highland malt, aged 21 years