Grilled sirloin steak topped with sauteed onions and mushrooms
Maiale Sorrentino
$25.95
Pork chop pounded, lightly breaded topped with eggplant, prosciutto & fresh mozzarella finished with marsala wine
Pesce
Salmone al Pistacchio
$22.95
Baked pistachio crusted salmon served over sautéed spinach
Whole Roasted Seasonal Fish
De-boned and roasted in our wood burning brick oven
P/A
Sogliola Francaise
$23.95
Filet of sole in a lemon wine sauce
Gamberi e Fagioli
$24.95
Jumbo shrimp & Italian butter beans sauteed in garlic, virgin olive oil & rosemary
*These menu items can be cooked to order. Consuming raw or uncooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions