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Jacks Monterey
2 Portola Plz
Monterey, US-CA 93940
Uber
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Breakfast Menu
Dinner Menu
Specialty Drinks
Breakfast Menu
omelet & egg breakfasts are served with country potatoes add avocado 3
OMELETS & EGGS
omelet & egg breakfasts are served with country potatoes add avocado 3
JAVIER'S SKILLET
scrambled egg whites, tofu, spinach, black beans, salsa & corn tortillas
- $15.00
- Child $12.00
TWO EGGS YOUR WAY
$16.00
choice of ham, bacon or chicken apple sausage & your choice of toast
MONTEREY CLASSIC EGGS BENEDICT
$19.00
poached eggs, canadian bacon, english muffin & hollandaise sauce
BREAKFAST SANDWICH
$17.00
oversized english muffin, eggs & cheese with your choice of ham or bacon
HUEVOS RANCHEROS
$18.00
eggs over easy, salsa verde & a corn tortilla
CREATE YOUR OWN OMELET
$19.00
bacon, ham, sausage, cheddar, monterey jack, pepper jack, american cheese, onions, mushrooms, tomato, spinach, peppers & jalapeños
FROM THE GRIDDLE
add ham, bacon or chicken apple sausage 7
BUTTERMILK PANCAKES
$16.00
syrup, butter & blueberries
CINNAMON FRENCH TOAST
$16.00
syrup, butter, seasonal berries & powdered sugar
SILVER DOLLAR PANCAKES
$11.00
syrup, butter & strawberries
HEALTHY CHOICES
MCCANN'S IRISH OATMEAL
raisins & seasonal berries
- $10.00
- Child $7.00
YOGURT & GRANOLA
$15.00
served with fresh seasonal berries
BOWL OF SEASONAL FRUIT
$8.00BOWL OF SEASONAL BERRIES
$12.00AVOCADO TOAST
$12.00
mashed avocado, olive oil, lemon juice, salt & pepper served with marbled rye bread
STARTERS & APPETIZERS
ULTIMATE JACKS SHARED PLATTER
calamari, buffalo chicken wings & hoisin bbq ribs
- Two $34.00
- Four $68.00
HAMACHI SASHIMI GF
$26.00
sliced thin, served with avocado, pickled ginger, wasabi, scallions, daikon sprouts, sriracha drizzle & tamari sesame sauce
TEMPURA SQUASH BLOSSOMS V
$18.00
boursin cheese with garlic aioli
UMAMI BRUSSELS SPROUTS & KALE V VG GF
$16.00
tamari glaze, roasted kale, savory & sweet
HOUSE BAKED FOCACCIA SKILLET V VG
$10.00
mango honey & basil pesto spreads
JACKS FAMOUS CHOWDER
clams, dungeness crab, corn, artichoke hearts & bacon
- cup $12.00
- bowl $17.00
SHRIMP & MANGO SUMMER ROLLS GF
$18.00
red leaf lettuce, rice noodles, mint sprigs, shrimp in wrapped rice paper & peanut vinaigrette
SPICY TUNA ON CRISPY NORI CHIPS GF
$22.00
tuna, chilies, avocado, scallions, sriracha aioli & tamari
CHICKPEA HUMMUS & ORGANIC VEGGIES V
$19.00
served with warm flatbread
vegetarian, vegan, organic
HOISIN BBQ RIBS
$24.00
grilled with green papaya atchara relish
LAMB LOLLIPOPS
$19.00
grilled rack of lamb chops, honey jalapeno glaze, demi-glace & garnished with baby arugula
BAKED BUFFALO CHICKEN WINGS
$22.00
served with blue cheese & carrot sticks
TEMPURA CALAMARI
$22.00
served with white miso aioli & chili lime vinaigrette
SALADS & LIGHTER FARE
add on Tofu 8, Portobello Mushroom 8, Chicken 12, Skirt Steak 13, Grilled Shrimp 14, Salmon 14
MARINATED SKIRT STEAK SUMMER SALAD
$24.00
organic greens, tomatoes, cucumbers, pt. reyes blue cheese crumbles, blue cheese dressing & crispy onions
THE MIGHTY CAESAR SALAD
$17.00
romaine, croutons, parmesan & caesar dressing
vegetarian
MEDITERRANEAN QUINOA SALAD V GF
$16.00
cherry tomatoes, cucumbers, red onions, feta, olives, chickpeas, mixed greens & aged balsamic dressing
vegetarian
COBB SALAD GF
$23.00
grilled chicken, romaine, tomatoes, bacon, olives, hardboiled egg, crumbled blue cheese, avocado & blue cheese dressing
vegetarian
CHILLED ASIAN SHRIMP - NOODLE SALAD
$23.00
yakisoba noodles, with mixed greens, avocado, mango, tomatoes, cucumbers, mint, cashews & thai peanut vinaigrette dressing
SUMMER BERRY MELON SALAD V GF
$17.00
organic greens, strawberries, blueberries, watermelon, feta cheese crumbles, candied walnuts & honey champagne vinaigrette
SANDWICHES & BURGERS
sandwiches are served with your choice of French Fries, Sweet Potato Tater Tots, Cole Slaw or Side Salad
CLASSIC LOBSTER ROLL
$22.00
chilled lobster salad, celery, tarragon aioli, buttered split top bun
CALIFORNIA CLUBHOUSE
$21.00
smoked ham, roasted turkey, avocado, bacon, tomato, mayo on toasted sourdough
PORTOLA BURGER [Sub Chicken]
$21.00
½ lb. certified angus brisket blend, lettuce, tomato, onion, choice of cheese
- sautéed mushrooms or onions
- $2.00
- bacon or avocado
- $3.00
FILET MIGNON SANDWICH
$24.00
sliced filet mignon, pt. reyes blue cheese, crispy peppered onions served on a chive roll
ARTISAN PIZZAS
ask your server about our Cauliflower Crust Vegetarian Pizza
HEIRLOOM TOMATO & BASIL PIZZA V
$22.00
fresh burrata, heirloom tomatoes, basil, aged balsamic & evoo
vegetarian
PEPPERONI PIZZA
$21.00
mozzarella, tomato sauce & pepperoni
SEASONAL VEGETABLE PIZZA
$22.00
tomato sauce, black olives, sautéed onions, bell pepper, zucchini, mozzarella & feta cheese
vegetarian
FIG & PROSCIUTTO PIZZA
$22.00
mission figs, prosciutto di parma, arugula, gorgonzola & wildflower honey
MAIN COURSES & ENTREES
CLASSIC FILET MIGNON 6oz GF
$45.00
cast iron seared, parmigiano potatoes au gratin, cabernet sauce & grilled asparagus
DUNGENESS CRAB CAKES
$35.00
dungeness crab, corn & parmesan cheese risotto, crispy spinach
RIB EYE 12oz
$55.00
grilled, crispy cheddar potato cakes, cabernet sauce & grilled asparagus
POACHED CHICKEN COCONUT CURRY GF
$32.00
delicately poached chicken breast, bok choy, sautéed sweet onions, red peppers, steamed rice, scallions in a coconut curry sauce
MISO GLAZED CHILEAN SEA BASS
$41.00
caramelized with miso, served with baby bok choy & nishiki rice
SEARED SCALLOPS WITH LOBSTER RISOTTO GF
$39.00
creamy spinach saffron lobster risotto, citrus lemon butter
MONTEREY BAY SALMON
$37.00
hoisin vegetables, shiitakes, opal basil sprouts, vermicelli & hoisin sauce
CHEF PACIFICO'S PRIME RIB
$39.00
parmesan crème spinach, boursin mashed potatoes served with creamy horseradish and au jus [FRIDAYS & SATURDAYS]
CHILDREN'S MENU
Served with your choice of French fries or fresh fruit
PEANUT BUTTER & JELLY
$10.00
Served on whole wheat bread with fresh fruit on the side
MAC N' CHEESE
$11.00CHICKEN TENDERS
$12.00
Served with fresh fruit or french fries
PIZZA
$13.00
Mini cheese or pepperoni pizza
ROOT BEER FLOAT
$8.00BOWL OF SEASONAL FRUIT
$8.00DESSERT
THE BOMB
$13.00
raspberry sorbet, vanilla ice cream, chocolate crust, chocolate fudge
STICKY TOFFEE PUDDING
$12.00
moist cake drenched in rich house-made toffee sauce
NEW YORK CHEESECAKE
$11.00
seasonal berries
PREMIUM ICE CREAM
chocolate or vanila
- single $6.00
BOWL OF FRESH SEASONAL FRUIT
$8.00PORTOLA CHOCOLATE CHIP COOKIE SKILLET
$11.00
served with vanilla ice cream
AFFOGATO
$10.00
2 espresso shots served with vanilla ice cream
LEMON BUNDT CAKE
$11.00
buttery lemon bundt cake infused with fresh citrus & finished with a sweet lemon glaze
- vanilla ice cream
- $6.00
CHOCOLATE OREO BROWNIE
$12.00
decadent chocolate brownie cake layered with crushed oreo cookies & rich chocolate topping
SORBET TRIO
$12.00
lemon, mango & raspberry
PEACH CRISP WITH VANILLA ICE CREAM
$13.00
sweet, juicy peaches baked to perfection & topped with a golden buttery crumble
WINES BY THE GLASS
SPARKLING (SPLIT BOTTLE)
LA MARCA PROSECCO, ITALY
$14.00MIONETTO GRAN ROSÉ, ITALY
$15.00MIONETTO PROSECCO DOC TREVISO BRUT, ITALY
$13.00CHANDON BRUT, NORTHERN CALIFORNIA
$15.00MOËT & CHANDON IMPÉRIAL, FRANCE
$18.00NICOLAS FEUILLATTE BRUT, FRANCE
$21.00WINE BY THE GLASS
WHITE
KISTLER CHARDONNAY, SONOMA COAST
$24.00BENZIGER SAUVIGNON BLANC, NORTH COAST
$13.00QUINTESSA ILLUMINATION SAUVIGNON BLANC, NAPA
$20.00NOBLE VINES 152 PINOT GRIGIO, MONTEREY
$13.00SANTA MARGHERITA PINOT GRIGIO, ADIGE RIVER VALLEY
$15.00ACROBAT PINOT GRIS, WILLAMETTE VALLEY
$12.00WENTE RIVERBANK RIESLING, ARROYO SECO
$11.00BERINGER MAIN & VINE ESTATES WHITE ZINFANDEL, CALIFORNIA
$9.00JUSTIN ROSÉ, CENTRAL COAST
$14.00IMAGERY, CHARDONNAY, MONTEREY
$14.00CHALK HILL CHARDONNAY, SONOMA COAST
$18.00JORDAN CHARDONNAY, RUSSIAN RIVER VALLEY
$22.00WINE BY THE GLASS
RED
IMAGERY PINOT NOIR, MONTEREY
$14.00JOYCE SUBMARINE CANYON PINOT NOIR, ARROYO SECO
$16.00FLOWERS PINOT NOIR, SONOMA COAST
$18.00QUINTESSA RED WINE, NAPA
$50.00OPOLO-SUMMIT CREEK, PASO ROBLES
$16.00JUSTIN CABERNET SAUVIGNON, PASO ROBLES
$19.00THE PESSIMIST, RED BLEND, PASO ROBLES
$15.00CAYMUS-SUISUN THE WALKING FOOL, SUISUN VALLEY
$16.00DAOU-SOUL OF THE LION, PASO ROBLES
$40.00CANS & BOTTLED BEER
SAMUEL SMITH ORGANIC APPLE CIDER
- 18oz $12.00
SAMUEL SMITH ORGANIC PEAR CIDER
- 12oz $9.00
WHITE CLAW BLACK CHERRY HARD SELTZER
- 12oz $9.00
COORS LIGHT
$9.00BUDWEISER
$8.00BUD LIGHT
$8.00MICHELOB ULTRA
$8.00CORONA EXTRA
$9.00HEINEKEN
$9.00LAGUNITAS IPA
$9.00FIRESTONE 805
$9.00MODELO ESPECIAL (DRAFT)
$10.00STELLA ARTOIS
$9.00STELLA ARTOIS 0.0 (N.A)
$7.00
[GF]- Gluten Friendly | [V]- Vegetarian | [VG]- Vegan
COCKTAILS
*Monterey County Hospitality Association
KETEL ONE BOTANICAL COCKTAIL
$15.00
served with soda & fruit garnish, choice of peach & orange blossom, cucumber & mint, grapefruit & rose
KARL'S BILLIONAIRE MARGARITA
$30.00
patron el cielo tequila, cointreau, agave, fresh lime, fresh orange juice, martell blue swift float
MEZCAL MULE
$17.00
ilegal "joven" mezcal, passion fruit puree, orange bitters, fever tree ginger beer
SMOKIN' MEZCAL
$17.00
casamigos mezcal, ancho reyes tequila, jalapeño agave, pineapple juice, soda water
TROPICAL RITA
$19.00
*MCHA AWARD WINNER FIRST PLACE 2023 don julio anejo, cointreau, fassionola, pineapple puree, lemon & lime juice
JACKS MULE
$16.00
santa cruz vodka, fever-tree ginger beer, fresh lime juice
ASIAN PERSUASION
$15.00
turmeric-infused ketel one, carrot juice, honey, lemon, bitters
MONTEREY OLD FASHIONED
$19.00
basil hayden bourbon, angostura bitters, simple syrup
TROPICAL STORM
$14.00
oakheart rum, heering cherry liqueur, orange bitters, ginger beer
JACKBERRY
$14.00
jack daniels, chambord, blackberry brandy, sprite, fresh lime
PINK PANTHER
$14.00
deep eddy lemon, triple sec, lemon & cranberry juice
PORTOLA-RITA
el jefe tequila, passion fruit, ginger honey, brooklyn sriracha bitters
- solo $16.00
- share $30.00
- group effort $50.00
TUYET'S ELIXIR
titos, hibiscus bitters, mint honey, pineapple puree, soda
- solo $16.00
- share $30.00
- group effort $50.00
BARREL AGED COCKTAILS
PORTOLA PRIVATE BARREL MANHATTAN
$21.00
angel's envy bourbon 100 proof, orange bitters, gran lusso vermouth
"A LA ANTIGUA" OLD FASHONED
$20.00
casamigos blanco y mezcal, st. germain, ancho reyes liqueur
NEGRONI
$15.00
roku gin, campari, 1757 vermouth
MARTINIS
SAZERAC
$15.00
bulleit rye, peychaud's bitters, absinthe rinse, simple syrup
ULTIMA PALABRA
$16.00
montelobos espadín joven mezcal, chartreuse & maraschino liqueur
CUCUMBER MARTINI
$15.00
hendricks gin, st. germain, fresh cucumber
CONFERENCE LEMON DROP
$14.00
deep eddy lemon vodka, tripl sec & freshly squeezed lemon
PRETTY IN PINK
$14.00
gray whale gin, aperol, st. germain, fresh lemon & cranberry juice
RUSTY BOLT
$14.00
dewar's blended scotch, canton ginger liqueur & orange bitters
CHEMIA CAIPIRINHA REFRESHER
$14.00
cachaça, sugar, lime juice
ZERO PROOF
Locally inspired non-alcoholic drinks. Add kick for an additional 8
GINGER PEACH ICED TEA
$7.00
peach puree, fresh lemon juice, ginger agave captain morgan makes this an island favorite
RASPBERRY BASIL LEMONADE
$7.00
raspberry puree, basil, agave nectar deep eddy lemon vodka will have you sippin' on the back porch
MANGO MULE
$7.00
cucumber, mango puree, fresh lime, mint honey, ginger beer bacardi light is a perfect companion for this trail blazer
ALTERNATIVE RITUAL MARGARITA
$11.00
ritual agave nectar, mango puree, lime juice, agave syrup
FEVER TREE BLOOD ORANGE ON THE ROCKS
$7.00
alcohol cannot make this tastier
COFFEE DRINKS & DESSERT COCKTAILS
FRENCH KISS
$14.00
la marca prosecco, chambord
ESPRESSO MARTINI
$16.00
tito's, baileys irish cream, kahlua, peet's espresso
MUDSLIDE MARTINI
$14.00
stoli vanilla, baileys irish cream, kahlua
NUTS & BERRIES
$12.00
frangelico, framboise, half & half
TOASTED PECAN PIE
$12.00
godiva, frangelico, amaretto, whipped cream
NIGHT IN MONTEREY
$14.00
kahlua, frangelico, grand marnier, baileys irish cream, peet's coffee
ENGLISH COFFEE
$12.00
kahlua, amaretto, tia maria, créme de cacao dark, peet's coffee
NUTTY IRISHMAN
$12.00
baileys irish cream, frangelico, peet's coffee
DESSERT WINES
BERNARDUS LATE HARVEST
$17.00DOLCE LATE HARVEST
$20.00PACIFIC RIM LATE HARVEST
$12.00INNISKILLIN ICE WINE
$15.00PORTS
DOWS 1985 VINTAGE
$30.00BROADBENT BOAL 10 YEAR MADEIRA
$13.00SANDEMAN FINE RUBY
$12.00SANDEMAN FOUNDERS RESERVE
$11.00W&J GRAHAM'S SIX GRAPES OLD VINE
$14.00DOW'S 40 YEAR OLD WOOD AGED TAWNY PORT
$18.00W&J GRAHAM'S 40 YEAR TAWNY
$30.00TAYLOR FLADGATE 10 YEAR TAWNY
$10.00TAYLOR FLADGATE 20 YEAR TAWNY
$15.00TAYLOR FLADGATE 30 YEAR TAWNY
$20.00COGNACS
LOUIS XIII DE RÉMY MARTIN
- .5 $150.00
- 1. $300.00
- 2. $600.00
COURVOISIER VSOP
$20.00COURVOISIER INITIALE
$60.00HENNESSY V.S
$18.00HENNESSY PARADIS
$100.00RÉMY MARTIN XO
$45.00RÉMY MARTIN "TERCET"
$30.00
10.28.25
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General Info
Payment Types
All Major Cards
Cuisine
Steakhouse
American - Contemporary
Pizza
Seafood
Meals
Breakfast
Dinner
Hours
Monday:
6:30am - 10:30am
4:00pm - 10:00pm
Tuesday:
6:30am - 10:30am
4:00pm - 10:00pm
Wednesday:
6:30am - 10:30am
4:00pm - 10:00pm
Thursday:
6:30am - 10:30am
4:00pm - 10:00pm
Friday:
6:30am - 10:30am
4:00pm - 10:00pm
Saturday:
6:30am - 10:30am
4:00pm - 10:00pm
Sunday:
6:30am - 10:30am
4:00pm - 10:00pm
About Us
Jacks Monterey at Portola Hotel & Spa is poised to provide a refreshing experience among Monterey Bay restaurants. Our philosophy is centered on the globally-inspired traditions of California Cultural Cuisine, emphasizing local ingredients, high-quality seafood, and more. Whether you're looking for breakfast, dinner, or drinks in Monterey, CA, Jacks Monterey welcomes you!