Pickle brined fried chicken breast on griddled bread with house pickles, red onion, and shallot aioli served with fries.
Impossible Burger
$15.00
All veggie patty with artisinal spring mix, shallot aioli & tomato served on a brioche bun choice of: buttermilk bleu cheese, aged sharp cheddar, pimento and bacon.
Entrees
Balsamic Braised Chicken Breast
$16.00
With sauteed tomato, basil, & onion served over house mash with grilled asparagus.
Smoked Duck Breast
$25.00
Sesame-ginger smoked duck breast served w/ a sweet potato & spaghetti squash hash and braised broccolini topped with a spicy apple compote.
Bites N' Snacks
Ahi Tower
$15.00
Sashimi tuna layered with avocado, cilantro, ginger and a sesame-soy reduction served with crispy wonton chips.
Drunken NC Stone Clams
$14.00
NC cherry stone clams steamed with pisgah pale ale, garlic, lemon, basil and sriracha butter.
Brunch
Fried Chicken Sammy
$14.00
Pickle brined fried chicken breast on griddled bread with house pickles, red onion and shallot aioli served with fries.
Brunch Chimichanga
$14.00
Sweet potato tortilla stuffed with slow roasted pork shoulder, vidalia onions and aged cheddar topped with a sunny side up Dancing Duck Farms duck egg served with avocado - heirloom tomato salsa and finished with sour cream & fresh cilantro.
Youngins
Kids French Toast
$8.00
French toast topped with bananas & blueberries.
Kids Simple Breakfast
$8.00
One egg served with choice of grits or home fries and choice of bacon or sausage.