Marzoni's amber lager-beer battered whitefish with tartar sauce on the side.
Pub Grub
Brick Oven Nachos
$9.50
Tri-colored tortilla chips layered with chicken alfredo, sausage marinara topped with mozzarella cheese, black olives, scallions, tomato and banana peppers.
Salt and Pepper Calamari
$10.00
Simply prepared with salt and cracked black pepper; lightly floured and flash fried with banana peppers and Marzoni's marinara sauce.