Our events are held in our main dining room or our semi-private dining area.
Lunch Menu Options
2 Courses - $27; Option 1: Family style, Option 2: Individually plated. guests chose at the time of the event
1st Course - Preselect 2 Options
From our small plate section. For family style option: Each table will get both dishes to share from; -For individually plated: Each guest will select one out of the two items
2nd Course - Preselect 3 Options
Choose any combination of 3 items from our lunch menu in the Simple Garden, Burgers or Sandwiches sections to offer guests at the event
Choose any combination of 3 items from our dessert menu to offer guests. Any outside cake can be substituted for the dessert course (no discount given)
Additional Options
Passed Hors d'oeuvres - $10 per person (3 chef choices based on local ingredients)
Dinner Menu Options
3 Courses - $48; choose: family style or individually plated or buffet ($8 extra per person)
1st Course - Pre-Select 3 Options
From Earth/Wind/Water & Simple Garden sections. guests will make their choice at the event
2nd Course - All 3 Options
From our Community Section (steak, chicken, seafood). guests will make their choice at the event
3rd Course - Pre-select 3 Options
From our Dessert menu. Guests will make their choice at the event. Any outside cake can be substituted for the dessert course (no discount given)
Additional Options
Passed Hors d'oeuvres - $10 per person (3 chef choices based on local ingredients)
Cocktail Reception
$32 - Family style. Includes:
Passed Hors d'oeuvres
(4 chef choices based on local ingredients) Includes 2 alcoholic drinks per person: selected wine, draft beer, and house cocktails
The Basics
Room Fees
There is a simple room fee of $150 for any Special Event held at Inovasi
Minimum Fees
The only occasion Inovasi will require a food and beverage minimum is on Friday and Saturday evenings
Groups up to 20$1,800.00
Groups 21-45$3,000.00
Groups 46-75$4,500.00
Restaurant Buyout Availability
Inovasi is available for large private events buy securing the entire restaurant for your group. The food and beverage minimum for these events:
Monday – Friday Lunch
$2,500.00
Monday – Thursday Dinner
$5,000.00
Friday and Saturday Dinner
$9,000.00
Snacks N Small Stuff
Bread & Butter
$3.00
Hewn country bread, Farmhouse Kitchen butter
Nashville Spicy Chicken
$8.00
house pickles and tarragon ranch
gluten-free
Bruschetta
$9.00
avocado, beets, olive & almond pesto
gluten-free
Crispy Wings
$8.00
parmesan, garlic, herbs
gluten-free
Brisket Tacos (2)
$8.00
pickled shallot, queso cincho, yucatán salsa
gluten-free
Marcona Almonds
$6.00
fresh thyme & orange zest
gluten-free
Greens Salad
$6.00
local greens, cucumber, champagne vinaigrette
gluten-free
Calamari
$9.00
rustic marinara sauce, tossed in parmesan
gluten-free
1/4 Pounder
$9.00
cheddar, pickles, 5 time kennebec fries
Drinks
$3 Draft Beers. $7 Cocktails. 50% off Wine By The Glass
The Bluff Sunset
campari, grapefruit, lime, egg white
The Sportsman
vodka, lime, simple, cabernet
Dark N Stormy
dark rum, ginger beer, lime zest
Boardwalk
gin, citrus juices, ginger, soda
Plates
Edamame
$5.00
with fresh herbs and spices, sea salt, lime
Pacific Blue Ceviche Crostini
$14.00
cured in lemon juice, yuzu kosho and olive oil, with tomato, cucumber, shallots, Fresno pepper, goat cheese and grilled focaccia toast
Ahi Tuna Jalapeño
$15.00
Japanese style ahi tuna sashimi seasoned with an citrus soy reduction, orange, jalapeño, & daikon salad
Poke Poke Bowl
$15.00
Hawaiian style tuna, salmon, shrimp and avocado with ponzu sauce, sushi rice with masago caviar, green onion and sesame seeds
Chicken & Leek Yakitori
$11.00
skewered & grilled over charcoal, with scallion teriyaki sauce