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IL CARINO Restaurant
1710 2nd Ave
New York, NY 10128
Uber
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PLEASE ASK FOR THE DAILY SPECIAL TO YOUR SERVER
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Menu
Wine List
Price Fix
Menu
Any Split $2; Gluten Free and Whole Wheat Pasta Available
Insalate e Antipasti
Insalata di Cesare
$15.95
Caesar's Salad Il Carino's Own Dressing
Insalata di Spinach
$13.95
Spinach Salad with Crispy Bacon and Parmesan Cheese
Insalata Mista
$12.95
Mixed Greens Salad with Carino's House Dressing
Insalata Caprese
$20.95
Homemade Mozzarella Cheese with Fresh Tomatoes, Roasted Peppers and Bassil
Calamari Fritti
$26.95
Crispy Fried Calamari
Zucchini Fritti
$20.95
Crispy Fried Zucchini
Vongole al Forno
$16.95
Baked Clams Oreganatta
Melenzane Rollatine
$18.95
Rolled Breaded Eggplant, With Tomato Sauce, Ricotta Cheese and Spinach
Primi Piatti
Fettuccine Bolognese
$27.95
Homemade Fettuccine with Classic Southern Italian Meat Ragout
Fettuccine Carbonara
$27.95
Homemade Pasta with Onion and Cured Bacon
Pappardelle alla Boscaiola
$31.95
Organic Homemade Flat Pasta with Sun-dried Tomato, Basil, Mushroom, Marsala Wine Sauce and Garlic
Gnocchi di Patate con Crema Rosa al Tartufo
$27.95
Homemade Potato Gnocchi with Pink Sauce, Homemade Fresh Mozzarella Cheese and Truffle Oil
Orecchiette Caccese
$27.95
Homemade Little Ears Shaped Pasta Sauteed With Chunks of Sweet Italian Sausage, Broccoli Rabe, Olive Oil and Garlic Sauce
Ravioli di Ricotta e Spinaci con Salsa al Pomodoro e Basilico
$27.95
Homemade Ravioli Filled with Ricotta Cheese and Spinach, Tomato and Basil
Linguini Fini alle Vongole
$31.95
Classic Italian, Linguine with White or Red Clam Sauce
Capellini Carino
$36.95
Angel Hair with Shrimp and Clams in A Light Marinara Sauce
Fettuccine Alfredo con Gamberi
$35.95
Homemade Fettuccine Topped with A Rich Decadent Alfredo Sauce and Shrimp on Top
Carne e Pesci
Scallopine di Vitello Limone
$37.95
Veal Scalloppini With White Wine, Capers and Lemon Sauce
Pollo alla Valdostana
$33.95
Chicken Breast Stuffed with Prosciutto, Mozzarella Cheese and Spinach, Topped with Marsala, White Reduction and Mushroom Sauce
Pollo con Salsiccia, Aglio e Rosmarino (Pollo Scarparielo)
$32.95
Pan-Seared Boneless Chunks of Chicken with Sausage, Garlic and Rosemary
Cotoletta di Vitello alla Griglia
Broiled Veal Chop
- M/P
Gamberi Scampi
$39.95
Jumbo Shrimp with White Wine, Lemon and Garlic Sauce
Gamberi Fra-Diavolo
$39.95
Fresh Jumbo Shrimp with Spicy Marinara Sauce
Filetto di Sogliola con Limone e Capperi (Francese)
$38.95
Filet of Sole Sauteed with Lemon White Wine and Olive Oil, with Capers on top
Salmone Senape
$38.95
Fresh Wild Salmon Sauteed With Dijon Mustard Sauce, Capers and Chopped Asparagus
Risotto Milanese
$29.95
Italian Arborio Rice Sauteed with Saffron and Chopped Asparagus
Champagne and Sparkling Wine
Prosecco Montelliana
$46.00Piper Sonoma Brut
$42.00Moet & Chandon, Brut Imperial
$105.00Taittinger, Brut la Francaise
$100.00Dom Perignon
$390.00Cristal, Louis Roederer
$550.00Italian White Wine
Chardonnay, Tormaresca, Puglia
$38.00
Dry, delicate, fruity and lightly perfumed
Orvieto Classico, Salviano, Umbria
$40.00
Pear, vanilla and floral notes
Pinot Grigio, Pasco Grion
$39.00
Medium-bodied, fruity, long clean finish
Pinot Grigio, Pighin, Friuli
$42.00
Delicate, clean and fragrant bouquet
Pinot Grigio Velante Bertani
$40.00
Dry, crisp, clean and fresh
Chardonnay, Nozzole "Le Bruniche", Tuscany
$43.00
Full-bodied, dry and crisp
Gavi, Villa Scolca D.O.C.G., Piedmont
$51.00
Fresh, fruity, dry finish
Sannio Grecco, La Guardiense
$53.00
Dry, crisp, clean and fresh
Pinot Grigio, Santa Margherita, Alto Adige
$72.00
Pleasantly dry and well balanced
Gavi di Gavi, Black Label, La Scolca, Piedmont
$105.00
Rich, opulent and elegant
Italian Red Wine
Brunello di Montalcino, Villa dei Leccl Riserva 1997
$350.00
Dark ruby red, wild berries and hints of vanilla, spice, and pepper
Allegrini Valpolicella Classico, Veneto
$43.00
Rich aromas, medium-bodied, dark fruit flavors
Barbera D'asti, Michele Chiarlo, Piedmont
$48.00
Deep red ruby color, dry and mellow taste
Chianti Victoria
$44.00
Well-balanced, fruity aromas, velvety finish
Cabernet Sauvignon Poggio Altufo Maremma Tuscany
$49.00
Dry and concentrated firm, texture
Montepulciano D'abruzzo, Casata Parini
$47.00
Ruby red, fruity with vanilla essence, tannic and well-balanced
Dolcetto, Pio Cesare, Piedmont
$58.00
Rich red color, mellow, medium dry
Montepulciano D'abruzzo Doc Bakan Torri Cantine Riserva
$56.00
Rich flavor, complex, chocolate and plum aromas
Villa Antinori, Tuscany
$63.00
Velvety texture, aromatic bouquet
Rosso di Montalcino, Il Poggione, Tuscany
$65.00
Intense dry red, similar to Brunello, but younger in style
Chianti Classico, Riserva Nozzole, Tuscany
$67.00
An elegantly full-bodied wine, exceptionally smooth
Chianti Classico, Peppoli, Tuscany
$62.00
Excellent bouquet, full-bodied, dark, rich, smooth
Mazzoni (Sangiovese & Merlot), Tuscany
$68.00
Cherry and earth aromas, silky finish
Amarone della Valpolicella
$85.00
Full-bodied, dry, dried fruit aromas and flavors
Amarone Classico della Valpolicella, La Marega, Riserva 1997
$320.00
Full-bodied, dry, oak, smoky aromas
Barolo Vandemia Sylla Sebaste
$90.00
Rich red color, dry, full-bodied
Super Tuscan "Modus" Ruffino
$81.00
Sangiovese grape, smooth cherry and leather flavors
Brunello di Montalcino, Fattoria de Barbi, Tuscany
$112.00
Rich ruby color, complex bouquet, red berries, oak and liquorice aromas
Brunello di Montalcino la Lecciaia
$95.00
Austere, very dry, penetrating aromatic bouquet
Luce
$230.00
Full-bodied, blackberry and coffee flavors, long sweet finish
Tignanello, Antinori, Tuscany
$280.00
Deep and intense flavors, full-bodied
Ornellaia, Bolgheri
$395.00
Full-bodied, cherry aroma, long ripe fruit finish
Gaja, Barbaresco, Piedmont
$450.00
Full-bodied, dark garnet red color, wild berries, tea and cassis aromas
Sassicaia, Tuscany
$405.00
One of Italy's most aristocratic wines, full and rich flavor
Gaja, Darmagi Langhe, Cabernet, Piedmont
$505.00
Seductive and complex, full-bodied rustic and finely crafted
Solaia Marchesi Antinori
$610.00
Excellent cassis and black cherry flavors, red dark color, exceptionally smooth
Guado al Tasso, Bruciato
$185.00
Cabernet sauvignon, merlot, and syrah grapes, elegant, full-bodied, rich color and taste
International White Wine
Riesling-Willm, France
$38.00
Soft, fragrant, and fruity with youthful flowers
White Zinfandel, Buehier, California
$32.00
Exceptional balance which accents the fruit
Sauvignon Blanc, Casa Lapostolle, Chile
$35.00
Hint of apple and citrus flavors, creamy, toasty vanilla oak character
Chardonnay, Sterling, Napa Valley, California
$54.00
Buttery notes, citrus flavor, full fruit and tasty oak
Sancerre, Michel Reddeles Tuilieres, France
$57.00
Flinty, smoky and slightly spicy
Albarino, Martin Codax, Spain
$40.00
Crisp, aromatic, slightly mineral
International Red Wine
Shiraz, Heartland
$38.00
Pepper, spice and concentrated berry fruit aromas
Merlot, Casa Lapostolle, Chile
$44.00
Delicate vanilla oak accents in rich and complex finish
Pinot Noir, Monte del Angelis
$39.00
Fresh, bright, silky and elegant, cherry flavors, lingering finish
Merlot, Sterling Vineyards, California
$56.00
Soft, fragrant and fruity with youthful flavors
Bordeaux, Chateau Mauvesin Barton
$48.00
Deep ruby color with aromas of red fruit plums, peaches and mineral
Cabernet Sauvignon, Rodney Strong, California
$54.00
Black fruit flavors with notes of cedar and chocolate
Cabernet Sauvignon, Robert Mondavi, California
$81.00
Hints of cherry, smoke mixes with earth and long finish
Rioja, Heredad Ugarte Crianza, Spain
$39.00
Cherry, tobacco and spice notes, moderate tannins and a spicy finish
Cabernet Sauvignon, Opus One, California
$390.00
Full-bodied, rich and long finish
Agua de Piedra Mendoza Argentina Malbec
$37.00
Medium cherry, plum, raspberry flavors, smooth tannins
1/2 Bottles of Red Wine
Chianti Riserva, Tomaiolo
$28.00
Well-balanced, fruity aromas, velvety finish
Robert Mondavi Cabernet Sauvignon Private Collection
$29.00
Full-bodied, dry, oak, smoky aromas
Merlot, Rutherford Hills, California
$35.00
Delicate vanilla oak accents, rich and complex finish
Chianti Classico, Nozzole, Tuscany
$32.00
Elegantly full-bodied wine, exceptionally smooth
Bordeaux, St Emilion Cheval Noir
$28.00
Rich and dry, crushed berry aromas and spice
Brunelo di Montalcino la Lecciaia
$49.00
Excellent casis and black cherry flavors, red dark color, exceptionally smooth
Pinot Noir, Kenwood, Russian River Valley, California
$29.00
Smooth and balanced with ripe red fruit, warm spices and a lingering finish
Ornellaia Bolgheri, Tenuta San Guido, Tuscany
$287.00
Richness of blackberry, cassis aromas, ripe, silky tannins, elegant long finish
1/2 Bottles of White Wine
Pinot Grigio, Tomaiolo
$27.00
Delicate, clean and fragrant bouquet
Chardonnay, Macon-Villages, Louis Jadot
$28.00
Smooth, opulent and elegant
Chardonnay, Kendall-Jackson, California
$28.00
Elegant, floral and tropical fruit flavors, nice silky finish
Pinot Grigio, Santa Margherita, Alto Adige
$39.00
Pleasantly dry and well balanced
Chardonnay, L'ardeche
$27.00
Deliciously apple fresh with crisp acidity and a smooth finish
Sauvignon Blanc, Kenwood, Sonoma County, California
$27.00
Aromas of grass, lemon and freshly cut honeydew melon, lovely body, lingering finish
Appetizer
Choice of:
Garden Salad
Mixed greens
Cozze Bianco
Mussels in white wine and garlic sauce
Minestrone
Vegetable soup
Caprese
Fresh mozzarella, tomatoes, roasted peppers and basil
Main Course
Choice of:
Spaghetti alla Primavera
With fresh vegetables in a light tomato sauce
Pollo alla Romana
Chicken breast with mushrooms and artichokes in white wine sauce
Vitello alla Sorentina
Veal scaloppini with prosciutto, eggplant, mozzarella cheese and tomato sauce
Salmone Senape
Fresh salmon with capers and chopped asparagus in Dijon sauce
Browse Nearby
General Info
Cuisine
Italian
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
4:00pm - 10:30pm
Wednesday:
4:00pm - 10:30pm
Thursday:
4:00pm - 10:30pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
4:00pm - 10:00pm
About Us
Our belief in old traditional methods of creating our own fresh pastas, bread, homemade sauces and desserts emulate Italy’s gastronomy culture. All dishes are freshly cooked to order, using only the finest ingredients, carefully sourced by Chef Mario Cassinelli himself to ensure freshness and optimum quality.