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Ii Fornaio
6320 Topanga Canyon Boulevard
Los Angeles, CA 91367
Uber
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Menu
Antipasto
Shareable appetizers
Carpaccio
$19.00
Raw, certified Piedmontese beef, shaved Grana Padano, capers, and wild arugula
210 cal
gluten-free
Bruschetta
$14.00
Toasted ciabatta, marinated chopped heirloom tomatoes, basil, and vegan mixed olives
430 cal
Insalate
Salads. Add proteins for an additional charge. Would you like to add proteins? Add Ahi Tuna (194 cal) +$11, Add Burrata (310 cal) +$7, Add Carpaccio (104 cal) +$10, Add Chicken (221 cal) +$10, Add Salmon (375 cal) +$11
Caprese Salad
$27.00
Sliced heirloom tomatoes, fresh mozzarella, basil, and mixed olives
580 cal
gluten-free
Bietole Salad
$15.00
Organic beets, wild arugula, walnuts, goat cheese, and lemon-olive oil
400 cal
gluten-free
Pizzas
Thin-crust using housemade dough
Cristina Pizza
$23.00
Prosciutto, fresh mozzarella, Grana Padano, mushrooms, wild arugula, and white truffle oil
1040 cal
Fradiavola Pizza
$22.00
Sausage, mushrooms, roasted bell peppers, red onions, and spicy pepperoncino oil
1140 cal
Pasta e Gnocchi
Fresh pasta and gnocchi handmade on site
Ravioli Lucana
$23.00
Organic spinach ravioli, Italian sausage, spicy tomato sauce, and pecorino pepato
880 cal
Lasagna
$24.00
Pasta sheets, meat ragu, porcini mushrooms, Grana Padano, and bechamel
850 cal
Piatti Unici
Unique dishes combining the best of the grill and pantry on one plate
Pollo al Peperoncino
$24.00
Chicken breast, spicy peperoncino sauce, and Tuscan salad
670 cal
Salmone con Spinaci
$25.00
Salmon, organic baby spinach, red onions, mushrooms, walnuts, and red wine vinaigrette
610 cal
gluten-free