Shrimp cocktail, little neck clams and seared Ahi tuna, served with cocktail auce, remoulade and wasabi cream sauces
Crispy Calamari
$9.50
Lightly battered and fried, served with spicy tomato sauce
Loaded Fries
$7.00
French fries, cheddar cheese, bacon, jalapeno peppers, tomato, ranch drizzle
Crabby Fries
$6.50
French fries, old bay seasoning, cheese sauce
Ahi Tuna
$10.00
Seared ahi tuna, sweet soy, wasabi sauce, Asian slaw
Mussels
$9.50
Steamed mussels in a spicy red sauce served with toasted bread
Steamed Clams
$9.50
Served in a garlic, white wine sauce
Shrimp Cocktail
$10.00
"ice" cold shrimp cocktail served with our traditional cocktail sauce
Onion Straws
$6.50
Served with zesty Texas style dressing
Wings
$8.00
Crispy chicken wings, hot sauce, blue cheese
Chicken Tenders
$8.50
Served with your choice of dijon mustard sauce, BBQ sauce, or hot sauce
Spinach, Crab, and Artichoke Dip
$10.00
Served with tortilla chips
Scallops
$9.50
Wrapped in smoked bacon and served with creole remoulade
"Ice House Made" Cajun Shrimp Spring Rolls
$9.50
Cajun seasoned tender shrimp, smoked sausage & shredded vegetables wrapped in a spring roll wrapper served with mango, orange dipping sauce
Chicken Quesadillas
$9.50
Served with Monterey & cheddar cheese, grilled chicken, tomato, jalapeno peppers, onions, and spicy salsa
Spinach Quesadillas
$9.50
Served with Monterey & cheddar cheese, fresh spinach, tomato, and spicy salsa
Salads
"Ice" Wedge
$5.00
Iceberg lettuce, crumbled bacon, blue cheese, tomato, with balsamic vinaigrette
Steakhouse
$13.00
Seared steak, mixed greens, crumbled blue cheese, tomato, onion straws, with balsamic vinaigrette
Caesar Salad
$7.00
Our traditional Caesar Salad
Add grilled chicken
$10.00
Add grilled shrimp
$12.00
Fried Caprese Salad
$8.50
Jersey fresh tomatoes, fried mozzarella wedges, red onion, with olive oil and balsamic vinaigrette
Taco Salad
$10.00
Mixed greens, cheese, onions, tomatoes, beef or chicken in taco sauce, with salsa and sour cream served in the Taco Bowl
Sandwiches Panini's Wraps
Ice House Crab Cake
$9.75
Jumbo lump crab cake served on a croissant with classic tartar sauce
Fish Sandwich of the Day
$8.50
Ask your server about our delicious fish sandwich of the day
Hot Beef
$8.50
Fresh roasted, thin sliced beef, roasted red peppers, provolone, with horseradish sauce
Hot Pork
$8.50
Fresh roasted, thin sliced pork, fresh spinach, and provolone with au jus
The Ice House Burger
$9.00
Juicy all beef burger cooked to your liking, with Gruyere and Cheddar Cheese, caramelized onions, lettuce, and a pickle with our "special" paprika mayonnaise sauce and French Fries
Davis Avenue Chicken Panini
$8.50
Grilled chicken breast, roasted red peppers, Aged Provolone cheese
Caprese Panini
$8.50
Jersey tomatoes, fresh mozzarella, fresh basil, prosciutto with balsamic vinaigrette
Beef or Chicken Cheesesteak Wrap
$8.00
Your choice of beef or chicken steak, lettuce, tomato, onion, and American cheese
Chicken Cutlet Wrap
$8.00
Breaded chicken breast, red onion, Aged Provolone cheese, lettuce, and tomato
Antipasto Wrap
$8.50
Marinated artichoke hearts, sun dried tomatoes, mushrooms, olives, fresh mozzarella, romaine lettuce, and tomatoes
Starters
Crab Cake
$10.50
Classic jumbo lump crab cake, corn relish, and traditional tartar sauce
Scallops
$9.50
Wrapped in smoked bacon served with creole remoulade
Crab-tini
$12.00
Jumbo lump crab, fresh mango salsa, with our traditional cocktail sauce
Ice House Cold Combo App
$12.00
Seared Ahi tuna topped with wasabi cream sauce, shrimp cocktail and little neck clams served with our traditional cocktail sauce
Clams
$9.50
Steamed clams served in a garlic, white wine sauce
Mussels
$9.50
Steamed mussels in a spicy red sauce or white wine sauce served with toasted bread
Calamari
$9.50
Lightly battered and fried served with a spicy tomato sauce
Tuna Sashimi
$11.00
Seared sashimi grade Ahi tuna, Asian slaw, sweet soy, and wasabi cream sauce
Bruschetta
$8.00
Made fresh and served with crispy bread
Shrimp Cocktail
$10.00
"ice" cold shrimp cocktail served with our traditional cocktail sauce
"Ice House Made" Cajun Shrimp Spring Rolls
$9.50
Cajun seasoned tender shrimp, andouille sausage, and shredded vegetables wrapped in a spring roll wrapper served with mango, orange dipping sauce
Scallops Ceviche
$10.00
Chilled Caribbean style diced scallops in lime juice with Caribbean Salsa
Soups and Salads
Crab and Corn Chowder
$6.00
Our signature soup
"Ice" Wedge
$5.00
Iceberg lettuce, crumbled bacon, blue cheese, tomatoes with balsamic vinaigrette
Park Boulevard
$5.00
Mixed greens, hearts of palm, artichokes, toasted almonds, with citrus-dijon vinaigrette
Caesar Salad
$6.50
Not So Traditional Caesar Salad
Caprese Salad
$8.50
Jersey fresh tomatoes, fresh basil, fresh mozzarella, with balsamic reduction and olive oil
Meats
All cuts are prepared broiled to your preferred temperature and served with Chef's Choice Starch and Fresh Seasonal Vegetables
Fresh, delightfully dry white wine, particularly good with seafood
Glass$6.00
Bottle$22.00
Seaglass Reisling (Santa Barbara)
Crisp and clean with a fresh flowery nose
Glass$6.00
Bottle$22.00
Ruffino Lumina Pinot Grigio (Italy)
A full-bodied varietal wine. Considered to be among the best from Italy
Glass$7.00
Bottle$22.00
Caposaldo Moscato (Italy)
Fruity, light with lemon zest and pear flavors
Glass$8.00
Bottle$24.00
Iron Stone Obsession Symphony, Moscato/Semillion (California)
Soft & smooth, offering an earthy edge to the modest pear & floral aromas & flavors
Glass$8.00
Bottle$24.00
Jordan Chardonnay (Russian River)
A rich, medium-bodied wine of the Chardonnay grape, with a round smoothness of texture balance by ample ripe fruit and oak nuances
Glass$12.00
Bottle$46.00
Blush Wine
Sycamore Lane White Zinfandel (California)
$16.00
Fresh, fruity wine with a blush of color
Water
Source Water
$6.00
750mls Sparkling & Still
Red Wine
ordan Cabernet Sauvignon (Alexander Valley)
he single most prestigious California wine; Jordan Cabernet is very intense, minty, with a berried bouquet, rich, robust, full bodied and excellent with the finest beef dishes. Characteristic Cabernet elegance; one of California's greatest red wines
Glass$75.00
Estancia Cabernet Sauvignon (Central Coast)
Deep ruby in color, with a balance of full body, round warmth, earthy richness and a fine aromatic bouquet
Glass$7.00
Bottle$26.00
Kenwood Jack London Cabernet Sauvignon (Sonoma)
Fruit aromas of cherry, blackberry and plum combine with complex notes of mint and cigar box. Rich, full-bodied mouthfeel with firm tannins and an excellent finish
Glass$10.00
Bottle$40.00
Clos Du Bois Merlot (Sonoma)
A soft, round wine full of intense fruit and complexity, this is an excellent example of the Merlot variety
Glass$8.00
Bottle$28.00
Montes Merlot (Chile)
An assertively fruity, intense Chilean Merlot, with herb and berry aromas and flavors
Glass$7.00
Bottle$24.00
Glen Carlou Meritage (South Africa)
Ripe and distinctive, with a toffee and spice- scented edge to the supple currant and blackberry flavors. Finishes rich and elegant
Glass$26.00
Scott Vineyard Pinot Noir (Arroyo Seco)
Rich in body, yet delicate in flavor, this superb wine has the character that has made Pinot Noir one of the world's greatest wines
Glass$8.00
Bottle$30.00
Heron Pinot Noir (California)
Medium-light ruby, light lean herbal, earthy aroma, medium-bodied, pleasant slightly rich fruit flavors
Glass$7.00
Bottle$22.00
Ruffino Il Ducale IGT (Tuscany)
A medium bodied, extra aged super Tuscan with complex flavor
Glass$8.00
Bottle$26.00
Rosemount Shiraz (Australia)
One of Australia's finest red wines; rich, full-bodied and very stylish
Glass$6.00
Bottle$22.00
Kaiken Ultra Malbec (Argentina)
Velvety texture and forward fruit gives immediate appeal. Soft Blackberry and black cherry flavors with smoky accents. It melts in your mouth
Glass$8.00
Bottle$30.00
Duck Horn Merlot (Napa Valley)
Deep ruby in color, with a balance of full body, round warmth, earthy richness and fine aromatic bouquet
Glass$70.00
Row 11 Pinot Noir (Santa Marie Valley)
A full, rich and elegant wine, velvety on the palate, with a fragrant, lingering bouquet and long lasting finish
Glass$12.00
Bottle$44.00
Stratton Lummis, Cabernet Sauvignon (Napa Valley)
Beautifully elegant, featuring wonderful currant, berry and earth aromas and flavors. Full bodied, with lots of tannin, yet soft and velvety in texture
Glass$12.00
Bottle$42.00
Champagne & Sparkling
Moet & Chandon Imperial (France)
$75.00
J. Vinyards Cuvee 20 Brut (California)
$40.00
Domaine Chandon Rose (California)
$30.00
Main
$20 - Three Course
Choice of "ice" Wedge
Soup of the Day
Our Signature - Corn and Crab Chowder
Add $ 2
Entrees
Ice House Crab Cakes
Classic jumbo lump crab cakes with corn relish, Chef's Choice Starch, fresh seasonal vegetables and served with traditional tartar sauce
Flounder
Fresh, locally caught and broiled, served with Chef's Choice Starch and fresh seasonal vegetables
Seared Scallops
Pan seared scallops with fresh herb butter, Chef's Choice Starch and fresh seasonal vegetables
Chicken Parmesan
Classic served over linguini
Jersey Peach Chicken
Baked chicken with fresh Jersey peaches with a bourbon, brown sugar, honey glaze and served with Chef's Choice Starch and fresh seasonal vegetables
Pork Chop Jenl
2 perfectly grilled pork chops served over a ragout of apples, Boston baked beans, and bacon