A fresh soybean broth served with seaweed, tofu and green onions.
Pork Dumpling Soup
$6.00
Japanese pork dumpling and mushroom in clear soup.
Appetizers
Agedashi Tofu
$6.00
Lightly fried tofu served in tempura sauce, topped with green onions and bonito flakes.
Gyoza
$7.75
6 pieces. Pork or vegetable. Green onions and pork filled dumpling fried to golden perfection, served with a side of ponzu sauce.
Salads
Grilled Chicken Salad
$10.25
Tender grilled chicken breast thinly sliced with avocado, tomatoes, and capers over a crisp bed of spring mix, and romaine lettuce, served with a miso sesame ginger dressing.
Seared Tuna Salad
$12.50
Fresh tuna coated with a special blend of spices, then lightly seared with avocado, tomatoes and capers over a crisp bed of spring mix, and romaine lettuce, served with a miso sesame ginger dressing.
Noodles
Pork Ramen Noodle
$15.00
Fresh ramen noodles, spinach, seaweed, mushrooms, fishcake and an egg served with sliced of tender pork on top, served in tonkatsu broth.
Chicken Katsu Ramen Noodle
$15.00
Fresh ramen noodles, spinach, seaweed, mushrooms, fishcake and an egg served with sliced of crispy chicken on top.
Dinner Bento
Served with white or brown rice, steamed shrimp shumai and a California roll.