Blue Ice Hand Crafted Vodka, house-made vanilla simple syrup, pumpkin puree, and Baileys Irish Cream shaken with ice, then strained in a stemmed martini glass and topped with a sprinkle of cinnamon and nutmeg
Autumn Apple Mojito
Bacardi Light Rum, fresh mint, simple syrup, Sour Apple Pucker, fresh pressed apple cider from Apple Hill, and soda water served on the rocks in a pint glass with fresh apple slices
Vanilla-Citrus Old Fashioned
Jameson Irish Whiskey, house-made vanilla simple syrup, Angostura bitters, muddled orange, fresh lemon juice, and a splash of soda water served on the rocks
Pear Gingersnap Fizz
Tanqueray Gin, freshly squeezed lemon juice, St. George Spiced Pear Liqueur, fresh thyme, and ginger ale served on the rocks in a half pint glass with a pear slice
Missin' Summer Margarita
Herradura Silver Tequila, Cointreau, lime juice, fresh prickly pear puree, and sweet and sour shaken and served on the rocks with a lime slice
Breakfast
Available until 3:30. Substitute Burger patty, Salmon fillet, or 1/ 3 rack of ribs $4
Half pound Angus patty, red pepper aioli, fried egg, bacon, and beer cheese sauce on a toasted bun with hash browns
Steak and Egg Sandwich*
$16.00
Grilled and sliced bistro steak, fried eggs, mixed greens, roasted red pepper, cream cheese, toasted herb schiacciata, and hash browns
Hoppy Breakfast*
$13.00
Bacon, ham, or sausage, two eggs, hash browns, and toast
Benedicts
Classic*
$14.00
Sliced ham, poached eggs, English muffin, beer cheese sauce, paprika, hash browns
Veggie*
$12.00
Fresh spinach, sliced tomato, poached eggs, English muffin, beer cheese sauce, paprika, and hash browns
Appetizers
Half Price during Hoppy Hour!
Zucchini Chips
Panko crusted, deep fried, pesto aioli
vegetarian
$6.00
$11.50
$17.00
Hoppy Nachos
$12.00
Tortilla chips, cheddar & jack, pico de gallo, green onions, olives, black beans, salsa, sour cream
vegetarian
Add Crumbled Bacon
$2.50
Add Chicken, Sliced Sirloin, Ground Bison, or Prawns
$5.00
Sweet Potato Totchos
$12.00
Fried sweet potato tots, jack, cheddar, black beans, pico de gallo, chipotle crema
vegetarian
gluten-free
House Fries or Kettle Chips
Fresh, never frozen, hand sliced Kennebec potatoes with housemade aioli. Loaded with bleu cheese crumbles, bacon bits, green onions, & buffalo wing sauce $3
vegetarian
gluten-free
$5.00
$7.50
$10.50
Add Fresh Garlic and Grated Parmesan
$1.00
Fried Calamari
Rings and tentacles lightly seasoned and battered, cocktail sauce, red pepper aioli, lemon wedge
Add chicken, prawns, or sliced sirloin to any salad – $5 or Add grilled bistro steak or salmon fillet to any salad* – $6.50 or Turn any regular size salad into a wrap with fries or chips for the price of a large salad!
Hoppy Chopped
Romaine, tomato, bacon, cheddar & jack, green onion, sunflower seeds, golden raisins, hard-boiled egg, croutons, choice of dressing. Dressings - Ranch, Bleu Cheese, Garlic Basil Vinaigrette, Asian-zing, Caesar, 1,000 Island, Citrus Vinaigrette, or Oil & Vinegar
All sandwiches are served with either house fries or kettle chips. You may substitute other sides for an additional charge
Fish & Chips
$15.00
Beer battered cod, house fries, tartar sauce, lemon wedge
Baja Fish Tacos
$16.00
Corn tortillas, beer-battered cod, cabbage, pico de gallo, chipotle crema
Portabella Caprese
$12.00
Sliced portabella mushrooms, tomato, fresh mozzarella, chopped basil, balsamic reduction on herb schiacciata
vegetarian
Reuben
$16.00
Corned beef, Swiss, sauerkraut, 1000 island on grilled marble rye
Chicken Pita 2.0
$14.00
Diced chicken breast, mixed greens, diced tomato, green onions, cheddar & jack, jalapeno aioli in a warm pita
Steak*
$16.00
Bistro steak, mixed greens, sriracha aioli on garlic buttered, herb schiacciata
Buffalo Chicken
$14.00
Fried chicken breast, buffalo sauce, lettuce, tomato, and blue cheese dressing on a toasted roll
Philly Cheese
$15.50
Sliced sirloin, bell pepper, onion, provolone on French baguette. Tell your server if you would like to substitute sliced chicken breast or portabella mushrooms for sirloin
Grilled Club
$15.00
Turkey, bacon, cheddar, tomato, lettuce, jalapeno aioli on grilled sourdough
Hoppy Burger*
Signature red pepper aioli, lettuce, tomato, pickle on a toasted roll $14
Veggie
1/4 lb vegan patty
vegetarian
Bison
1/3 lb iron rich Bison
Turkey
1/3 lb ground turkey
Beef
1/2 lb freshly ground Angus
Sandwiches & Entrees - Additions
Each additional item is (unless otherwise noted) & may also be added to other menu items
Jack Cheese
$1.00
Beer Cheese Sauce
$1.00
Mushrooms
$1.50
Avocado
$2.00
Cheddar Cheese
$1.00
Bleu Cheese Crumbles
$1.00
Roasted Pepper
$0.50
Black & Bleu
$1.50
Pepper Jack Cheese
$1.00
Provolone Cheese
$1.00
Jalapeno Peppers
$0.50
Bacon (2)
$2.50
Swiss Cheese
$1.00
Red Onion
$0.50
Cajun Spices
$0.50
Extra Patty
$5.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
All Appetizers & Accompaniments are Half Price during Hoppy Hour! Hoppy Hour: Daily 3:00 – 6:00pm & all-day Monday. Late Night Hoppy Hour: Sun – Wed 9:30 – 11:00pm & Thu – Sat 10:30 – midnight
Zucchini Chips
Panko crusted, deep fried, pesto aioli
vegetarian
$6.00
$11.50
$17.00
Hoppy Nachos
$12.00
Tortilla chips, cheddar & jack, pico de gallo, green onions, olives, black beans, salsa, sour cream
vegetarian
Add Crumbled Bacon
$2.50
Add Chicken, Sliced Sirloin, Ground Bison, or Prawns
$5.00
Sweet Potato Totchos
$12.00
Fried sweet potato tots, jack, cheddar, black beans, pico de gallo, chipotle crema
vegetarian
gluten-free
Sweet Potato Tots
Fried sweet potato tots with house-made aioli
vegetarian
gluten-free
$5.00
$7.50
$10.50
House Fries or Kettle Chips
Fresh, never frozen, hand sliced Kennebec potatoes with housemade aioli. Loaded with bleu cheese crumbles, bacon bits, green onions, & buffalo wing sauce $3
vegetarian
gluten-free
$5.00
$7.50
$10.50
Add Fresh Garlic and Grated Parmesan
$1.00
Potato Skins
Hallowed baked potato halves, beer cheese sauce, bacon bits, tomato, black olives, green onions, sour cream
$6.00
$11.50
$17.00
Fried Calamari
Rings and tentacles lightly seasoned and battered, cocktail sauce, red pepper aioli, lemon wedge
$8.00
$15.50
$23.00
Ahi Poke*
$15.00
Diced raw yellowfin tuna, ginger-soy sauce, green onions, wonton chips
Add chicken, prawns, or sliced sirloin to any salad – $5 or Add grilled bistro steak or salmon fillet to any salad* – $6.50 or Turn any regular size salad into a wrap with fries or chips for the price of a large salad!
Hoppy Chopped
Romaine, tomato, bacon, cheddar & jack, green onion, sunflower seeds, golden raisins, hard-boiled egg, croutons, choice of dressing. Dressings - Ranch, Bleu Cheese, Garlic Basil Vinaigrette, Asian-zing, Caesar, 1,000 Island, citrus vinaigrette, or Oil & Vinegar
Atlantic salmon fillet, white rice, Brussels sprouts
gluten-free
Baja Fish Tacos
$16.00
Corn tortillas, beer-battered cod, cabbage, pico de gallo, chipotle crema
Veggie Enchiladas
$13.50
Mushroom, pepper, and onions, verde sauce, mozzarella, pico de gallo, sour cream, black beans, cilantro-lime rice
vegetarian
Chicken Parm
$16.00
Breaded chicken breast, marinara, mozzarella, penne with garlic alfredo sauce
Pesto Steak Fettuccine*
$17.00
Sliced bistro steak, heirloom cherry tomatoes, sliced portabellas, basil pesto sauce over fettuccine with parmesan
Cioppino Spaghetti
$18.00
Prawns, mussels, and cod in a spicy tomato sauce over spaghetti served with cheesy garlic toast
Sandwiches
All sandwiches are served with either house fries or kettle chips. You may substitute other sides for an additional charge
Portabella Caprese
$12.00
Sliced portabella mushrooms, tomato, fresh mozzarella, chopped basil, balsamic reduction on herb schiacciata
vegetarian
Reuben
$16.00
Corned beef, Swiss, sauerkraut, 1000 island on grilled marble rye
Chicken Pita 2.0
$14.00
Diced chicken breast, mixed greens, diced tomato, green onions, cheddar & jack, jalapeno aioli in a warm pita
Steak*
$16.00
Bistro steak, mixed greens, sriracha aioli on garlic buttered, herb schiacciata
Buffalo Chicken
$14.00
Fried chicken breast, buffalo sauce, lettuce, tomato, and blue cheese dressing on a toasted roll
Philly Cheese
$15.50
Sliced sirloin, bell pepper, onion, provolone on French baguette. Tell your server if you would like to substitute chicken breast or portabella mushrooms for sirloin
Grilled Club
$15.00
Turkey, bacon, cheddar, tomato, lettuce, jalapeno aioli on grilled sourdough
Hoppy Burger*
Signature red pepper aioli, lettuce, tomato, pickle on a toasted roll $14
Veggie
1/4 lb vegan patty
vegetarian
Bison
1/3 lb iron rich Bison
Turkey
1/3 lb ground turkey
Beef
1/2 lb freshly ground Angus
Sandwich - Additions
Each additional item is $1 (unless otherwise noted) & may also be added to other menu items
Jack Cheese
$1.00
Beer Cheese Sauce
$1.00
Mushrooms
$1.50
Avocado
$2.00
Cheddar Cheese
$1.00
Bleu Cheese Crumbles
$1.00
Roasted Pepper
$0.50
Black & Bleu
$1.50
Pepper Jack Cheese
$1.00
Provolone Cheese
$1.00
Jalapeno Peppers
$0.50
Bacon (2)
$2.50
Swiss Cheese
$1.00
Red Onion
$0.50
Cajun Spices
$0.50
Extra Patty
$5.00
Pizzas
Pizza available only after 4:30pm daily. Please allow extra time for us to craft your personal pie. Pick from one of our 12" personal specialty pizzas listed below
Veggie
$16.00
Pesto sauce, portabella mushroom, diced tomato, spinach, red onion
vegetarian
BBQ Chicken
$17.00
Spicy BBQ sauce, chicken, green onion, bacon & pineapple
Classic Combo
$18.00
Marinara, pepperoni, Italian sausage, mushroom, black olive & red onion
Black Olives, Fresh Basil, Jalapeno Peppers, Diced Tomato, Fresh Garlic, Green Onion, Red Onion, Pepperoncini
(each)$0.50
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Seasonal Cocktails
$8 - Hoppy Hour & $11 - Normal Hour
Peach Palmer
Blue Ice Hand Crafted Vodka, fresh peach puree, lemonade and iced tea served over ice in a pint glass with a lemon wedge
Blackberry Rum Smash
Bacardi Light Rum, fresh blackberries, freshly squeezed lemon juice, brown sugar simple syrup and ginger ale served over ice in a pint glass with a lemon wedge
Brown Sugar Old Fashioned
Jameson Whiskey, orange slice, bitters, and brown sugar simple syrup topped with a splash of soda water and a cherry over ice in a rocks glass
Cucumber Rosemary Tonic
Tanqueray Gin, freshly squeezed lime wedge, cucumber slices and tonic water served in a half pint glass over ice with a rosemary sprig
Strawberry-Basil Margarita
Herradura Silver Tequila, fresh lime juice, triple sec, fresh strawberry puree, fresh basil leaves, and sweet & sour served over ice in a pint glass with a lime wedge and fresh basil garnish
Romaine lettuce, bacon, tomato, boiled egg, sunflower seeds, green onions, golden raisins, croutons, shredded cheddar & jack cheese served with your our house garlic basil vinaigrette
This, our lightest ale, is "cold" fermented with an ale yeast at lager temperatures to produce a smooth and tasty brew. Balanced with Munich Malts and featuring Vanguard Hops: a hop released in 1998 that carries a spicy aroma usually used in lagers. Alcohol by Volume (ABV) - 4.3%, International Bittering Units (IBU)
Liquid Sunshine Blonde Ale
$48.00
Features a goodly dose of Crystal Hops that lend their grapefruit like flavor and aroma. Brewed with Barley, Wheat, and Rye for a dry multigrain complexity. A very refreshing Brewer's favorite. ABV - 5.0% IBU
Heff-a's-weizen
$20.00
A 50/50 blend of wheat & barley malts fermented with an authentic Bavarian Weizen yeast for traditional banana and clove-like dryness. Hopped with just enough German-style hops to balance the malt and served unfiltered. ABV - 5.4% IBU
Mediums
Hoppy Face Amber Ale
$65.00
Our flagship brew is a big amber ale, much like the first IPA's from the dawn of the industrial revolution. A blend of Caramel Malts give this beer a rich yet highly drinkable body, and heavy-handed additions of Nugget, Cascade, and Liberty hops protect this beer for the long cruise to India. ABV - 6.1% IBU
Burnt Sienna Ale
$60.00
Brewed with Pale, Caramel and Smoked malts with a hint of roasted barley. Hopped and re-hopped and hopped again with Columbus, Glacier, and Willamette hops. Served with mixed gas. ABV - 6.9% IBU
Darks
Stony Face Red Ale
$30.00
Hoppy's gift to those who like their beers Malty. Dark Chocolate and Caramel Malts lend their deep crimson silkiness, and judicious additions of Nugget & Cascade hops give just enough bitterness for balance. Ask your server's favorite beer and it's probably this one. ABV - 5.6% IBU
Total Eclipse Black Ale
$48.00
Robust as a moon that dares cross the sun, this porter-like brew features Chocolate and Black Malts for a dark-roasted coffee-like flavor. Hopped with a-shade-more-than-typical additions of Nugget & Columbus Hops for an assertive, yet still pleasant bitterness. Served with mixed gas. ABV - 5.6% IBU
Brewer Specials
Brewer's Specialties
We feature "two" Specialty Brews almost monthly in addition to our regular beer menu above. Please see your server/bartender for details and descriptions of our current specialty beers
Sampler
Sampler
$9.00
Approximately three ounce tastes of each of the above beers (yes all of them)
Specials
Monday - Hoppy Hour Prices Open to Close
Hoppy Hour Special
3-6:00 pm, Daily
Pints$4.00
Pitchers$14.00
Late-night Hoppy Hour
9:30-close on sun-wed & 10:30pm to close thu-sat
"Normal" Hour Prices
Pints$6.00
Pitchers$22.00
Wine & Spirits
Ask your Server which wines are $6 per glass during Hoppy Hour
White
Chardonnay, J. Lohr, Monterey, 2013
Glass$9.00
Bottle$34.00
Sauvignon Blanc, Joel Gott, California, 2012
Glass$8.00
Bottle$30.00
Pinot Grigio, Mirassou, Healdsburg, 2013
Glass$8.00
Bottle$30.00
Chardonnay, Revolution Wines, Sacramento, 2013
Glass$7.00
Bottle$26.00
Moscato, Bella Sera, Italy, 2014
Glass$7.00
Bottle$26.00
White Zinfandel, Copper Ridge, California, 2014
Glass$6.00
Bottle$22.00
Riesling, Polka Dot, Richland, WA, 2012
Glass$6.00
Bottle$22.00
Red
Pinot Noir, Poppy, Monterey, 2013
Glass$10.00
Bottle$38.00
Syrah, J. Lohr, Pasa Robles, 2012
Glass$10.00
Bottle$38.00
Barbera, Shooting Star, Lake County, 2012
Glass$10.00
Bottle$38.00
Cabernet, Revolution Wines, Sacramento, 2012
Glass$9.00
Bottle$34.00
Sangiovese, Monte Antico, Italy, 2009
Glass$9.00
Bottle$34.00
Zinfandel, Bogle, Clarksburg, 2012
Glass$8.00
Bottle$30.00
Cabernet, Leese-Fitch, Sonoma, 2012
Glass$8.00
Bottle$30.00
Merlot, DeLoach, Sonoma, 2012
Glass$8.00
Bottle$30.00
Red Blend, Dark Horse, Sonoma, 2014
Glass$7.00
Bottle$26.00
Malbec, Alamos, Argentina, 2013
Glass$7.00
Bottle$26.00
Port & Bubbly
Porto Six Grapes, Grahams, Portugal
Glass$8.00
10 Yr Tawny Porto, Grahams, Portugal
Glass$11.00
La Fornarina, Prosecco, Italy
Bottle$30.00
Cider
Seasonal Cider, Ask Server, Varies
Pint$7.25
Pitcher$27.00
Liquor
Vodka
Tito's Handmade Vodka, Grey Goose, Square One (organic)
Our "little" company was incorporated under the laws of the State of California on October 15, 1991 by its principal founder Troy Paski. Having gained experience in satellite operations, and software debugging/development, the company was originally conceived with the intent of providing engineering services to the defense industry. However, as an avid home brewer since receiving a brewing "kit" for Christmas in 1991, and having a passion for truly great beer, Troy soon realized a much more lucrative growth opportunity emerging in the craft-brewing industry, and helped pursued the company to pursue that avenue for growth instead. On a cold wintry evening while sampling a very nice blueberry ale in November 1993, it was officially decided to focus the company's energy on commercially marketing our company's new flagship product, which up until then had been T.ROY's (nickname for Troy) home-brew specialty. It took us six months of intensive labor finding the right investors, suppliers, and everything else, before we were able to get our flagship product on the market.