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Hilltop Inn
928 NW Olsen St
Pullman, WA 99163
Uber
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Dinner Menu
Appetizers
Tenderloin Bitesize Steak
$12.00
8 oz. of beef tenderloin dredged in seasoned flour, grilled, served with au jus
Forest Mushroom Cheese Dip
$12.00
a variety of forest mushrooms and gourmet cheeses, baked until bubbling, served with crustinis
Hummus
$7.00
our homemade hummus, served with pita bread and crudites
Soups
Curried Pumpkin Soup
$6.00
a vegan delight
Soup Du Jour
- Cup $3.00
- Bowl $4.25
Steak Chili
$8.00
a true meat-first chili with charbroiled beef
Salads
Vegetable Salad
$12.00
an array of fresh vegetables tossed with balsamic vinegar, extra virgin olive oil, fresh cracked pepper, and herbs
Caesar Salad With Blackened Salmon
$13.00
romaine lettuce, croutons, parmesan cheese tossed with traditional dressing, topped with blackened salmon
House Salad
$4.00
mixed greens, tomato, cucumber, croutons, olives, garbanzo beans, your choice of dressing
Entrees
Rack Of Lamb
$32.00
rack of lamb
Ribeye Steak
$25.00
hand cut 10oz. choice beef, topped with grilled bacon, onions, and mushrooms,
served with a baked potato and vegetables
Smoked Chicken Cherry Penne
$20.00
applewood smoked chicken sauteed with broccoli, fennel, pecans, sour cherries, garlic,
tossed with whole wheat penne pasta and pesto cream sauce
Idaho Trout
$19.00
guaranteed boneless clearwater springs trout, pan fried golden and crispy,
topped with grilled bacon, onions, mushrooms, and tomatoes, served with rice pilaf and vegetables
Bison Striploin
$28.00
hand cut 8oz. american bison, served with baked potato, and vegetables
Pork Chops
$18.00
twin sterling silver TM chops, charbroiled, topped with apple chutney,
served with red potatoes, and vegetable
Pecan Duck With Plum Sauce
$22.00
pecan crusted duck breast, grill seared, topped with a rich plum sauce,
served with rice and seasonal vegetables
Roasted Portabella Mushroom
$18.00
oven roasted, topped with a smoked tomato sauce, served with rice and a bell pepper-onion medley
Cioppino
$22.00
a hearty tomato based fishermans stew with crab, pollock, salmon, oysters, and crayfish
Filet Mignon
$30.00
handcut 8 oz. choice beef, bacon wrapped, charbroiled, served with bearnaise sauce,
baked potato, and seasonal vegetables
Woodsman Chicken
$23.00
oven roasted chicken breast with a gentle herb rub, stuffed with st. maries wild rice,
pine nuts, prosciutto ham, gorgonzola cheese, served with seasonal vegetables
Steak And Lobster
$38.00
6 oz. top sirloin, 8 oz. lobster tail, baked potato, vegetable
Favorites - Appetizers
Baked French Onion Soup
$5.00
baked with fontina, parmesan, and a holland rusk
Cougar Gold Mushrooms
$14.00
portabella mushrooms sauteed in butter with wine, garlic, tomato, green onion, herbs,
and cougar gold cheese
Escargots
$12.00
baked snails in garlic butter
Favorites - Salads
Spinach Salad
fresh spinach, mushrooms, cashews, cheese, red onion, egg, bacon,
served with the hilltops own poppyseed dressing
Honey Mustard Chicken Salad
$11.00
broiled breast of chicken on a bed of greens with honey mustard dressing, oranges, and almonds
Favorites - Entrees
These Dishes Are Served With A Cup Of Soup Du Jour Or A Small Green Salad And Our Homemade Bread
Petite Top Sirloin
$15.00
center cut, baked potato, vegetable
Mediterranean Pasta
$15.00
bell peppers, mushrooms, onion, and black olives sauteed in olive oil,
then tossed with pasta and marinara sauce
Applewood Smoked Pork
$15.00
house smoked until it falls apart, served with porkys bbq sauce, baked potato,
coleslaw, baked beans, and vegetable
Oysters
lightly breaded and pan fried in canola oil, served with rice and vegetable
- $15.00
- Senior $12.00
Chicken Parmesan
breast of chicken breaded and sauteed in fresh herbs,
then baked with parmesan cheese and marinara sauce, served with rice and vegetable
- $15.00
- Senior $12.00
Cougar Brand German Sausage
2/3 lb. special blend sausage served with sauerkraut and red potatoes
- $15.00
- 1/2 $10.00
Homemade Desserts
$6.00Ice Cream, Sherbet
$20.50Browse Nearby
General Info
Hours
Monday:
12:00am - 12:00am
Tuesday:
12:00am - 12:00am
Wednesday:
12:00am - 12:00am
Thursday:
12:00am - 12:00am
Friday:
12:00am - 12:00am
Saturday:
12:00am - 12:00am
Sunday:
12:00am - 12:00am