Available nights, includes choice of homemade soup or salad, breadstick and choice of baked, mashed, hash browns, French fries, seasoned wedges, au gratin, baby reds or vegetable
Full Cut Tenderloin and Shrimp or Scallops
$29.95
A generous 12 ounce Tenderloin with one half pound of deep fried or sauteed Shrimp or Scallops
Petite Tenderloin and Shrimp or Scallops
$23.95
A hand cut 6 ounce Tenderloin with one half pound of deep fried or sauteed Shrimp or Scallops
Ribeye and Shrimp or Scallops
$25.95
A juicy 12 ounce Ribeye with one half pound of deep fried or sauteed Shrimp or Scallops
Filleted Blue Gills
$13.95
Kendal, Landon, and Addie fish for 'em steady just for you
Stuffed Shrimp
$14.95
Filled with Pollock, Crab and three cheeses
Deep Fried Shrimp
$13.95
Eight Shrimp served golden brown with cocktail sauce
Sauteed Shrimp
$13.95
Ten beauties bathed in garlic and butter
Poor Man's Lobster
$14.95
Broiled haddock served with drawn butter - choose either Dill, Lemon Pepper, or Cajun Seasoning
Perch
$14.95
Fresh lake perch hand-breaded and served with tartar sauce
Scallops
$14.95
Sauteed or deep friend, succulent morsels from the sea
Deep Fried Haddock
$14.95
From the cold North Atlantic waters
Frog Legs
$14.95
Four sets, lightly fried in our mild breading
French Fried Lobster 16oz
$29.95
Served with drawn butter
French Fried Lobster 8oz
$19.95
Served with drawn butter
Ribeye, 12oz
$17.95
Incredible flavor
Petite Tenderloin
$14.95
For the true meat lover, 6oz cut
Tenderloin
$21.95
Generous 12oz hand-cut portion
Add Gorgonzola cheese
$3.00
Liver & Onions
$10.95
Served with slices of bacon
Tenderloin Tips
$14.95
Seared to perfection with peppers, mushrooms and onions
Baby-Back BBQ Pork Ribs - 1/2 Rack
$14.95
Baby-Back BBQ Pork Ribs - Full Rack
$22.95
Chicken Cordon Bleu
$12.95
Hame with Swiss and Mozzarella cheese
Roasted Duckling
$16.95
Roasted, served on wild rice with our Door County Cherry Sauce
Sandwiches
Grilled Chicken
$4.95
Served with cheese and lettuce
Chicken Deluxe
$6.95
Grilled chicken, ham and Swiss cheese with honey mustard
Chicago Sub
$6.95
Sliced beef, Italian sauce, onions, green peppers, mushrooms, and mozzarella cheese
Fish Sandwich
$4.95
Served with cheese, lettuce and tartar sauce
Black Forest
$4.95
Beef, ham, Swiss cheese on grilled rye, served with Thousand Island dressing
Hamburger
$4.95
1/3 pound patty server to order
Add cheese
$0.30
Add Bacon
$0.70
The Full Nelson
$6.95
Two 1/3 pound patties with Thousand Island dressing, lettuce and your choice of cheese
Brat Burger
$4.95
When you say Wisconsin, you say it all!!
French Dip
$6.50
Sliced roast beef with au jus
Hillcrest Special
$6.95
1/3 pound hamburger with Wisconsin brat patty topped off with American and Swiss cheese
Philly Melt Sub
$6.95
Sliced beef, onions, green peppers, mushrooms and mozzarella cheese
Super Chick
$6.95
6oz breast with green pepper, mushroom, onion with choice of cheese
Double Mushroom Swiss Burger
$6.95
Two patties, sauteed mushrooms and Swiss cheese
Reuben
$6.95
Corned beef, sauerkraut, Thousand Island dressing and Swiss cheese
Tenderloin Sandwich
$6.95
Tasty 5oz tenderloin steak topped with your choice of cheese and grilled peppers, onions and mushrooms
Friday Fish Fry
Deep Fried Haddock*
$13.95
From the deep cold waters, a huge portion
Blue Gill Fillets*
$12.95
Kendal, Landon and Addie fish for 'em steady just for you
Stuffed Shrimp
$13.95
Filled with Pollock, Crab and three cheeses
Deep Fried Shrimp
$12.95
Eight Shrimp served golden brown with cocktail sauce
Sauteed Shrimp
$12.95
Ten beauties bathed in garlic and butter
Poor Man's Lobster
$13.95
Broiled haddock served with drawn butter - choose either Dill, Lemon Pepper, or Cajun Seasoning
Perch*
$13.95
Fresh lake perch hand-breaded and served with tartar sauce
Senior Perch*
$11.95
A smaller portion of our famous fresh lake fish
Double Perch*
$20.95
A healthier portion of our flavorful fish
Scallops
$13.95
Sauteed or deep fried, succulent morsels from the sea
Frog Legs*
$13.95
Four sets, lightly fried in our mild breading
French Fried Lobster
$19.95
Our house specialty! Tender morsels of lobster prepared in our mild blend of seasonings
Walleye*
$14.95
2 generous fillets, fresh from the cold northern waters
Senior Walleye*
$12.95
A smaller portion of our fresh lake fish specialty
Seafood Combo
$22.95
Perch, Walleye, Haddock, deep fried shrimp, stuffed shrimp - if you wish you may substitute one of the above for one set of frog legs. A Great Feast!!
Broasted Chicken Dinners
Chicken dinners are served with choice of potato or vegetable, soup, or salad and a warm breadstick
2 Piece
Regular or dark meat$8.75
White meat$9.50
4 Piece
Regular or dark meat$10.95
White meat$11.50
6 Piece
Regular or dark meat$11.95
White meat$13.95
Buckets of Broasted Chicken
8 Piece Bucket
$11.95
12 Piece Bucket
$16.50
16 Piece Bucket
$21.95
18 Piece Bucket
$24.50
20 Piece Bucket
$27.50
24 Piece Bucket
$32.50
Pint of Mashed Potatoes with Gravy
$2.95
Pint of Cole Slaw
$2.95
On the Lighter Side
Light side dinners (excluding Chef Salad) are served with choice of potato or vegetable, soup or salad and a warm breadstick
Chef Salad with Breadstick
$7.95
Includes ham, roast beef, cheddar, mozzarella, onions, green peppers, fresh mushrooms, eggs, carrots, cabbage and croutons
Grilled Chicken Breast
$7.95
Chicken Strip Basket
$8.95
Kids Corner
Hamburger with Half Order of Fries
$4.95
Mini Corn Dogs with Fries
$4.95
Chicken Strips with Fries
$4.95
Perch, One Fillet with Fries
$4.95
Macaroni & Cheese
$3.95
Grilled Cheese with Fries
$3.95
*Lightly hand-dusted with your choice of mild or zesty breading
Located on the Townsend Flowage in Townsend, Wisconsin, Hillcrest Supper Club is a family-run restaurant. Our large menu has fresh seafood, chicken, and pork as well as the famous Wisconsin tradition, Friday Night Fish Fry. Enjoy mouth-watering tenderloin, broasted chicken dinners or our famous French Friend Lobster, all for a reasonable price.