traditional, blueberry, chocolate chip, banana, maple syrup
Two Farm Eggs* ** ^
$26.00
roasted kennebec potatoes, choice of breakfast meat
Crab Cake Benedict
$34.00
blue crab, porchetta, english muffin, champagne hollandaise
Egg White Omelet** ^
$20.00
white cheddar, spinach, cremini, shiitake, portabella
Herons Featured Omelet** ^
$25.00
seasonal ingredients, local cheese, roasted potatoes
Breakfast Meats
Turkey Bacon
$8.00
Pork Sausage
$8.00
Smoked Bacon
$8.00
Chicken-Apple Sausage
$8.00
NC Country Ham
$8.00
Sides
Fresh Fruit
$10.00
Roasted Potatoes
$8.00
Buttermilk Biscuits
$8.00
Buttered White Grits
$8.00
*May be cooked to order. May be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **May be prepared Vegetarian. ^May be prepared Gluten Free
vanilla gelato, banana cream, brown sugar toffee sauce, waffle cookie
*May be cooked to order. May be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **May be prepared Vegetarian. ^May be prepared Gluten Free
vanilla gelato, banana cream, brown sugar toffee sauce, waffle cookie
*May be cooked to order. May be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **May be prepared Vegetarian. ^May be prepared Gluten Free
First
Baby Beet
$18.00
baby beets, petite lettuce, hidden rose, ginger, sesame
monte enebro, ewephoria, quinby, winter spiced jam, mostardo
*May be cooked to order. May be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Herons is the signature restaurant of The Umstead Hotel and Spa, open for breakfast, lunch, dinner and weekend brunch. The intimate 98-seat dining room features a full-view kitchen, curved ceilings, original artwork and floor-to-ceiling windows with views of the terrace, lawn and lake. Outdoor dining is delightful in the spring, summer, and fall.