Shredded chicken and vegetables topped with Monterey Jack cheese and corn tortilla strips. Served with rice. Add sliced avocado for an additional charge.
Menudo Soup
$7.68
Prepared fresh daily! Tripe and yellow hominy stew. Served with cilantro, onions, lime wedges, and 3 corn tortillas.
Fajita Platters
Fajita platters include Spanish rice, charro beans, and flour tortillas.
Botana Platter
$39.58
8 oz. beef and chicken fajitas, 6 mini shredded chicken flautas, 4 cheese quesadillas on a corn tortilla, and 4 bean and cheese nachos on a hot sizzling skillet. Served with guacamole, fresh sliced jalapeños, and sour cream. Serves 2-3 people. Herbert's favorite. Certified Angus Beef.
Shrimp Platter
Grilled shrimp mixed with grilled onions and bell peppers on a hot sizzling skillet topped with Monterey Jack cheese and pico de gallo. Served with guacamole, sour cream, and pico de gallo over a bed of lettuce.
For 1 (8 Pieces)$20.88
For 2 (16 Pieces)$39.58
A la Carte
Rice a la Carte
$2.40
Spanish or Mexican white.
Beans a la Carte
$2.40
Refried or charro.
Texas Favorites
Chicken Tender
$9.33
3 breaded chicken tenders. Served with country gravy, french fries, and Texas toast.
Old Fashioned Hamburger
$10.97
½ lb. ground beef patty, lettuce, tomato, onions, pickles, mayo and mustard on a bun. Served with french fries. Make it on a sourdough bun for an additional charge. Add cheese for an additional charge.