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Haveli Vegetarian Cuisine
16564 Cleveland Street Suite S
Redmond, WA 98052
Uber
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Main Menu
Appetizers
Aloo Tikki
$2.99
Mashed potato patty with garlic, ginger and Indian spices, cooked on the grill and served with yogurt and tamarind chutney.
Paneer Pakora
$5.99
Delicately spiced homemade cheese fritters. Served with cilantro and tamarind chutney.
Chicken Pakoras
$6.99
Diced chicken deep fried in chickpeas flour batter.
Fish Pakoras
$6.99
Pieces of fresh cod marinated overnight, delicately spiced then deep fried in chick peas flour batter.
Fish and Chips
$6.99
Deep fried fish Indian style, served with French fries.
Chicken and Chips
$6.99
Deep fried Indian style chicken, served with French fries.
Mixed Appetizers
$6.99
Vegetable samosa, vegetable pakoras, chicken and cod fish pakoras.
Veggie Mixed Appetizer
$5.99
Vegetable samosa, vegetable and paneer pakoras.
Papadam
$1.99
Two thin crispy Indian lentil flour wafers naked. Served with mint and tamarind chutneys.
vegan
Vegetable Samosas
$3.99
Two deep fried patties filled with mildly spiced potatoes and peas.
Keema Samosa
$4.99
Two deep fried patties stuffed with ground lamb and peas and Indian spices.
Vegetable Pakora
$4.99
Mixed vegetables deep fried in chickpeas flour batter.
vegan
Chat Papdi
$7.99
Deep fried crunchy chip mixed with peas and potatoes served with cilantro, mint chutney, tamarind chutney and yogurt.
vegan
Aloo Vada
$2.99
Deep fried potato balls in gram flour.
vegan
Gobi Manchurian
$12.95
Indian variation of Chinese dish made with cauliflower deed fried in butter of soy sauce and spices.
vegan
Channa Puri
$9.99
Two deep fried whole wheat breads served with garbanzo beans and deep fried onions.
vegan
Soups, Salad and Sides
Dal Soup
$3.99
Lentils lightly cooked in vegetable stock.
Chicken Soup
$4.99
Mildly spiced delicious lentil soup made with chicken and herbs.
Mushroom Soup
$5.99
Mushrooms are simmered in a rich vegetable stock with cream and fresh herbs
Tomato Soup
$3.99
Fresh tomatoes simmered to a rich cream sauce.
Fresh Green Salad
$6.99
Crisp Romaine lettuce with onions, tomatoes, garbanzo beans, green peppers, feta cheese, olives and Indian spices served with Italian or caesar dressing.
Chicken Salad
$6.99
Thinly sliced tandoori chicken and cucumbers, served over romaine lettuce and drizzled with caesar dressing.
Caesar Salad
$6.99
Fresh romaine lettuce tossed with parmesan cheese, garlic croutons and traditional caesar dressing.
Mixed Pickles
$1.49
Fresh pickles from India.
vegan
Mango Chutney
$1.99
Made from fresh mangoes.
vegan
Raita
$2.49
A wonderful accompaniment for spicy hot dishes, cool refreshing homemade yogurt, freshly seasoned and blended with diced cucumbers, carrots and tomatoes.
From The Tandoori Oven
Served with basmati rice, prepared with no grease, oil or fat.
Tandoori Chicken
$11.99
With bones. Bone-in chicken marinated in yogurt, ginger and Indian spices, then roasted in a special tandoori clay oven.
Chicken Tikka Kabab
$12.99
Boneless pieces of chicken marinated in yogurt, ginger and Indian spices, then roasted in a special tandoori clay oven.
Malai Chicken
$13.99
Boneless chicken breast marinated in ginger garlic, yogurt, butter cream and Indian spices and then baked in the tandoori clay oven.
Lamb Seekh Kabab
$13.99
Tender minced lamb mixed with ginger, green chilies, fresh cilantro and onions. Slowly broiled in the tandoori clay oven.
Lamb Boti Kabab
$13.99
Tender pieces of lamb marinated with our special blended on Indian spices. Served with sliced onions and lemons.
Tandoori Cod
$14.99
Fillet of cod marinated and baked in the tandoor. Served with sliced onions and lemons.
Tandoori Salmon
$14.99
Fresh king salmon baked in our special tandoori marinade. Served with sliced onion and lemons.
Tandoori Shrimp
$13.99
Prawns marinated in yogurt and Indian spices then grilled in a special tandoori clay oven.
Rack of Lamb
$16.99
Lamb marinated in ginger, garlic, mustard oil and Indian spices, then cooked in a special tandoori clay oven.
Mixed Grill
$14.99
Pieces of tandoori chicken, shrimp, fish, chicken tikka and lamb kabab baked in a special tandoori clay oven. Served with grilled onions and bell peppers.
Paneer Tikka Kabab
$14.99
Chunks of homemade cheese cooked in Indian spices with green pepper, mushroom, onion and tomato, then grilled in a special tandoori clay oven.
Tandoori Veggie Tikka
$14.99
Assortment of freshly marinated vegetables and homemade cottage cheese nicely spiced and then delicately baked in the tandoori clay oven.
Chicken Specialties
Served with basmati rice.
Butter Chicken
$10.95
Boneless chicken in the tandoori oven, then braised in a creamy tomato sauce.
Chicken Tikka Masala
$11.99
Pieces of boneless chicken barbequed in the tandoori oven, then cooked in a tomato based sauce.
Chicken Karahi
$11.99
Chicken sauteed and cooked in tomatoes, onions, ginger and garlic.
Mango Chicken
$11.99
Boneless chicken breast sauteed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro.
Chicken Korma
$11.99
Pieces of chicken cooked in a traditional creamy sauce with cashew and Indian spices.
Kashmiri Chicken
$11.99
Boneless chicken sauteed in a light creamy curry sauce with fruit and cashews.
Chicken Goa Curry
$11.99
Specialty from Goa. Pieces of chicken simmered with coconut milk and spicy curry sauce.
Methi Chicken
$11.99
Pieces of chicken sauteed with a blend of spices including Indian fenugreek.
Chicken Jalfraizi
$11.99
Boneless chicken in the tandoori oven, then braised with onions, tomatoes, mushrooms, bell peppers and spices in a special sauce.
Chicken Saag
$11.99
Boneless chicken cooked with Indian spices and finely chopped spinach, in a mildly spiced gravy.
Chicken Vindaloo
$11.99
Chicken, cooked with potatoes in a tangy onion vinegar sauce.
Chicken Curry
$11.99
Chicken cooked with fresh onions, garlic and ginger in a special curry sauce.
Goat Specialties
Served with basmati rice.
Goat Curry
$12.99
Goat cooked with fresh onions, garlic and ginger in a special curry sauce.
Vegetarian Specialties
Served with basmati rice.
Saag Paneer
$10.99
Finely chopped fresh spinach with homemade cheese in mildly spiced gravy.
Shahi Paneer
$11.99
Small round potatoes cooked with onions, and spices.
Mutter Paneer
$11.99
Peas cooked with homemade cheese and spices in a tomato sauce.
Malai Kofta
$10.99
Freshly made deep fried vegetable balls served in a creamy tomato sauce and onion gravy.
Paneer Karahi
$10.99
Homemade cottage cheese chunks sauteed and cooked in tomatoes, onions, ginger and garlic and then garnished with fresh cilantro.
Mushroom Mutter
$11.99
Peas and mushrooms cooked in a creamy tomato sauce.
Paneer Tikka Masala
$12.99
Paneer cooked in tomatoes, Indian spices and creamy tomato sauce.
Mixed Vegetables
$10.99
Fresh seasonal vegetables cooked in Indian spices and onion gravy.
Vegetable Korma
$10.99
Sauteed vegetables cooked in a creamy sauce with cashews.
Vegetable Goa Curry
$10.99
A specialty from Goa. Vegetables simmered with coconut milk in a spicy gravy.
Vegan Specialties
Aloo Saag
$10.99
Finely chopped spinach with potatoes in a mildly spiced gravy.
vegan
Aloo Mutter
$10.99
Peas and chunks of potatoes cooked delicately in a ginger garlic tomato and onion sauce with Indian spices.
vegan
Baingan Aloo
$10.99
Fresh eggplant and potatoes cooked with garlic, ginger, onion and Indian spices.
vegan
Baingan Bharta
$11.95
A whole eggplant baked, mashed and seasoned with spices, then sauteed with tomatoes and onions.
vegan
Okra Masala
$11.99
Fresh okra cooked with sauteed onions, tomatoes, special herbs and spices.
vegan
Channa Masala
$9.99
Garbanzo beans delicately cooked with onions, tomatoes and spices.
vegan
Vegetable Jalfraizi
$10.99
Fresh onions, tomatoes, mushrooms and bell peppers sauteed with Indian spices and a special sauce.
vegan
Dal Maharani
$10.99
Pureed black lentils cooked over low heat and mildly spiced.
vegan
Aloo Gobi
$11.99
Fresh cauliflower and potatoes sauteed with garlic, onions, tomatoes and spices.
vegan
Dal Tadka
$9.99
Yellow lentils seasoned with fresh garlic, tomatoes, cumin seeds and onions seeds.
vegan
Lamb Specialties
Served with basmati rice.
Lamb Goa Curry
$13.99
A specialty from Goa. Tender pieces of lamb simmered with coconuts and spicy curry sauce.
Mango Lamb
$13.99
Boneless lamb sauteed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro.
Lamb Korma
$13.99
Tender pieces of marinated lamb, mildly spiced and cooked in a traditional creamy sauce with cashew.
Lamb Kashmiri
$13.99
Boneless lamb in a light creamy curry sauce with fresh fruits and cashew nuts and raisins and then garnished with cilantro.
Lamb Methi
$13.99
Lamb sauteed with a blend of spices including Indian fenugreek.
Lamb Karahi
$13.99
Lamb sauteed and cooked in tomatoes, onion, ginger and garlic.
Lamb Vindaloo
$13.99
Lamb cooked with potatoes in a tangy onion vinegar sauce.
Lamb Curry
$13.99
Tender lamb cooked with fresh onions, garlic and ginger in a special sauce.
Rack of Lamb Chop Masala
$17.99
Pieces of rack lamb marinated in ginger, garlic and Indian spices barbecued in the tandoori oven, then cooked in a special masala sauce.
Lamb Boti Masala
$13.99
Lamb sauteed in masala sauce and Indian spices.
Lamb Jalfraizi
$13.99
Lamb cooked in the tandoori oven, then braised with onions, tomatoes, mushrooms bell peppers and spices in a special sauce.
Lamb Saag
$13.99
Lamb cooked with chopped spinach and Indian spices.
Seafood Specialties
Served with basmati rice.
Goa Fish
$13.99
Specialty from Goa. Pieces of fish simmered with coconut milk in a spicy gravy.
Butter Fish
$13.99
Cod fish cooked in tomato based ginger creamy sauce.
Fish Jalfraizi
$13.99
Fish seared in Tandoori oven then braised with onions, bell peppers, tomatoes and spices in a special sauce.
Fish Vindaloo
$13.99
Fish cooked with potatoes in a tangy onion vinegar sauce.
Fish Saag
$13.99
Fish cooked in Indian spices with freshly chopped spinach.
Shrimp Coconut Curry
$13.99
A specialty from Goa. Shrimp simmered with coconuts in spicy gravy.
Mango Coconut Shrimp
$13.99
Shrimp cooked in special mango coconut onion sauce and then garnished with fresh cilantro.
Butter Shrimp
$13.99
Shrimp seared in tandoori oven, then braised in the creamy tomato sauce.
Shrimp Kashmiri
$13.99
Shrimp sauteed in light curry with dried fruit and cashews.
Shrimp Jalfraizi
$13.99
Pieces of shrimp seared in tandoori oven, then braised with onions, bell peppers, tomatoes and spices in a special sauce.
Shrimp Vindaloo
$13.99
Pieces of shrimp cooked with potatoes in a tangy onion vinegar sauce.
Shrimp Saag
$13.99
Shrimp cooked in Indian spices with freshly chopped spinach.
Shrimp Biryani
$12.99
Basmati rice cooked with shrimp, onions, tomato and garnished with cilantro.
Rice Specialties
Chicken Biryani
$10.99
Basmati rice cooked with pieces of chicken and a special blend of herbs and spices.
Lamb Biryani
$11.99
Highly aromatic basmati rice cooked with pieces of lamb and a special blend of herbs and spices, topped with nuts.
Vegetable Biryani
$10.99
Basmati rice cooked with assorted vegetables, onions and spices.
Peas Pulao
$5.99
Basmati rice cooked with peas and spices.
Kashmiri Pulao
$6.99
Bantam rice cooked with dried fruits, nuts and cashews.
Fish Biryani
$12.99
Highly aromatic basmati rice cooked with pieces of cod fish in a special blend of herbs and spices and topped with nuts and garnished with fresh cilantro.
Basmati Rice
$2.99
Steamed Indian basmati rice.
Special Breads
Plain Nan
$2.49
An Indian style leavened white bread and garnished with fresh cilantro.
Garlic Nan
$3.49
Naan garnished with fresh garlic and olive oil. An Indian style leavened white bread.
Garlic Basil Naan
$3.49
Naan garnished with garlic and basil. An Indian style leavened white bread.
Paneer Nan
$4.99
Leaved bread stuffed with minced homemade cheese. An Indian style leavened white bread.
Spinach Naan
$4.99
Naan stuffed with seasoned, fresh spinach. An Indian style leavened white bread.
Aloo Naan
$4.99
Leavened bread stuffed with seasonal potatoes.
Chicken Naan
$5.99
Naan stuffed with seasoned chicken.
Lamb Naan
$5.99
Naan stuffed with seasoned lamb.
Tandoori Roti
$2.49
Basic Indian style whole wheat bread. Non-dairy and vegan.
Lachha Paratha
$3.95
Whole wheat layered bread cooked with olive oil in a tandoori clay oven.
Puri
$1.99
Deep fried whole wheat bread.
Onion Kulcha
$3.99
Layered bread stuffed with onions, seasoned with fresh cilantro.
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General Info
Cuisine
Indian
Vegetarian
Vegan
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 3:00pm
5:00pm - 10:00pm
Tuesday:
11:00am - 3:00pm
5:00pm - 10:00pm
Wednesday:
11:00am - 3:00pm
5:00pm - 10:00pm
Thursday:
11:00am - 3:00pm
5:00pm - 10:00pm
Friday:
11:00am - 3:00pm
5:00pm - 10:00pm
Saturday:
11:00am - 3:00pm
5:00pm - 10:00pm
Sunday:
11:00am - 3:00pm
5:00pm - 10:00pm