Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, Fries
Connecticut-Style Lobster Roll
$32.00
Warmed in Butter, Toasted Brioche Bun, Fries
Harbor House Burger*
$15.00
Cheese, Lettuce, Tomato, Sciortino's Bun, Fries
Vegetarian
Israeli Couscous
$25.00
Summer Squash and Zucchini, Marinated Peppers and Onions, Cherry Tomatoes, Basil Pesto
Pappardelle Pasta
$28.00
Classic Tomato Sauce, Zucchini, Cherry Tomatoes, Basil Pesto, Pine Nuts
Shrimp
$15.00
Scallops
$24.00
Lobster
$26.00
Sides
Lobster Mac & Cheese
$26.00
Garlic Broccolini
$14.00
Yukon Gold Potato Purée
$10.00
Smashed Fingerling Potatoes
$14.00
Green Beans
$12.00
Grilled Asparagus
$14.00
Sautéed Mushrooms
$14.00
*In compliance with Food Code 3-603.11: Wisconsin Food and Safety Agencies, advise that eating raw or undercooked meat, poultry, eggs, or seafood poses a heath risk to everyone
Chef's Journey to New England
Linguine & Clams (Brookline, MA)
Crispy Pork Belly, Clam Bacon Broth, Chili Flake, Grilled Baguette
Summer Squash and Zucchini, Marinated Peppers and Onions, Cherry Tomatoes, Basil Pesto
Pappardelle Pasta
$28.00
Classic Tomato Sauce, Zucchini, Cherry Tomatoes, Basil Pesto, Pine Nuts
Shrimp
$15.00
Scallops
$25.00
Lobster
$24.00
Sandwiches
Maine-Style Lobster Roll
$32.00
Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, Fries
Connecticut-Style Lobster Roll
$32.00
Warmed in Butter, Toasted Brioche Bun, Fries
Harbor House Burger*
$15.00
Cheese, Lettuce, Tomato, Sciortino's Bun, Fries
Sides
Lobster Mac & Cheese
$26.00
Yukon Gold Potato Purée
$10.00
Smashed Fingerling Potatoes
$14.00
Grilled Asparagus
$14.00
Sautéed Mushrooms
$14.00
Green Beans
$12.00
Garlic Broccolini
$14.00
*In compliance with Food Code 3-603.11: Wisconsin Food and Safety Agencies, advise that eating raw or undercooked meat, poultry, eggs, or seafood poses a heath risk to everyone
Desserts
Key Lime Pie
$12.00
Graham Cracker Crust, Honey Meringue
Carrot Cake
$12.00
Candied Pecans, Cream Cheese Frosting
Crème Brûlée
$12.00
Caramelized Vanilla Custard, Raspberries
Strawberry Rhubarb Crumble
$12.00
Spiced Oats, Grand Marnier Ice Cream
Chocolate & Hazelnut
$12.00
Dark Chocolate Torte, Milk Chocolate Praline
Ice Cream & Sorbet
$12.00
Flavors of the Day
Affogato
$9.50
Vanilla Ice Cream, Illy Espresso
Add Buffalo Trace Bourbon Cream
$5.00
Espresso Martini
$18.00
Espresso-Infused Vanilla Vodka, Mr. Black Coffee Liqueur, Simple Syrup
Dessert Wines
2-ounce pours
Lustau, Los Arcos, Amontillado
$10.00
Sandeman Rainwater Madeira
$7.00
1972 Blandy's Bual Madeira
$55.00
2011 Quinta do Infantado, Colheita Tawny Port
$14.00
Sandeman 10 Year Tawny Port
$10.00
Sandeman 40 Year Tawny Port
$27.00
Sandeman 50 Year Tawny Port
$42.00
2015 Cockburn's Port
$9.00
2004 Marco de Bartoli, Marsala, Superiore Oro
$20.00
2018 Owen Roe, Parting Glass Gewurztraminer
$12.00
2017 Kiralyudvar, Cuvee Ilona, Tokaji
$17.00
2018, Château Laribotte Sauternes
Glass$10.00
Bottle (375 ml)$48.00
Grappa
Sarpa di Poli
$14.00
Jacopo Poli, Grappa di Sassicaia
$25.00
Cognac
Hennessy VS
$16.00
Hennesey VSOP
$22.00
Hennessy XO
$50.00
Courvoisier VS
$12.00
Remy Martin VSOP
$15.00
Apéritifs & Digestifs
Aperol
$12.00
Campari
$14.00
Pernod
$12.00
Chartreuse Green
$16.00
Lillet Blanc
$12.00
Herbsaint
$14.00
Romana Sambuca
$12.00
L'Aperitivo Nonino, Botanical Drink
$12.00
Amaros
Amaro del Cansiglio
$12.00
Amaro Montenegro
$14.00
Dopo Teatro Cocchi
$12.00
Fernet Branca
$12.00
Rucolino
$16.00
Brunch Pastry Basket
Brunch Pastry Basket
Croissant, Cinnamon Roll, Assorted Danish, Scone. Served with Flavored Butter
*In compliance with Food Code 3-603.11: Wisconsin Food and Safety Agencies, advise that eating raw or undercooked meat, poultry, eggs, or seafood poses a heath risk to everyone
Appetizer
Clam Chowder
New England Style, Bacon, Potatoes
Caesar Salad
Romaine, Parmesan, Croutons, Anchovy Dressing
Yogurt Parfait
Housemade Granola, Fresh Berries
Little Gem Wedge
Tomato, Red Onion, Penta Creme Blue, Bacon Breadcrumbs
Shrimp Cocktail
Classic Cocktail Sauce, Lemon
Entrée
Eggs Benedict
Breakfast Potatoes. Choice of: Ham, Smoked Salmon, Crab Cake, Spinach
Scrambled Eggs
Breakfast Potatoes, Bacon
Golden Waffles
Berry Sauce, Maple Syrup
Herb-Roasted Salmon
Spinach, Tomato-Olive Sauce
Dessert
Carrot Cake
Candied Pecans, Cream Cheese Frosting
Salted Caramel Cheesecake
Cider Caramel, Honeycrisp Apples, Whipped Cream
Ice Cream and Sorbet
Flavors of the Day
Appetizer
choice of one
Clam Chowder
New England-Style, Bacon, Potatoes
Petite Crab Cake
Remoulade, Carrot and Celery Slaw
Yogurt Parfait
Housemade Granola, Fresh Berries
Shrimp Cocktail
Classic Cocktail Sauce, Lemon
Entrée
choice of one
Eggs Benedict
Breakfast Potatoes. Choice of: Ham, Smoked Salmon, Crab Cake, Spinach
Scrambled Eggs
Breakfast Potatoes, Bacon
Golden Waffles
Berry Sauce, Maple Syrup
Pan-Seared Salmon*
Potato Purée, Green Beans
Dessert
choice of one
Carrot Cake
Candied Pecans, Cream Cheese Frosting
Key Lime Pie
Graham Cracker Crust, Honey Meringue
Ice Cream and Sorbet
Flavors of the Day
*In compliance with Code 3-603.11: Wisconsin Food and Safety Agencies, advise that eating raw or undercooked meat, poultry, eggs, or seafood poses a heath risk to everyone
Harbor House is a bright, spacious New England-style seafood restaurant Milwaukee residents and visitors love, set on the shore of Lake Michigan.
Harbor House offers a premier lakefront dining experience and the freshest seafood flown in daily from both coasts. The interior features a three-sided bar, a raw bar, an open kitchen and a private dining room available for special events and parties. An outdoor patio features a full bar, Adirondack chairs and unparalleled views of the lake, the Milwaukee Art Museum and Milwaukee’s skyline.
Harbor House specializes in oysters, selling more than 10,000 each month and offering a different variety each day depending on what’s available and fresh. In addition to fresh fish and seafood options, the menu offers a variety of specialty dishes, from steak and pasta to sandwiches, salads and a signature hamburger. A weekday happy hour features 89-cent oysters and drink specials. Sunday brunch is served buffet-style and features raw bar offerings, salads, desserts, and both breakfast and lunch entrée options.