Choice of Tuna and Avocado, Salmon and Avocado, or Yellowtail and Cucumber. 8 pieces
Unakyu
Freshwater Eel and cucumber. 8 pieces
California Roll
Crab mix, cucumber, avocado, masago. 8 pieces
Philly Roll
Smoked salmon, cream cheese, avocado. 8 pieces
Futo Maki
Egg custard, kani, cucumber, Japanese pickles. 5 pieces
Salmon Skin Roll
Broiled salmon skin with cucumber, romaine lettuce, kaiware, bonito flakes, masago, scallions, and shichimi chili pepper. 5 pieces
Curtis Roll
Spicy tuna mix and cream cheese wrapped in a whole deseeded jalapeno and tempura fried. No rice. 8 pieces
Alaska Roll
Salmon, cucumber, avocado. 8 pieces
Spicy Scallop Roll
Raw scallops diced and mixed with tempura flakes, scallions, and masago. 8 pieces
Mexican Roll
Shrimp tempura, cream cheese, jalapeno, avocado. Topped with spicy mayonnaise and masago. 8 pieces
Snow crab Roll
Snow crab mixed with kani and just a hint of spice. 8 pieces
Tasty Crab Roll
Soft shell crab mixed with scallions, masago, and Japanese mayonnaise. 8 pieces
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, lettuce, and masago. Topped with sweet eel sauce. 8 pieces
Spider Roll
Fried soft shell crab, avocado, cucumber, lettuce and masago on top. 5 pieces
Kobe Beef Roll
Stir fried Kobe beef rolled with green onions, asparagus, lettuce, a sprinkle of chili pepper, and a dash of Japanese mayonnaise. 5 pieces
Specialty Rolls
Seared Tuna Roll
Stuffed with seared Big Eye tuna, cucumber, and avocado. Topped with even more seared Big Eye tuna, cilantro, and a buttery tataki sauce. 8 pieces
Spicy Bincho Roll
Tempura fried jalapeno and seared Albacore tuna inside. Topped with more tuna, avocado, and our house made Garlic Butter sauce. 8 pieces
New Style Salmon Roll
Our New Style sashimi taken another step! Scottish salmon drizzled with yuzu-soy, cilantro, and minced ginger before being flash seared. Rolled up with cucumber, avocado, and oba leaf with more New Style salmon on top. 8 pieces
Big Daddy Roll
Shrimp tempura, crab mix, cucumber, and avocado inside, Scottish salmon on top with a spicy mayonnaise. The whole roll is then baked! 8 pieces
Mango Tango Roll
Shrimp tempura, mango, and avocado inside. Spicy salmon on top with sweet mango sauce, eel sauce, scallion, and colorful tobiko
Heartbreaker Roll
Tempura fried imitation crab and cucumber inside. Topped with freshwater eel, white tuna, colorful tobiko, and eel sauce
Sun fire Roll
Spicy salmon mixed with crunchy tempura flakes inside. Topped with spicy tuna, avocado, and our house hot sauce
NE Girl Roll
Crab mix and cucumber inside. Topped with smoked salmon, avocado, masago, and spicy mayonnaise
Oppa Roll
Spicy scallop and crunchy tempura flakes inside. Topped with Aburi style sea scallops and jalapeno
Beauty & the Beast Roll
Shrimp tempura and cucumber inside, Big Eye tuna, avocado, and freshwater eel on top. 8 pieces
Twister Roll
A house favorite! Tempura fried lobster tail inside, crab mix and avocado on top. 8 pieces
Black Dragon Roll
Shrimp tempura and cucumber inside, freshwater eel and avocado on top. 8 pieces
Hamachi Orange Roll
Spicy shredded yellowtail, orange wedges, masago, and jalapeno mixed with our special mango sauce and deep fried. 8 pieces
Hana Roll
Tempura fried Red Snapper, spic tuna mix, crab mix, cucumber, avocado, and masago all wrapped in a festive soy bean paper. 8 pieces
Matsuri Roll
Fresh spinach, crab mix, shrimp, avocado, and spicy mayonnaise wrapped up in rice paper. 8 pieces
Vegas Roll
Scottish salmon, cream cheese and avocado inside. Tempura fried with sweet and spicy aioli sauce on top. Tuna Lover Roll | Spicy tuna mix and tempura flakes inside, Big Eye tuna on top with a spicy-sweet mango sauce. 8 pieces
Lava Roll
Button mushrooms and a seafood mixture are sauteed together and then broiled in our dynamite sauce before being slid onto a California roll. 8 pieces
Rainbow Roll
A California roll topped with one slice each of Big Eye tuna, Scottish salmon, Yellowtail, the white fish of the day, and avocado. 8 pieces
Mango Roll
A spicy tuna roll topped with a thin sheet of mango and avocado slices and drizzled with our spicy mango sauce. 8 pieces
Dragon Roll
Freshwater eel and cucumber rolled up with a sheet of avocado on top. 8 pieces
Americian Dream Roll (Lakewood only)
Rock shrimp tempura inside, topped with spicy king crab & kani mix, spicy creamy sauce
Paradise Roll (Lakewood only)
Shrimp Tempura, spicy king crab & kani mix and fried banana. wrapping in soy paper w/ yuzu mango sauce
Hot Appetizers
Edamame
Steamed soybeans with a sprinkling of sea salt
Gyoza
Pork and vegetable dumplings steamed and then flash seared
Shumai
Steamed shrimp dumplings
Dynamite
Sauteed seafood medley baked in dynamite sauce
Hamachi Kama
Crispy broiled yellowtail collar & served with a spicy ponzu
Golden Mussels
New Zealand mussels broiled in a dynamite sauce
Miso Black Cod
Beef Carpaccio
Tempura Appetizer
Choose one of the following options:
Tempura Appetizer A
2 pieces shrimp, 4 pieces vegetables
Tempura Appetizer B
7 pieces vegetables
Tempura Appetizer C
2 piece chicken, 4 pieces vegetables
Soups and Salads
Miso Soup
Soy based broth with mushrooms, seaweed, & green onions
House Salad
Mixed greens with a tomato-ginger dressing
Calamari Salad
Baby spinach topped with panko fried calamari rings
Seaweed Salad
Sunomono
Cucumber Salad
Spicy Seafood Salad
Avocado Salad
Tuna Tataki Salad
Seared Big Eye tuna slices on mixed greens with a ponzu vinaigrette.
Sushi Bar Starters
Spicy Crispy Tuna
Panko fried sushi rice patty topped with spicy tuna mix, avocado, jalapenos, fish roe, and sweet eel sauce
Tuna Carpaccio
Thin and tender Big Eye tuna drizzled with a red wine vinegar
Tuna Tataki
Seared Big Eye tuna with buttery tataki sauce
Spicy Tuna Kobachi
Big Eye tuna diced up and tossed in a spicy 'Poki' style
Uzuzukuri
Thinly sliced white fish with ponzu sauce
Ginger Sashimi
Thinly sliced albacore tuna with sliced Japanese ginger and a shitake vinaigrette
New Style Sashimi
Slices of Scottish salmon and white fish drizzled with yuzu-soy and flash seared
Yellowtail Jalapeno
Thin fillets of Yellowtail topped with cilantro, slices of jalapeno, and a citrusy soy emulsion
Cucumber Sashimi
Big Eye tuna, Scottish salmon wrapped in a thin cucumber skin
Big Eye Tuna with Avocado Sashimi
Big Eye tuna wrapped around avocado wedges. Served with ponzu and tataki sauce
Spicy Rolling Tuna (Lakewood only)
Lightly fried crispy tuna wonton served with guacamole, chili, mango, aioli
Black Rock Grill Entree
Choice of two sides: Steamed rice, grilled vegetables, grilled asparagus, truffled mashed potato, cauliflower puree, french fries, baked sweet potato or house salad. Choice of two sauces: Garlic butter, spicy hoisin, honey goma miso or teriyaki sauce, black pepper steak sauce, wasabi caper beurre or spicy garlic
Chicken Breast
Kobe Beef Zabuton
6 oz or 10 oz
Filet Mignon
6 oz or 10 oz
New York Strip
6 oz or 10 oz
Lamb Loin Chop
6 oz or 10 oz
Scottish Salmon
6 oz or 10 oz
Scallops
6 oz or 10 oz
Shrimp
6 oz or 10 oz
Lobster
single tail or twin lobster tail
Traditional Dinners
Comes with rice and either soup or salad unless indicated otherwise