two buttermilk biscuits with Kite's country ham, pickled apples, arugula and Pommery mustard aioli
$8.00
Salads
Mixed Greens
with cornmeal-crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
$14.00
Fried Oyster Salad
over mixed greens with cherry tomatoes, avocado, egg, pecan smoked bacon and a creole ranch dressing
$17.00
Entrees
Shrimp and Grits
shrimp poached in chardonnay and lemon with yellow stone-ground creamy grits, smoked Roma tomato confit, and fresh arugula
$18.00
Pan-Roasted Jumbo Lump Crabcake
on grilled MarieBette Challah bun with greens, tomato, and remoulade, served with home-fried potatoes
$20.00
Eggs Benedict
$18.00
Poached eggs on English muffins with avocado purèe, smoked salmon and dill hollandaise, served with home-fried potatoes
Frittata of the Day
$12.00
with a green salad and house vinaigrette
Farm Egg Omelet
$14.00
with chorizo, red onion, green peppers, and queso fresco, served with home-fried potatoes
Honey Smoked Pork Belly Sandwich
$18.00
on a grilled MarieBette challah bun with pimento cheese spread, arugula, tomato, and a sunny side up egg, served with home-fried potatoes
Buttermilk Belgain Waffle
$13.00
with cinnamon apple compote, cream cheese icing and whipped cream
A La Carte
Polyface Farm Breakfast Sausage Links
$7.00
Applewood Smoked Bacon
$6.00
Home-Fried Potatoes
$5.00
Two Local Farm Eggs
$5.00
Woodson's Mill Organic Creamy Grits
$5.00
Biscuits with Housemade Jam
$5.00
Biscuits and Sausage Gravy
$9.00
Deconstructed Parfait
$9.00
Greek yogurt with fresh fruit, housemade granola, and a local honey drizzle
Desserts
Gearharts' Flourless Chocolate Torte
$9.00
Almond Cake with Pomegranate Syrup
$9.00
Trio of Granita in a Brandysnap Cup
$7.00
Local Vanilla Ice Cream
$6.00
Kahlua Crème Brulée
$9.00
Executive Chef :: Hunter Harding
Soup, etc.
Vegetarian Soup of the Day
ask your server or give us a phone call to find out the soup du jour
Cup$6.00
Bowl$9.00
Blue Crab and Corn Chowder
with bacon and chives
Cup$9.00
Bowl$12.00
Meadows Pride Farm Lamb Meatballs
$13.00
in harissa sauce with crumbled feta
Crispy Fried Oysters
$14.00
with a sweet cabbage slaw and Tobasco aioli
P.E.I. Mussels
$15.00
steamed mussels in a vermouth broth with baguette
Stuffed Shiitake Mushrooms
$13.00
with spinach, sun-dried tomatoes, local chèvre, Parmigiano Reggiano and chili oil
Beet Carpaccio
$11.00
thinly sliced local beets with crumbled chevre, toasted pepitas, orange vinaigrette, and micro chevril
Salads
House Salad Vinaigrette
$7.00
with house ginger-soy dressing, cucumbers, and tomatoes
Mixed Greens
with cornmeal-crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
HALF$10.00
WHOLE$14.00
Fried Calamari Salad
$19.00
tossed in a lemon-herb dressing with marinated tomatoes and olives, pickled pepperoncinis, peppadews, and arugula
Entrees
Shrimp and Grits
shrimp poached in chardonnay and lemon with yellow stone-ground creamy grits, smoked Roma tomato confit, and fresh arugula
$31.00
Vegetarian "Blue Plate" Special
ask your server for today's special
$24.00
Pan Seared Arctic Char
with a Thai rice noodle salad, edamame hummus, and a sweet soy sauce
Market Price$31.00
Pan-Roasted Jumbo Lump Crabcakes
$36.00
over herbed basmati rice with sauteed spinach, and remoulade
Wild Mushroom and Herb Ravioli
$30.00
stuffed pasta with Italian sausage bolognese and shaved Parmigiano Reggiano
Polyface Farm Pan Roasted Chicken Breast
$32.00
with oyster mushroom cream sauce, crispy kale and sweet cornbread
Grilled Local Dry-Aged Beef Tenderloin
$42.00
with New York sharp cheddar and red potato gratin, roasted broccolini, housemade steak sauce and crispy leeks
Grilled Bone-in Pork Chop
$32.00
with sweet pomme puree, sauteed Haricot Verts, and honey butter
Desserts
Gearharts Fine Chocolate Flourless Chocolate Torte
$9.00
Kahlua Crème Brulée
$8.00
Trio of Granitas in a Brandysnap Cup
$7.00
Almond Cake
$9.00
with pomegranate syrup
Local Vanilla Ice Cream
$6.00
Soup, etc.
Vegetarian Soup of the Day
cup$6.00
bowl$9.00
Blue Crab and Corn Chowder
with bacon and chives
cup$9.00
bowl$12.00
Meadows Pride Farm Lamb Meatballs
$13.00
with harissa sauce and crumbled feta
Pimento Cheese Hushpuppies
$9.00
with green goddess dressing and pickled fennel
Crispy Fried Oysters
$14.00
with a sweet cabbage slaw and Tobasco aioli
Salads
House Salad Vinaigrette
$7.00
with house ginger-soy dressing and pickled fennel
Asian Pear and Prosciutto Salad
$12.00
over arugula, with fresh figs, chevre, and maple vinaigrette
Mixed Greens
with cornmeal crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
BIG$14.00
LITTLE$10.00
Fried Oyster Salad
over mixed greens, with cherry tomatoes, avocado, egg, smoked bacon and a creole ranch dressing
BIG$17.00
LITTLE$13.00
Entrees
Shrimp and Grits
$18.00
shrimp poached in chardonnay and lemon, with Woodson's Mill creamy grits, smoked Roma tomato confit, and fresh arugula
Vegetarian "Blue Plate" Special
$15.00
changes daily
Pan Seared Arctic Char
with a Thai rice noodle salad, edamame hummus, and a sweet soy sauce
Market Price$18.00
Pan Roasted Jumbo Lump Crabcake
$20.00
over basmati rice with sauteed spinach, and housemade remoulade
Pan Roasted Jumbo Lump Crabcake Sandwich
$20.00
on a grilled MarieBette challah bun with greens, tomato, and remoulade, served with gaufrette potatoes
BBQ Pulled Chicken Sandwich
$17.00
Pulled Polyface chicken in a house bbq sauce with sweet cabbage slaw, on a grilled MarieBette challah bun with parmesan steak frites and a house pickle
Wild Mushroom and Herb Ravioli
$18.00
stuffed pasta with Italian sausage bolognese, and shaved parmesan cheese
Nasi Goreng
$18.00
Indonesian-style stir fry of shrimp, chicken, pork, and basmati rice with cucumber, peanuts, cilantro and lime
Desserts
Gearharts' Flourless chocolate Torte
$9.00
Kahlua Crème Brûlée
$8.00
Trio of Granitas in a Brandysnap Cup
$7.00
Almond Cake with Pomegranate Syrup
$9.00
Local Vanilla Ice Cream
$6.00
House Specialty Cocktails
Our Top Shelf Margarita
$15.00
Herradura Reposado tequila, Cointreau, fresh lime juice, and simple syrup
Albemarle Fizz
$14.00
Hendricks gin, Chambord, lime juice and a splash of soda
Apples and Oranges
$14.00
Troddenvale Sparling Cider, Orange Bitters, a Splash of Woodford Reserve Bourbon, with a Raw Sugar Cube and Orange Twist
Sicilian Dirty Martini
$14.00
Bombay Sapphire, Dolin dry vermouth, caper berry and caper brine
Rum Cocktail
$16.00
House-infused Mt. Gay rum, fresh lime juice and golden cane syrup