asparagus, sweet pea, egg, lemon, mint, chili sauce
Baby Bok Choy and Snap Peas 'vg'
ginger
Dessert
Chef Creation Dessert
'v' - Vegetarian. 'g' - Gluten Free. 'vg' - Vegan. *Consumer Advisory: Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these ingredients may cause an allergic reaction
Shared Plates
Sesame Shrimp Toast
pineapple chili sauce
$18.00
Salt and Pepper Calamari
crispy chili, green scallion, cilantro lime dipping sauce
$22.00
Crispy Spiced Prawn
$22.00
almond, mala five spice
Glazed Duroc Pork Belly Buns
$26.00
toasted chili, hot honey soy, pickled daikon
Crispy Bee Pollen Chicken
$26.00
honey-black pepper sauce
Truffle Beef Tartare* 'g'
$28.00
kaluga caviar, togarashi
Wok Seared Scallops*
$28.00
brown butter black bean sauce
Crispy Langoustine
wasabi sauce, tobiko
$28.00
Sweet Chili Crispy Beef
$29.00
pickled carrot, papaya
Peking Duck Bao
Ossetra Caviar
$32.00
Golden Iberico Char Siu Bao
$32.00
Ossetra Caviar
Raw Bar
Oysters*
caviar, black vinegar mignonette
(ea)$6.00
Jumbo Shrimp Cocktail* 'g'
$26.00
chili ginger cocktail sauce
Lobster Cocktail* 'g'
$36.00
sesame mustard, chili ginger cocktail sauce
Alaskan King Crab 'g'
sesame mustard, chili ginger cocktail sauce
MP
Raw Seafood Tower*
Alaskan king crab legs, chilled shrimp, oysters, poached lobster, scallop crudo, black vinegar mignonette, chili ginger cocktail sauce, sesame mustard
$188.00
Dim Sum
Shumai
shrimp and Berkshire pork
$19.00
Chicken Pot Sticker
$19.00
garlic chives, hoisin
Drunken Wonton
pork, sesame, chili oil, black vinegar, peanut
$21.00
Morel and Pea Shoot Egg Roll 'v'
apricot sauce, hot mustard
$22.00
Seafood Har Gau
langoustine, caviar
$24.00
Wagyu Beef Taro Puff
$26.00
black pepper sauce
Singaporean Chili Crab Spring Roll
$28.00
sweet chili glaze
Vegan Dim Sum Basket 'vg'
wild mushroom and truffle, edamame jade, crystal vegetable, pea shoot
$32.00
Hakka Basket
royal jade king crab, langoustine har gau, shumai, wild mushroom and truffle
first course served with pancakes, cucumber and scallion second course stir-fried with choice of ginger scallion sauce, black truffle sauce or black bean sauce
$118.00
served with Tsar Nicoulai Reserve Ossetra caviar$188.00
Large Plates
General Tsao Chicken
$38.00
crispy chicken breast, chili, sesame
Crispy Walnut Chicken
$38.00
black vinegar, soy, kumquat
Sweet & Sour Iberico Pork 'g'
$39.00
pineapple, pepper, onion, pomegranate
Seafood Assam Curry
$42.00
prawn, scallop, sea bass, aubergine, coconut
Roasted Branzino 'g'
$43.00
ginger, scallion, cilantro, sesame-soy sauce
Smoked Salmon
$48.00
fresh curry leaf sauce, jicama, sugar snap
Roasted Chilean Seabass
bumble bee honey
$48.00
Black Pepper Beef Filet
asparagus, bell pepper, merlot sauce
$52.00
Supreme Seafood Claypot
$58.00
pea shoot custard, lobster, shrimp, calamari, english pea, morel mushroom
Wok Seared Mongolian Wagyu Flat Iron
$68.00
enoki mushroom, long sweet chili
Jasmine Smoked Prime Short Rib
sweet glaze, pickled lotus root
$72.00
Grilled Wagyu Loin
$72.00
black garlic sauce, king oyster mushroom, radish sprout
Noodles and Rice
Singaporean Vegetable Fried Rice 'v'
asparagus, sweet pea, egg, lemon, mint, chili sauce
$24.00
Hakka Noodle 'v'
shimeji mushroom, egg, bean sprouts
$25.00
Hong Kong Fried Rice*
$26.00
shrimp, pork, asparagus, wok fried egg
Mushroom XO Hand-cut Noodle 'vg'
$26.00
maikake, shiitake, enoki, aubergine, long bean, red chili, vegan XO sauce
Wok Fried Shrimp and Udon Noodle
$32.00
Shanghai spicy sauce
Accompaniments
Steamed Fragrant Rice 'vg'
$8.00
Baby Bok Choi and Snap Peas 'vg'
$16.00
ginger
Wok Fry Green Bean 'vg'
$16.00
lily bulb, dried chili
Asparagus 'vg'
$16.00
wok fried, garlic
Stir Fry Four Vegetable 'vg'
$19.00
szechuan sweet chili sauce, asparagus, jicama, shimeji mushroom, tofu
Tofu Eggplant Claypot 'vg'
$22.00
shiitake mushroom, chili black bean sauce
'v' - Vegetarian. 'g' - Gluten Free. 'vg' - Vegan. *Consumer Advisory: Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these ingredients may cause an allergic reaction
exotic compote, passion fruit cream, coconut pearl; A special version of Hakkasan's Sweet Caviar dessert, paired with two One-Ounce glasses of LOUIS XIII, served with a tableside ritual and a takeaway gift
Louis XIII
Think A Century Ahead; Each Decanter Is The Life Achievement Of Generations Of Cellar Masters
One Half Ounce(each)$150.00
One Ounce(each)$300.00
Two Ounces(each)$600.00
'v' - Vegetarian. 'vg' - Vegan. 'g' - Gluten Free
All That
Chicken Pot Sticker
$12.00
garlic, chives, hoisin
Truffle Beef Tartare* 'g'
$18.00
kaluga caviar, togarashi
Salt and Pepper Calamari
crispy chili, green scallions, cilantro lime dipping sauce
'v' - Vegetarian. 'g' - Gluten Free. 'vg' - Vegan. *Consuming Advisory: Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
Dim Sum
choose 1
Hakka Basket
royal jade king crab, langoustine har gau, shumai, wild mushroom and truffle
Vegan Dim Sum Basket 'vg'
wild mushroom and truffle, edamame jade, crystal vegetable, pea shoot
Main
choose 2
General Tsao Chicken
crispy chicken breast, chili, sesame
Black Pepper Beef Filet*
asparagus, bell pepper, merlot sauce
Roasted Branzino 'g'
ginger, scallion, cilantro, sesame-soy sauce
Side
choose 1
Hakka Noodle 'v'
shimeji mushroom, egg, bean sprouts
Singaporean Vegetable Fried Rice 'v'
asparagus, sweet pea, egg, lemon, mint, chili sauce
Baby Bok Choi and Snap Peas 'vg'
ginger, crispy garlic
Dessert
Chef's Creation
'v' - Vegetarian. 'g' - Gluten Free. 'vg' - Vegan. **Consuming Advisory: Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked