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Hai Yen - Argyle
1055 Argyle
Chicago, IL 60640
Uber
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Menu
Appetizers
Bo la Lot
$5.00
3 pieces sausage. Grilled marinated beef and pork wrapped in an aromatic Hawaiian leaf.
Cha Gio Tom Cua
$5.00
Fried eggrolls. Shrimp, crabmeat, pork, taro, carrots with glass noodles.
Salads
Goi Du Du
$11.00
Papaya salad. Carrots and onions tossed with shrimp and pork, hot mint with peanuts.
Goi Ngo Sen
$11.00
Lotus root salad. Shredded with carrots and onions tossed with shrimp, pork, hot mint leaves and peanuts.
Pork and Seafood Noodle Soups
Banh Canh Tom Cua
$12.00
Vietnamese udon noodle soup served with shrimp meatballs and real lump crabmeat.
Bun Bo Hue
$11.00
Beef, pork and vermicelli rice noodles served ver a spicy lemongrass flavored broth
Pho - Beef Noodle Soup
Served with bean sprouts, Thai basil, jalapenos, lime, onions and cilantro. Add an extra eye of round steak, extra meatballs, tendon, tripe or noodles for an additional charges.
Pho Dac Biet
$12.00
Eye of round steak, brisket, flank, tendon, tripe and meatball.
Pho Tai
$11.00
Eye of round steak.
Rice Plates
Substitute brown rice, add shrimp, 2 eggs and sugarcane shrimp for an additional charges.
Com GA Nuong
$11.00
Grilled chicken. Tender dark meat chicken marinated with lemongrass and grilled to perfection.
- Add Shrimp
- $3.00
- Add 2 Eggs
- $2.00
- Add Sugarcane Shrimp
- $3.00
Com Bo Nuong
$14.00
Beef short ribs. Marinated with garlic, lemongrass and honey.
- Add Shrimp
- $3.00
- Add 2 Eggs
- $2.00
- Add Sugarcane Shrimp
- $3.00
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General Info
Hours
Monday:
10:30am - 10:00pm
Tuesday:
10:30am - 10:00pm
Wednesday:
Closed
Thursday:
10:30am - 10:00pm
Friday:
10:30am - 10:30pm
Saturday:
9:30am - 10:30pm
Sunday:
9:30am - 10:00pm
About Us
Hai Yen Restaurant welcomes you to experience the essence of Vietnam in Chicago. From our famous Bo La Lot (marinated ground beef wrapped in a Hawaiian leaf then grilled), to the very traditional beef noodle soup (Pho), or exotic salads such as the Lotus Root Salad, to our fresh tapioca fruit drinks, we have everything to please anyone's palate.
Vietnamese food is an infusion of French and Chinese cuisine. Vietnamese food is incredibly healthy and is known as the cuisine of the dipping sauces. We use a lot of fresh vegetables and herbs, mainly for wrapping with different types of meat in a very thin, delicate rice paper with a dipping sauce on the side. At our restaurant, we allow you to join in on the fun of cooking Vietnamese food by letting you cook the food right at your own table with a fondue pot, soup pot or a grill! So stop by and create your own experience of Vietnam.