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Grizzly Grill
250 Bonta St
Blairsden-Graeagle, CA 96103
Uber
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Dinner Menu
Early Bird Menu
Wine Menu
Child's Menu
Dinner Menu
Appetizers, Soups & Salads
House Made Soup
- $4.95
- $7.95
Baby Greens Salad
- $5.25
- $8.95
- With Chicken $13.95
- With Salmon $17.95
Grizzly Grill Salad
Mixed greens served with honey roasted walnuts, crumbled bleu cheese, and tossed with country vinaigrette
- $6.95
- $12.95
- With Chicken $15.95
- With Salmon $18.95
Classic Caesar Salad
- $6.95
- $11.95
- With Chicken $15.95
- With Salmon $18.95
Bruschetta
$10.50
French bread croutons smothered with diced tomato, garlic, fresh basil, Italian parsley, kalamata olives, mozzarella & parmesan cheese with extra virgin olive oil
Deep-fried Calamari
Hot and crispy morsels served with cocktail and remoulade sauce
- $12.95
- $18.95
Sauteed Prawns
$16.95
with Adobo sauce, pineapple, cilantro and garlic with a lime beurre blanc served over bruschetta
Ahi Tuna Seared Rare
$15.95
Sesame encrusted and served with a rice wine cucumber salad, wasabi and soy reduction
Small Plates & Light Fare
Add soup or a tossed salad for $3
Grilled Top Sirloin Steak
$18.95
with demi-glace sauce & fries
1/2 Rack House Smoked Baby Back Ribs
$19.95
with Citrus BBQ Sauce With fries and veggies
Boneless Breast of Chicken
$17.95
with Tomatoes, Capers, Kalamata Olives, and basil Served with rice and veggies
Filet of Tilapia
$17.95
with Herb Beurre Blanc Served with rice and veggies
Mountain Burger
$11.95
1/2 lb. Premium Ground Steak Burger with Cheddar Cheese served on a ciabotta bun with lettuce & tomato and fries
Pastas and Entrees
Served with Soup or Salad Or Upgrade to Caesar or Grizzly Salad for $2
Fettuccine with Gulf Prawns and Spinach
Garlic, scallions, and spicy pepper flakes, tossed with olive oil and lemon juice
- $23.95
- Small (a la carte) $20.95
Risotto with Grilled Filet of Salmon
$23.95
fresh beets, scallions and Parmesan Cheese
Fettucine Carbonara
Sautéed bacon, caramelized red onions, mushrooms and proscuitto with a gorgonzola sauce
- $22.95
- Small (a la carte) $19.95
Linguine with Wild Mushrooms
Sundried tomatoes, basil and scallions tossed in a light olive oil sauce
- $20.95
- Small (a la carte) $17.95
Porcini Mushroom & Truffle Raviolis
Served with a wild mushroom beurre blanc
- $20.95
- Small (a la carte) $17.95
Chicken Portabella
$19.95
Boneless Breast of chicken with portabella, shiitake, and Parisian mushrooms in a white wine sauce
Braised Lamb Shank
$24.95
with French white beans, wild mushrooms, caramelized onions and a merlot sauce
Grilled Pork Tenderloin
$22.95
with an Asian orange ginger soy sauce garnishedd with fresh cilantro
Grilled Rib Eye Steak
$26.95
With gorgonzola butter and a demi-glace sauce
Braised Pot Roast
$22.95Early Bird Specials
5:00pm - 6:00pm. Includes Soup, Salad, & Dessert. Served with House Potato or Linguine Parmesan
Grilled Pork Tenderloin
$19.95
with an Orange Ginger Soy Glaze garnished with fresh cilantro
Mediterranean Chicken
$18.95
with tomatoes, capers, kalamata olives, and basil
Linguine with Wild Mushrooms
$18.95
sundried tomatoes, basil and scallions with tossed in a light olive oil sauce
Risotto with Grilled Filet of Salmon
$20.95
fresh Beets, Scallions and Parmesan Cheese
Grilled Top Sirloin Steak
$20.95
With a coarse ground herb rub and a demi-glace sauce
Braised Lamb Shanks
$20.95
With a merlot sauce
Pan Roasted Filet of Tilapia
$19.95
With Herb Beurre Blanc
Braised Pot Roast
$20.95
With Garlic Mashed Potatoes
Sparkling Wines
Cristalino, Spain
- Glass $8.50
Rive Della Chiesa, Prosecco, Italy
- Glass $9.00
- Bottle $36.00
ABC (anything but chardonnay)
2011 Beringer White Zin, California
- Glass $6.00
- Bottle $17.00
2012 Dipinti Pinot Grigio, Italy
- Glass $8.50
- Bottle $31.00
2012 Tres Sabores Rose, Napa
- Glass $8.75
- Bottle $35.00
Sauvignon/Fume Blanc
2013 Fitch Mountain, Alexander Valley
- Glass $8.00
- Bottle $30.00
2012 Tres Sabores, Sonoma
- Glass $8.75
- Bottle $35.00
2012 Revolver, Page Vineyards, Napa
- Bottle $37.00
Chardonnay
2011 Compass, California
- Glass $7.50
- Bottle $25.00
2012 Seabiscuit, Mendocino
- Glass $8.50
- Bottle $32.00
2011 Morgan, Monterey
- Bottle $36.00
2010 David Bruce, Russian River
- Glass $10.00
- Bottle $38.00
2011 Frank Family, Napa
- Bottle $49.00
2010 Rombauer, Carneros
- Glass $15.00
- Bottle $59.00
Pinot Noir
2009 Castle Rock, Carneros
- Glass $8.00
- Bottle $28.00
2012 Morgan, Twelve Clones, Santa Lucia Highlands
- Glass $9.00
- Bottle $36.00
2010 Decoy, Duckhorn Vineyards, Sonoma Valley
- Bottle $49.00
Merlot
2011 Compass, California
- Glass $7.50
- Bottle $25.00
2009 St. Francis, Sonoma
- Glass $8.00
- Bottle $29.00
2009 Frostwatch, Bennet Valley, Sonoma
- Bottle $44.00
Zinfandel
2011 Sierra Vista, El Dorado
- Glass $8.50
- Bottle $29.00
2012 OZV, Central Valley
- Glass $9.00
- Bottle $32.00
2011 Seghesio, Sonoma
- Bottle $36.00
2011 Miro, Dry Creek
- Bottle $40.00
2010 Ridge, Paso Robles Vineyard, Paso Robles
- Bottle $44.00
2010 Gamba, Old Vine, Russian River Valley
- Bottle $56.00
Syrah
2011 Miro, Petite Sirah, Dry Creek
- Bottle $38.00
2006 Arcadian, Santa Ynez Valley
- Bottle $40.00
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General Info
Payment Types
Visa
MasterCard
Cuisine
American - Traditional
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 8:30pm
Tuesday:
-
Wednesday:
11:00am - 8:30pm
Thursday:
11:00am - 8:30pm
Friday:
11:00am - 8:30pm
Saturday:
11:00am - 8:30pm
Sunday:
11:00am - 8:30pm
About Us
Blending a charming mountain setting with unique culinary expression, Grizzly Grill offers patrons a memorable dining experience. With a decorum that captures the feel of the Sierras and an enticing gourmet menu, Grizzly Grill is the perfect restaurant comfortable for any occasion.